Mizuki Restaurant
お食事処 みづき
valutazione
Recensioni
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Please contact us for details.
Please contact us for details.
Please contact us for details.
One serving 900 yen
1 serving 500 yen
1 serving 500 yen
500 yen per serving
500 yen per serving
500 yen per serving
900 yen for one serving
600 yen per serving
600 yen per serving
From 1500 yen
Rich and smooth with a transparent aftertaste, made with 'sweet potato slow fire luxury distillation.'
A refreshing barley shochu created by Nikka Whisky. Enjoy the aroma of peat.
A soft aroma and mellow flavor. A whiskey with a clear drinking experience.
A wine with sharp acidity and refreshing slight effervescence that pairs perfectly with any dish.
This is a shochu made with carefully selected golden senkan, polished meticulously, aiming to create a fruity and smooth-tasting shochu that can be enjoyed on the rocks. ~Nishi Shuzou, Kagoshima Prefecture~
Made with Kogane Sengan sweet potatoes from Kagoshima Prefecture. It has a sweet aroma of sweet potatoes and a refreshing finish that makes it enjoyable to drink without getting tired of the flavor. ~Kagoshima Prefecture, Kamikawa Sake Brewery~
A genuine shochu that has been aged for a long time in oak barrels. A subtle aroma and a mellow, refreshing taste have been naturally created over time. ~ Oita Prefecture, Oimatsu Sake Brewery ~
