Damsot Ikseon Direct Branch

Warm stone pot rice served with nutritious eggplant and delicious meat seasoning.

Warm stone pot rice served with nutritious eggplant and delicious spicy meat seasoning.

Stir-fried garlic scapes and minced pork

The perfect match of gochugaru peppers and tofu The spicy aroma of gochugaru peppers and the nutty and nutritious tofu come together

Spicy and sweet beef stir-fried with crunchy bean sprouts, made with a specially developed seasoning.

A fantastic combination of spicy stir-fried eggplant and savory cheese

Steak pot rice made with preparation, aging, and skillful care

A rice dish made with live abalone, featuring the fresh innards and a special broth, resulting in a delightful chewy texture of the steamed abalone.

A meeting of expertly prepared and aged salmon steak with a secret sauce

The combination of grilled eel and rice cooked in a pot with homemade teriyaki sauce made in the store.

The magical broth researched for exactly 600 hours meets beef brisket and fresh vegetables.

Domestic sirloin with plenty of rich and mild natural cheese

When eggplant and minced shrimp meet, it's a tempura filled with juicy flavor in every bite.

Shrimp tempura fried whole, including the head

Fresh salmon prepared and aged for even more delicious sashimi