IZAKAYA Souemon
IZAKAYA そうえもん
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
An izakaya where you can fully enjoy local flavors
valutazione
Recensioni
fotografia
menù
The origin varies by season, but mainly uses Kita Akari. It is fried at a low temperature once and then fried at a high temperature to make it crispy before serving. We also use carefully selected oil to ensure that no oil smell remains.
Soak in the dipping sauce for a full day to absorb the flavor, and enjoy with wasabi for a new sensation.
Fried octopus 480 yen, fried shrimp 480 yen, pig ear 250 yen, fried pork neck 400 yen, octopus wasabi 500 yen, cucumber with miso 350 yen, deep-fried chikuwa (2 pieces / mentaiko, cream cheese) 450 yen, American beef ginger steak 780 yen, American pork miso marinated grilled 480 yen, homemade ponzu sauce on fresh jellyfish 350 yen, tuna yukhoe 350 yen, tempura fried 300 yen, baked eggplant with cheese 300 yen
Teriyaki Pizza 650 yen Gorgonzola 650 yen
Roasted Shrimp Tomato Cream Pasta 780 yen, Pescatore 750 yen
200 yen each
・Salt 280 yen・Chili Garlic 290 yen・Butter Soy Sauce 290 yen・Cheese & Black Pepper 330 yen
Soy Sauce 280 yen, Garlic Salt 280 yen, Chicken Nanban Style 350 yen, Black Vinegar Sauce 350 yen. Note: Fried chicken is 80 yen for each piece if ordered in quantities of 3 or more.
Sake is offered at reasonable prices starting from honjozo, and shochu is sourced from various regions, all set at an easy-to-drink price point.
Sorbet Sour (Lemon, Pineapple, Cassis) 450 yen Fresh Grapefruit 450 yen Fruit-filled Kiwi Sour 450 yen
With foam, without foam each 400 yen
Red Eye (Tomato) Shandy Igaff (Ginger) Coke Beer (Cola) Bitter Orange (Orange) Cassis Beer (Cassis) Beer Spritzer (White Wine)
Thank you for your hard work, citric acid grapefruit Calpis, fresh tea, oolong tea, and male plum
Tominobouzan Kichijou Bouzan Kujira (White Koji) 450 yen Samurai no Mon Kanau Hara Sake Taikubo 550 yen
Drunken Barley Fragrant Rice Field 450 yen
450 yen
Yura King 550 yen
Kyougetsu Kuro Kirishima Iichiko Anshin-in Brewery each 2000 yen, Satsuma Hozen Ikko-sha (White) please, Senman Red Satsuma Hozen Black Scorpion Mole each 2500 yen, Mitsutake (Original liquor 39 degrees) 4000 yen
Starting from 1500 yen, various options are available. Please ask the staff for more details.
Moscow Mule, Cassis Soda, Cassis Orange, Cassis Oolong, Gin and Tonic, Screwdriver
Orange juice, Calpis, cola, ginger ale, non-alcoholic, cassis, fresh tea, oolong tea, tomato juice, grapefruit, iced tea
