Teppanyaki Aoi

Fresh fruit flavors and crisp acidity are beautifully balanced. The bubbles integrate into the wine, resulting in a creamy and finely textured finish.

A dry sparkling wine rich in minerals, made from the indigenous varieties Nerello and Mascalese, located near Mount Etna in northeastern Sicily, undergoing secondary fermentation in the bottle.

A small family-run winery that specializes in Chardonnay. This bottle offers fine bubbles, refreshing acidity, and soft fruit flavors.

The signature style of Moët & Chandon. A perfect harmony of three grape varieties, offering a balanced and elegant taste. Perfect for celebrations.

A rich and elegant aroma with a shimmering salmon pink hue. Following the fresh red fruit aromas, there are toasty notes of dried fruits and pastries.

Founded in 1829, this historic house produces high-quality Champagne that adheres to strict production standards, earning strong support from enthusiasts around the world. It features a full-bodied and rich character with a long finish.

A pale gold sparkling wine made exclusively from Chardonnay. It has a smooth and balanced taste, with delicate and long-lasting pearl-like bubbles.

A refined golden pink hue. Fresh and delicate berry aromas reminiscent of freshly picked fruit. A sophisticated and elegant rosé champagne.

This champagne is produced only in selected years and is made exclusively from the finest Chardonnay and Pinot Noir grapes selected from the best vineyards in the Champagne region.

Known as the king of champagne, this Champagne captivates many. Based on the philosophy that 'the essence of Champagne is joy,' it continues to produce exceptional Champagne.

It has aromas reminiscent of Louis Latour violets and bananas, with a fruity and aromatic flavor. The name is derived from an old windmill in the vineyard.

Produces high-quality wine with a high concentration level from Hervé Charlopin. You can feel the tannins, but the acidity is beautifully balanced, giving a sense of harmony in the wine.

After harvesting, the grapes arrive at the cellar within one hour, timed according to each plot of Bouchard Père et Fils. Aged for 12 months in 5-year-old French oak (15% new barrels). A Burgundy wine with a delicate bouquet and a pleasantly soft mouthfeel.

Aroma of fruits such as red cherry and cassis, with hints of rose and spice. The palate is supple, featuring strong fruitiness, lively acidity, and fine tannins that are appealing.

A domain that seeks elegance and aromatic height from Drouhin-Laroze. Elegant yet powerful, with a sense of minerality. Enjoy a variety of red fruit aromas along with a hint of spiciness.

Vosne-Romanée is said to maximize the individuality of the Pinot Noir from Gros Frère et Sœur. It has a glamorous aroma and rich fruitiness. This is a wine truly worthy of the name Vosne-Romanée.

Bichuron with fresh fruit flavors and a pleasant mineral sensation. Grapes harvested from a plot of old vines with an average age of 75 years.

A producer that boasts the largest production volume, accounting for one-fourth of the entire Chablis region, while also being regarded as a top-quality producer. It has a rich flavor and aroma reminiscent of citrus fruits, apples, and pears.

A fruity and floral aroma with a blend of citrus fruits, white flowers, and a hint of vanilla. The palate is soft, with a beautiful acidity and a perfect balance of rich fruitiness and minerality.

A wine with a glamorous sweetness reminiscent of Muscat, derived from ancient Saint-Vulbas vines, and a mineral quality that evokes hard stones. It features complex aromas of citrus and spices, supported by a robust acidity and minerality, leading to a long finish.

Jean Rieffel's wonderful finesse is expressed in the fresh aromas of fruit and flowers. After a crisp and pure attack, it offers a rich and round flavor. The delicate and vibrant minerality leads to a beautiful finish that is a typical representation of Chablis' great terroir.

Bouchard Père et Fils Les Cras is a vineyard classified at the village level, located in a cool section at the top of the hill. This aromatic wine features flavors of tropical fruits derived from well-ripened grapes.

A Bordeaux red wine crafted by a female winemaker from the Médoc Lafite Group, showcasing the full potential of Merlot sourced from old vine plots. It is produced using traditional methods in stainless steel tanks.

A representative of Castillon Côtes de Bordeaux, a pioneer of natural Bordeaux. A wine with a solid structure and elegant tannins that spread out in the finish.

A wine made from high-quality grapes born from the finest terroir of Haut-Medoc and organic cultivation. It has a rich fruit flavor with a balanced taste, combining the strength of Cabernet and the elegance of Merlot.

A wine crafted by the Château Giscours winemaking team, a third growth in the Haut-Médoc classification. It offers a rich fruitiness and beautiful aromas, showcasing the clear and generous flavor characteristic of Giscours.

Rich aromas of fruits such as crème de cassis and plums, with a hint of vibrant violet flowers. On the palate, there is a concentrated fresh fruit flavor balanced with supple tannins.

A grand wine representing the Fronsac village in the Bordeaux region. An overwhelming fruitiness is followed by the aroma of violets. It has a broad flavor and a smooth mouthfeel.

The wine created in collaboration with the world-renowned Bordeaux Superieur winemaking consultant, Michel Rolland, is now rated on par with classified chateaux. It has a rich flavor with finely textured tannins and a smoothness of alcohol that layers upon itself.

A refined taste with rich fruit flavors and beautiful acidity blended into the wine from Moulis-en-Medoc. The tannins have a smooth and soft texture, creating a pleasant aftertaste.

A château located near the western edge of Pomerol, south of Lalande de Pomerol. It produces aromatic, full-bodied wines with ample tannins and a rich fruit flavor.

Fifth growth in the Pauillac Médoc classification. An excellent terroir adjacent to first growth Château Mouton Rothschild and others. Rich and harmonious flavor with a solid structure.

Third growth in the St. Julien Médoc classification. It has beautiful fruit flavors and rich, integrated tannins, with a fragrant and long finish. A full-bodied and rich style of wine.

Second growth in the Margaux classification of the Médoc. Crafted by 'Chanel', it boasts a style that combines elegance and strength. On the palate, smooth fruit flavors are complemented by velvety tannins that spread pleasantly, creating a powerful yet smooth impression.

The color is a beautiful, transparent pale yellow. It has delicate, floral aromas and a fresh, crisp taste.

A château owned by Professor Dubourdieu of Bordeaux University, an authority on white wine. An elegant wine with refreshing citrus fruit flavors, pleasant acidity, and a light oak aroma.

A well-balanced dry white wine crafted by a first growth Sauternes château that rivals Château d'Yquem. The pure fruitiness of the white grapes is its charm.

A dry white wine produced by Château Lagrange, a third growth in the Médoc classification from the village of Saint-Julien. It features aromas of acacia and peach vanilla, resulting in a delicate yet powerful and vibrant wine.

A white wine with a glamorous impression reminiscent of sweet aromas of marc, Breddy, pear, honey, and white flowers. It has a good balance of minerals and acidity, with a smooth and rich flavor.

A red wine with aromas of black cherry and violet, featuring a supple and elegant taste. The integrated tannins enhance the rich fruitiness, making it an essential bottle to understand the true flavor of Cabernet Franc.

White / A limited production wine from a family-run estate that respects nature in its cultivation and winemaking, created by Michel Thomas. It has fruity aromas reminiscent of apricot and is a wine full of minerality.

White / A vibrant aroma primarily of citrus fruits from de Laduset. A refreshing aroma with herbal notes reminiscent of mint. The moderate acidity is pleasant, leaving a lingering impression of pear and orange. An elegant and refined wine.

Red / M. Chapoutier Deep purplish ruby color. Pleasant flavors of red fruits, black currants, and raspberries, with violet aromas emerging later. A broad taste with a smooth mouthfeel.

Red / Château Fortia, a complex aroma of concentrated fruits and spiciness. The taste is rich with a lasting fruit aroma in the mouth. A classic style primarily based on Grenache.

Rosé / A prestigious Provence wine selected as one of the 23 Cru Classé from Château Minuty Côte de Provence. With a pale hue and abundant fruitiness, it is a fresh dry rosé that can be enjoyed casually with a variety of dishes.

A standard cuvée from a prestigious Alsace winery supported by the Trimbach Michelin-starred restaurant. An excellent dry Riesling with pleasant fruitiness and crisp acidity.

Using only high-sugar grapes harvested later by Gebrüder Steffen. The grade is 'Auslese', resulting in a sweet wine that is juicy and full of freshness, making it perfect as a dessert wine.

Pale straw color with a glow characteristic of Pieropan. It features the elegant, delicate, and fresh fruit aromas typical of Soave. Pieropan's Soave is a producer known for its outstanding quality, receiving high acclaim worldwide.

A food-friendly wine with a very good balance of Caretta Cayega acid and minerals. It has aromas of pear and white peach, with a taste that combines balance and complexity.

The Mazzei family has been producing wine in Chianti Classico for 24 generations since 1435. This wine features an elegant body with flavors of dark berries, spices, and violets. It is concentrated and has a smooth mouthfeel.

A clear garnet color with mocha tones. Aromas of ripe cherries and blackberries. A vibrant fruitiness with refreshing acidity spreads across the palate.

A historic winery run by Prunotto Antinori, renowned in the global market for being synonymous with 'Piedmont wine.' It is characterized by a velvety texture and high-quality tannins. Gradually reveals a complex and seductive bouquet of violets and roses.

A deep garnet color with orange-tinged edges. Very well-balanced body with refined tannins. Lively fruitiness that is pleasant, with a long-lasting finish.

A full-bodied wine with a good balance of the soft sweetness of Puccini's fruit and the firm tannins of maturity, sensual and well-structured.

A Chardonnay from Sonoma County with vibrant aromas of ripe apples, white peaches, and pears, complemented by a supple acidity and pleasant harmony of vanilla and creamy tones derived from French oak barrels.

Napa Valley's beautifully creamy flavor evokes lemon tart, leading to a rich and tangy finish. A fresh, creamy, and well-balanced Chardonnay.

Aromas of mandarin orange, ripe pear, and white peach, with a hint of white floral nuances. The depth of flavor, complexity, and long finish are felt, offering a rich and creamy taste.

Aromas of California black cherry and raspberry with chocolate notes, juicy ripe fruit sweetness, and complex spice aromas, complemented by a moderate vanilla scent.

Aromas and flavors of California black cherry and blackberry, with hints of vanilla and coffee. Ripe fruitiness, soft tannins, and the toasty aroma of oak barrels create a pleasant finish.

La Crema, a top winery in Sonoma Coast, California, is often compared to Vosne-Romanée. This Pinot Noir features rich fruit flavors and a clean acidity that is not overly assertive, resulting in a natural and beautiful finish.

Rich and deep fruit flavors with dense aromas of blueberries and cranberries from the Santa Ynez Valley. The velvety texture and long finish are captivating.

Napa Valley. It can age well for about 10 years, but it is also enjoyable when young. It shows hints of blackberry, leather, cedar, and a faint touch of vanilla. The finish is rich, reminiscent of toasted nuts and cocoa powder.

A well-balanced blend of three Bordeaux varieties sourced from multiple excellent vineyards in Napa Valley. This Cabernet has a high level of complexity with a mid-palate richness and a complex aftertaste.

・Asatuyu (White)…18,000 yen・Rindo (Red)…28,000 yen・Ai (Indigo)…55,000 yen・Murasaki (Purple)…55,000 yen

Red / Australia/Riverina. By thoroughly selecting fully ripe Shiraz grapes, only the best fruit is used for winemaking. Additionally, by aging in barrels for a longer period than usual, it achieves a pitch-black body with a complex and rich flavor, true to its name.

White / New Zealand / Marlborough. A winery established by Japanese winemaker Takuki Okada in the Blenheim Valley of Marlborough, South Island, New Zealand. It features refreshing aromas of citrus fruits and herbs, with beautiful acidity and a hint of bitterness.

Red / New Zealand / Marlborough. Founded by Japanese winemaker Takuki Okada in the Brancott Valley of Marlborough, South Island, New Zealand. It exudes a seductive atmosphere with aromas of prunes and ripe dark fruits, complemented by complex notes of earth and spice.

Red / Chile / Maipo Valley. Made from grapes grown in the premier region of Chile for Cabernet Sauvignon, Al Maipo. Aromas of berries, cassis, black pepper, earth, and tobacco. It has firm tannins and a long-lasting finish.

White wine produced at the Abbey of Lérins, which has existed since 410 AD on the small island of Saint-Honorat off the coast of Cannes, France. It has aromas of citrus fruits and honey, offering a flavorful and aromatic experience.

Red / A wine produced at the Abbey of Lerans, which has existed since 410 AD on the small island of Santonora off the coast of Cannes, France. It has a rich and firm tannin structure, with an elegant flavor that seems to linger on the palate indefinitely.

White / Japan / Nagano A wine that harmoniously balances the aromas of fruits such as pineapple and mango, along with notes of vanilla, almond, and butter derived from barrel fermentation, and a mineral sensation. Made from Chardonnay grapes grown in the 'Wanko Vineyard' located in the Jinba Plateau of Maruko, Ueda City, Nagano Prefecture.

Red / Japan / Nagano A wine with a body balance that combines aromas reminiscent of dried fruits, concentrated fruit flavors, and strong tannins. Made from Merlot grapes grown in the 'Wanko Vineyard', which is located in the Jinba Plateau of the Maruko area in Ueda City, Nagano Prefecture.

・Moët & Chandon Moët Impérial (Champagne)…8,000 yen・Chablis (White) Alain Geoffroy…5,000 yen・Burgundy Rouge (Red) Pierre Lamothe…4,500 yen・Château La Cardonne / Médoc…6,000 yen・Les Perlands de Lafon Rosé / Saint-Estèphe…7,500 yen

■Bourgogne Blanc・Chablis Grand Cru Les Preuses (2015 / Maison de Montille)…35,000 yen・Meursault 1er Cru Goutte d'Or (1999 / François Gaunoux)…40,000 yen・Corton Charlemagne (2019 / Louis Latour)…65,000 yen■Bourgogne Rouge・Echezeaux (2021 / Mongeard Mugneret)…150,000 yen・Vosne Romanee 1er Cru Les Chaumes (2012 / Meo Camuzet)…95,000 yen・Charmes Chambertin (2011 / Michel Magnien)…80,000 yen■Bordeaux・Château Lafite-Rothschild (2005 / Pauillac)…350,000 yen・Château Margaux (2007 / Margaux)…240,000 yen・Château Latour (2004 / Pauillac)…295,000 yen・Château Haut Brion (2014 / Graves)…230,000 yen・Château Mouton-Rothschild (2005 / Pauillac)…300,000 yen・Château Palmer (1988 / Margaux)…85,000 yen・Les Forts de Latour (2005 / Pauillac)…90,000 yen・Château Angelus (2013 / Saint-Emilion)…95,000 yen・Château l'Evangile (2011 / Pomerol)…75,000 yen■Italy・Barbaresco (2004 / Gaja/Piemonte)…80,000 yen・Sassicaia (2010 / Toscana)…75,000 yen■California・Opus One (2018 / Napa Valley)…150,000 yen・Overture (Napa Valley)…60,000 yen■Chile・Vinedo Chadwick (2016 / Maipo Valley)…120,000 yen

・Draft Beer Kirin Ichiban Shibori Premium…1,000 yen・Bottle Beer Small Bottle (Sapporo, Kirin, Asahi)…each 850 yen・Yebisu Premium Black (Dark Beer)…950 yen・Non-Alcoholic Beer (Sapporo Premium)…850 yen

・Sparkling Wine…1,100 yen・Champagne…2,300 yen・House Wine (White, Red, Rosé) Country of Origin: France…1,000 yen each・Roero Arneis (White) Origin: Italy Grape Variety: Arneis…1,500 yen・Chablis Premier Cru (White) Origin: Burgundy Grape Variety: Chardonnay…2,000 yen・Château Poupille (Red) Country of Origin: France Grape Variety: Merlot…1,500 yen・Robert Mondavi Private Selection (Red) Country of Origin: California Grape Variety: Predominantly Cabernet Sauvignon…2,000 yen

・San Pellegrino (Sparkling)…900 yen・Acqua Panna…850 yen

・A・O・I (Aoi) (Green Apple Syrup & Grapefruit Juice & Sparkling) …1,200 yen ・Kir (Sparkling Wine & Crème de Cassis) …1,000 yen ・Kir Royale (White Wine & Crème de Cassis) …1,100 yen ・Mimosa (Sparkling Wine & Orange Juice) …1,100 yen ・Gin and Tonic (Gin & Tonic Water) …1,000 yen ・Campari Soda (Campari & Soda) …1,000 yen ・Moscow Mule (Vodka & Ginger Ale) …1,000 yen ・Cassis Soda (Crème de Cassis & Soda) …950 yen

・Jack Daniel's…1,100 yen・The Glenlivet 12Y…1,400 yen・Chivas Regal 12Y…1,400 yen・Fujisanroku Signature Blend…1,600 yen・Yamazaki 12Y…3,000 yen

・Rémy Martin VSOP…1,500 yen・Nessie VSOP…2,500 yen

・Hyakunen no Kodoku (Barley)…2,500 yen・Maou (Sweet Potato)…1,500 yen

<Yaizu City> - Isojiman Daiginjo One Drop of Soul Ingredients: Yamada Nishiki Rice Polishing Ratio 45.0% Sake Meter Value +6…14,000 yen/2,000 yen <Shizuoka City> - Garyubai Sparkling Sake Champagne Method (Secondary Fermentation in Bottle) Polishing Ratio 60%…15,000 yen - Garyubai Junmai Daiginjo Bottle Tenri Aroma Ingredients: Aiyama Rice Polishing Ratio 40.0% Sake Meter Value 0…10,000 yen - Masayuki Junmai Daiginjo Ingredients: Yamada Nishiki Rice Polishing Ratio 35.0% Sake Meter Value +1 to 4…13,000 yen <Fujieda City> - Hatsukame Ginjo Turtle Label Ingredients: Yozan Nishiki Rice Polishing Ratio 55.0% Sake Meter Value +5…5,000 yen - Shidaizumi Junmai Ginjo Hattan No. 35 Ingredients: Hattan No. 35 Rice Polishing Ratio 50.0% Sake Meter Value +4…6,000 yen <Kakegawa City> - Kaiun Junmai Daiginjo Ingredients: Yamada Nishiki Rice Polishing Ratio 40.0% Sake Meter Value Not Disclosed…13,000 yen

・Non-Alcoholic Sparkling Wine…1,200 yen・A・O・I (Aoi) Non-Alcoholic (Green Apple Syrup & Grapefruit & Non-Alcoholic Sparkling)…1,200 yen・Cinderella (Orange Juice & Pineapple Juice & Lemon Juice)…850 yen・Shirley Temple (Grenadine & Ginger Ale)…850 yen・Orange Flower (Orange Juice & Grenadine Syrup & Tonic Water)…900 yen

・Black Oolong Tea…800 yen・Orange Juice…700 yen・Grapefruit Juice…700 yen・Ginger Ale…700 yen・Cola…700 yen・Shizuoka Umegashima Club Organic Iced Tea…700 yen

The above price includes a service charge of 10%.