Axe & Compasses

buttered mash, onions, garden peas, red wine jus

new potatoes, French beans, lobster bisque cream

Braughing sausage, chicken fillet, flat iron steak, hand cut chips, grilled mushroom and tomato, peppercorn sauce

hand carved roast ham, English Cheddar, pickled onions, boiled egg, artisan bread

tomato and crème fraîche, spinach, chilli, garlic

hand carved roasted ham, fried hens egg, hand cut chips

Handmade shortcrust pastry pie buttered mashed potatoes, OR hand cut chips, garden peas, onion gravy

beer battered haddock, hand cut chips, mushy peas, homemade tartar sauce, lemon

roasted and fried in either barbecue sauce or Franks hot buffalo sauce

garlic aioli

garlic, fresh red chilli, olive oil, toasted bread

Maldon sea salt

tartare sauce, lemon

lime and sweet chilli sauce

green pesto, toasted sourdough, extra virgin olive oil

fried potatoes, spicy tomato sauce, sour cream

spicy cheese sauce, guacamole, tomato salsa, sour cream

chicken, smoked bacon, tomato, lettuce, fried egg

mini battered fish fillets, tartare sauce

chicken, chorizo, roasted peppers, wild rocket, garlic aioli

Flat iron steak cooked medium rare, caramelised onions, wild rocket, mustard mayonnaise

Passata, Italian pepperoni, Calabrian, salami, Italian prosciutto, mozzarella, pecorino

roasted chicken, onion, mozzarella, passata, roasted peppers, parmesan

Braughing sausage, red onion marmalade, passata, mozzarella, crispy burnt onions, chilli flakes

medley of mushrooms, passata, truffle oil, rocket, ricotta

Passata, mozzarella, basil

pizza base, passata, mozzarella

shredded lettuce, tomato, pickles, relish, burnt onions

roasted piquillo peppers, wild rocket, tomato

shredded iceberg, tomato, pickles, relish, burnt onions

shredded iceberg, roasted peppers, barbecue relish

lettuce, tomatoes, new potatoes, green beans, boiled hens egg, olives, garlic and dijon mustard dressing, charred lemon

baby gem lettuce, croutons, anchovies, caesar dressing, crumbled smoked bacon, anchovies, Caesar dressing

English soft goats cheese, mixed leaves, strawberries, walnuts, honey vinaigrette

barbecue, sweet chilli or butter glaze

banana, soft serve ice cream, chocolate sauce, whipped cream, chipped hazelnuts

please ask your server for today’s option

custard, pouring cream OR ice cream

vanilla ice cream, chocolate drizzle

sun blushed tomatoes

home churned salted butter

buttered brown bread

goats curd, candied walnuts, pickled Grapes Rocket oil (V)

brown crab remoulade, toasted sour dough

poached egg, saffron aioli

Date Puree, homemade mustard fruit puree, burnt shallots

beetroot, orange blossom (V)

cured egg yolk, shallots, blackberries, black garlic, saffron infused sweetcorn risotto, squid ink emulsion focaccia crute and aphelia Cress

sea herbs

pea alla Francis, mussel cream sauce

yuzu mayo, fu laxsangire

spinach, crushed potatoes, pea velouté

Rocket, radish, heritage potatoes, roasted red pepper, carrot, beetroot

focaccia crute, poached eggs, Maple cured bacon, pecorino, gem lettuce

Special recipe which we have designed to use the Axe experience beef brisket 250g Homemade brisket burger, Shredded Lettuce, tomato, Conne, onion rings, Fries

sun blushed tomatoes

home churned salted butter

date puree, homemade mustard fruit puree, burnt shallots

goats curd, candied walnuts, pickled grapes, rocket oil (V)

beetroot, orange blossom (V)

brown crab remoulade, toasted sour dough

poached egg, saffron aioli

cured egg yolk, shallots, blackberries, black garlic, focaccia crute and aphelia cress

saffron infused sweetcorn risotto, squid ink emulsion, sea herbs

fudge sauce, vanilla butterscotch ice cream

chocolate & Hazelnut ganache, champagne sorbet

Black Bomber, driftwood, gorgonzola, brie, chutneys, grapes, quince jelly, artisan crackers

lemon wedge

lemon mayo dip

BBQ dip

tartare dip, lemon

poached egg, saffron aioli

ale battered fillet, hand cut chips, homemade tartare

red pill bavette steak, skinny fries

250g Homemade special recipe brisket burger, Shredded Lettuce, tomato, Comte, onion rings, Fries

served open, american style

focaccia crute, poached egg, Maple cured bacon, pecorino, gem lettuce

Choice of BBQ, Franks hot, naked or peri peri

cheese, crispy bacon, cajun seasoning

garlic aioli

your choice of homemade beef or marinated chicken mini sliders

mini cumberlands

cooked in beef fat, bearnaise sauce

skinny fries, parmesan

mayonnaise dip

infused with truffle oil