Grill dell'Oceano
Ocean Grill
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A popular restaurant in front of the station where you can enjoy fresh seafood
valutazione
Recensioni
menù
Our most popular banquet plan includes "grilled shrimp onigawayaki", "extra-large scallop hama-yaki", our specialty "extra-large oyster ganban-yaki", and other oyster dishes such as "raw oysters" and "jumbo fried oysters", etc. We are sure that you will be satisfied with both the cost and the volume! It is also good for company banquets and casual drinking parties with friends. We are only a 2-minute walk from Owari Ichinomiya Station on the JR Tokaido Honsen Line, and have excellent accessibility! Private rooms are available for up to 12 people, and the restaurant can be rented out for up to 30 people. We welcome you to Ocean Grill Noov for small to large parties.
[850 yen per serving] *Orders are accepted from 2 servings. A 'serious' sashimi platter that you won't easily find at other restaurants!
5 types for 1750 yen
※Orders are accepted from 5 pieces. Making its debut in Ichinomiya at an astonishing price! Large oysters are grilled to perfection! The flavor of the oysters is concentrated for a delicious taste.
The best sea milk! Please try our plump raw oysters at least once!
【400 yen each/1 piece】The very popular fried oysters from the oyster hut! Please try it at least once.
A magnificent grill of giant prawn.
The clam with the best umami!
When it comes to grilled seafood, it's all about the large clams.
Large turban shell that is delicious even down to the liver.
A delicious snack grilled in a crab shell!
It's completely in the red!
Guaranteed to be addictive!
A simple butter steamed bake, it's delicious.
[S size (serves 1-2) 650 yen, L size (serves 3-4) 980 yen] A healthy salad with daily recommended fresh fish and seaweed!
[S size (1-2 servings) 850 yen, L size (3-4 servings) 1280 yen] This is an incredibly luxurious Caesar salad with crab miso and ikura.
Edamame is a must for BBQ!
A healthy ingredient harvested in Okinawa.
A slightly unusual specialty salted fish with yuzu flavor, it's the best!
The combination of seafood, potatoes, and mentaiko is outstanding!
Cucumber, a friend of crab miso, enjoy together.
The broth from the clams is irresistible.
This is a Yukke made with fresh fish.
A slightly luxurious raw ham made with Italian prosciutto.
A luxurious omelette with crab, salmon roe, and sea urchin! You have to eat it!
A luxurious assortment of snow crab claws!
Generously cooked in oil, it's tender and delicious.
A classic ajillo, delicious as expected.
A recommended ajillo made only with claws of the ocean's best crabs!
Enjoy the sea's milk with garlic oil!
The combination of sea urchin and mayonnaise is a perfect match!
Fried shrimp that can be eaten whole.
Fried crab that can be eaten whole.
Includes all soft shells! It's a great deal! Since these are fried soft-shelled shrimp and crab, you can eat them whole, shell and all, from head to tail!
This is a flavorful chazuke with the essence of red sea bream dashi! Recommended for those who want something refreshing, using Kishu Nanko plum.
This is a flavorful chazuke with the essence of madai dashi! The proud seared toro salmon is perfect for finishing off the chazuke.
This is a flavorful chazuke with the essence of red sea bream dashi! An unexpectedly compatible variation of chazuke.
This is a flavorful chazuke with the essence of sea bream dashi! The rich dashi of oysters pairs perfectly with the sea bream dashi!!
A luxurious collaboration of sea urchin and salmon roe! Approximately enough for two servings.
A refreshing gelato to cleanse the palate; please check with the staff for the flavors.
Luxuriously made with only the first-pressed malt extract!
Non-alcoholic, definitely for drivers.
Origin: Yamaguchi Prefecture Manufacturer: Asahi Shuzo Co., Ltd. Type: Junmai Daiginjo Sake Alcohol Content: 16%
Origin: Yamaguchi Prefecture Manufacturer: Asahi Shuzo Co., Ltd. Type: Junmai Daiginjo Sake
(100cc x 2 cups)
The standard label of Jin Gin Flower. Enjoy it cold or warm. Origin: Aichi Prefecture / Manufacturer: Jin Gin Flower Sake Brewery Co., Ltd. / Type: Honjozo sake
Daiginjo of Jin Gin Flower! The highest quality sake from Ichinomiya. Origin: Aichi Prefecture / Manufacturer: Jin Gin Flower Sake Brewery Co., Ltd. / Type: Daiginjo sake
Origin: Kagoshima Prefecture, Manufacturer: Nishi Shuzo Co., Ltd., Type: Imo Shochu
Origin: Miyazaki Prefecture, Manufacturer: Kuroki Honten Co., Ltd., Type: Barley Shochu
Origin: Kumamoto Prefecture Manufacturer: Tori Kai Sake Brewery Type: Rice Shochu
The classic!! A refreshing taste with lemon and soda.
It has a slightly spicy flavor with ginger.
A familiar highball made with easy-to-drink cola.
Region: Italy, Puglia Chardonnay. Dry with fresh aromas of jasmine flowers, white peach, and citrus fruits. There are also hints of lavender. The grapes are harvested from coastal vineyards, making it a perfect match for seafood dishes.
A delicious California wine that combines three numbers with meanings: 6 = happiness, 8 = abundance, and 9 = longevity! The rich and complex aroma rising from the glass and the rich impression that begins the moment it touches your mouth is truly the American Dream!
Origin: France Bordeaux Semillon, Sauvignon, Muscadelle. It has a rich aroma reminiscent of dry grapefruit, with a pure fruitiness of ripe peaches and apricots, and a mineral quality that tightens the overall impression. It pairs well with delicate Japanese cuisine such as sashimi, nimono, and tempura.
The prestigious Louis Jadot of Burgundy continues to produce classic Chablis. It has long been said that 'Chablis goes with oysters,' and this is a pairing you definitely want to try here.
Origin: France Burgundy Aligoté Dry. Crafted by a co-owner of the renowned Romanée-Conti, this golden Aligoté showcases its charm. It has a vibrant aroma of lemon and white peach. There are hints of almond, and the long finish reveals a subtle roundness, making it an elegant wine.
Region: American Chardonnay, California. This wine first presents aromas of orange peel and pear. Gradually, it reveals a mineral sensation reminiscent of wet stones, along with notes of lemon peel and oak. It is silky and supple, yet also conveys a strong core.
Region: Italy. A dry Italian white wine made from 100% Pinot Grigio, crafted by the northern master, Viedi Romance, renowned for its greatness. It has a unique depth and complexity, with elegant acidity. It pairs wonderfully with Japanese cuisine.
It is said that one cannot speak of Burgundy without mentioning Louis Jadot, a top domaine. Fourchaume is considered one of the highest quality vineyards among the 40 Premier Cru vineyards.
Origin: Japanese rice, rice malt, easy to drink with low alcohol content, fruity flavors, gentle Amami with moderate acidity, and refreshing effervescence, perfect for adding a touch of luxury to moments with loved ones.
Origin: France. Made from 100% Ugni Blanc and rare varieties, the Charmat method is intentionally adopted to maximize the individuality of the grapes. This has achieved a more elegant and smooth effervescence. Aromas reminiscent of fresh green apples.
Origin: France. Champagne Chardonnay, Pinot Noir, Pinot Meunier. A pale straw color with a hint of golden white. The aroma features citrus notes of grapefruit and lime, cherries, small red fruits, lychee, white flowers, ginger, and a mix of other elements. There are also rich scents of almonds and toast.
Origin: France. A special Champagne that can be called a dream collaboration of Chardonnay from the Champagne region. The attack is sharp, while the finely textured, silky, and creamy bubbles dance on the tongue.
A refreshing cocktail with red wine, accented with ginger and lemon. It's a cute cocktail called 'Kitten'.
A fruity cocktail made by mixing red wine with orange. It's very popular among those who want to enjoy a refreshing wine cocktail.
A variation cocktail of 'Kir' with plenty of cassis aroma. Perfect for when you're a bit tired of drinking wine!
A Mexican style drink made by mixing red wine with cola and simply adding ice. Surprisingly, it has been a soul drink in Mexico for quite some time.
Derived from the German word 'spritzen' (to splash). A refreshing and crisp drink that is simply white wine mixed with soda, both in appearance and taste.
The 'Kirr' cocktail, which boasts the world's highest popularity as a wine-based cocktail. It is made by adding cassis to white wine, making it a great aperitif. It is very popular among women.
White wine ginger. A cocktail version of Kitty's white wine. Enjoy a fruity and refreshing acidity.
A white cooler can also be enjoyable depending on your preference. It has a lower alcohol content and can be sipped easily.
Beer + Ginger Ale
Beer + Tomato Juice
Beer + Grapefruit J
Gin + Tonic Water
Gin + Ginger Ale
Vodka + Orange Juice
Vodka + Ginger Ale + Lime
Rum + Mint + Lime
Rum + Cola + Lemon
Tequila + Tonic Water + Lime
Tequila + Cola + Lemon
Tequila + Orange Juice + Pomegranate Syrup
Lychee + Tonic Water + Lime
Lychee + Grapefruit Juice + Tonic Water
Peach + Orange Juice
Peach + Oolong tea
Cassis + Soda + Lemon
Cassis + Orange Juice
Cassis + Oolong tea
On the rocks / with water / with soda / with tonic. Extra mature plum wine 'Juku Rich' has a richness that surpasses fully ripe.
・Lemon Sour ・Lime Sour ・Tomato Sour ・Green Apple Sour ・Calpis Sour ・Grapefruit Sour
Grapefruit Ginger, Pomegranate Ginger, Saratoga Cooler, Orange, Tomato, Pomegranate, Orange, Grapefruit Sunrise, Grapefruit Tonic
・Cola・Ginger Ale・Tonic Water・Orange Juice・Grapefruit Juice・Tomato Juice・Calpis・Oolong Tea
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