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Bouncer Ichigaya-Iidabashi

Name: Bouncer Ichigaya-Iidabashi
Telephone: +81362650014
Price range: JPY 1.500
Rating: 3.49

用心棒市ヶ谷飯田橋

3.49

（1risultati）

JPY 1.500

Ramen

Shinjuku-ku, Tokyo, Japan

0

prenotazione

Non disponibile per prenotazione

Genere

budget

JPY 1.500

Orari di apertura

domenica

vacanza

lunedì

11:00~21:00

(L.O.20:30)

Prenotabile

martedì

11:00~21:00

(L.O.20:30)

Prenotabile

mercoledì

11:00~21:00

(L.O.20:30)

Prenotabile

giovedì

11:00~21:00

(L.O.20:30)

Prenotabile

venerdì

11:00~21:00

(L.O.20:30)

Prenotabile

sabato

11:00~15:45

(L.O.15:15)

Prenotabile

giorno festivo

11:00~15:45

(L.O.15:15)

Prenotabile

indirizzo

Stazione più vicina

IchigayaStazione Da 0.54kmUshigomekagurazakaStazione Da 0.58kmIchigayaStazione Da 0.67kmIidabashiStazione Da 0.83kmKagurazakaStazione Da 0.92kmKudannshitaStazione Da 1.17km

attrezzatura

Parcheggio non disponibile

metodo di pagamento

Carte non accettate・Moneta elettronica non accettata・Pagamento tramite codice QR non disponibile

valutazione

3.49（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

anna〜人生(いのち)短し食べろよ乙女〜

@annnnyannnn2

Giappone

2021年9月9日

Jiro-style cold mazesoba noodles for women I've wanted to eat it for a long, long time! Jiro-style cold mazesoba ~❤️ I had a bowl of "Senri-Gan's thick Mashashi-Soba Ramen" at FamilyMart. I had a bowl of "Senri-Gan's thick Mashashi-Soba Ramen" at FamilyMart. It was so delicious that I was shocked at the quality of this convenience store ⁉️ I was so shocked and wanted to go to the store to try it ‼️ I started to do a lot of research... After a lot of research, I ended up at I started from here. I'm a newbie to the Jiro style, so please be gentle with me. Saturday｜14:30｜Rain ☔️｜3 people waiting (Customers kept coming in without interruption) I tried not to bother the restaurant or the customers around me. How to order, free toppings What you will be asked when your order is ready I wrote everything down in a memo and was ready to go: ！！！！ ===========Order ============ Cold mazesoba (small 200g) 830yen ☑︎Yasai｜A little more ☑︎Back fat｜Back fat W ☑︎Gari-mayo｜W ＜Toppings ☑︎ Double cheese 100yen Garlic, ginger, spicy fried bean curd =========================== It went smoothly thanks to you! The bouncer waitress was so friendly and kind✨ I ordered a little more yasai, so it's not as tall as I would have liked. It looks good from any angle of 180 degrees.......pop! LOL! Because it's chilled, it's easy to take pictures! After tossing the egg yolk and turning the dish upside down ♻️, it was time to eat! The noodles are thick and firm, so it's great! I had it with garimayo W, but I could have had it with super garimayo too! It was so delicious, I was worried I wouldn't be able to eat it. But I had no problem with that! I just gobbled it up! I went for the W cheese topping! This was a great decision ◎. It wasn't as punchy as I thought it would be. I'm glad the cheese made it thicker. I wanted more black fat W (garlic back fat) for the back fat. As a back fat hunter ‍♀️, it was not enough. The spicy fried tofu was pretty good! I like the part soaked in sauce and garimayo. I'm a crunchy person, so next time I'll get it on a separate plate♪ Can't we have more spicy fried food? I had less noodles, bean sprouts, and lots of veggies. It's like a salad! It's just like a salad! I think women can enjoy it too. ☺️ Inside the restaurant, from waiting to leaving I was the only female customer lol My first Jiro-style cold mazesoba! It was delicious and I really liked it! Next time I'm going to try the regular mazesoba! I have a feeling I'm going to be immersed in the Jiro-kei swamp... ----------------------- .... Search the food log... .... 'Nyaaamo' .... ........ Mutual followings ........ ----------------------- by: @annnnyannnn2 YouTube: @harapeko_fufu Representative @m.neko.proj_hp (Total restaurant production business) #Youjinbou #Cold Mazesoba #Clairvoyant #Jiro-kei #Jiro-inspired #Tsukemen #Ramen #Mazesoba #Back fat #I want to connect with people who like ramen! #Ramen Club #Menstagram #Ramen Girls #Iidabashi Gourmet #Kagurazaka Gourmet #Ichigaya #Akihabara Gourmet #Shinjuku Gourmet #Ikebukuro Gourmet #Tokyo Gourmet #Tokyo Lunch #Tokyo Ramen #Eatingstagram #Gourmet Record #I want to connect with people who like #gourmet! #飯テロ #食べ歩き #ごちそうさまでした #foodstagram #japanesefood

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Food

Menu

Ramen

You can add extra noodles for 120 yen and choose free toppings. Options include extra vegetables, garlic, ginger, and various types of fat (back fat, spicy fat, black fat) and spicy fried toppings.

JPY 1,050

Mazesoba

You can add a large serving of noodles for an extra 120 yen with free toppings. Extra vegetables, garlic, ginger, fat (back fat, spicy fat, black fat), spicy fried, garlic mayo.

JPY 1,150

Chilled Mixed Noodles

You can get a large serving of noodles for free. Toppings include extra vegetables, garlic, ginger, fat (back fat, spicy fat, black fat), spicy fried toppings, and garlic mayonnaise.

JPY 1,280

informazioni di base

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Nome del negozio

Bouncer Ichigaya-Iidabashi

Inglese

Bouncer Ichigaya-Iidabashi

giapponese

用心棒市ヶ谷飯田橋

Lingua coreana

요우진보 이치가야 이이다바시

prenotazione

Non disponibile per prenotazione

Genere

numero di telefono

+81 3-6265-0014

indirizzo

Stazione più vicina

IchigayaStazione Da 0.54kmUshigomekagurazakaStazione Da 0.58kmIchigayaStazione Da 0.67kmIidabashiStazione Da 0.83kmKagurazakaStazione Da 0.92kmKudannshitaStazione Da 1.17km

Orari di apertura

domenica

vacanza

lunedì

11:00~21:00

(L.O.20:30)

Prenotabile

martedì

11:00~21:00

(L.O.20:30)

Prenotabile

mercoledì

11:00~21:00

(L.O.20:30)

Prenotabile

giovedì

11:00~21:00

(L.O.20:30)

Prenotabile

venerdì

11:00~21:00

(L.O.20:30)

Prenotabile

sabato

11:00~15:45

(L.O.15:15)

Prenotabile

giorno festivo

11:00~15:45

(L.O.15:15)

Prenotabile

budget

JPY 1.500

metodo di pagamento

Carte non accettate・Moneta elettronica non accettata・Pagamento tramite codice QR non disponibile

attrezzatura

parcheggio

nessuno

tabacco

Vietato fumare

Giorno di apertura

26 luglio 2019

sito

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