patty roti
patty rôti
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valutazione
Recensioni
menù
An introductory course in which you can casually enjoy authentic Italian cuisine with pasta as the main dish. Take your time and enjoy an assortment of appetizers, today's pasta, and dessert. Recommended for after-work dinners and evenings when you want to enjoy a light meal.
A royal course that includes appetizers, pasta, and main course. You can choose from fish or Takechiyo pork for the main course. This course is just right for dinners, anniversaries, and adult dinners. Mikawa Sanshu Beef is available upon request.
A special course to enjoy two small portions of today's pasta and even a main course of Mikawa Sanshu beef. From appetizers to desserts, this is a substantial course that allows you to savor the evening at your leisure. Recommended for important anniversaries, adult dinners, and celebrations.
(small bottle)
(Red/White/Orange) each
Please ask the staff for details
(Hot / Ice) each
(Hot)
(Hot / Ice) each
(Hot / Ice) each
(Wilkinson Dry)
(Coca-Cola)
(Shinshu Fuji grated apple)
(Bariyasu Orange Small Bottle)
A selection of natural wines from France and domestic sources. Please feel free to ask the staff about the bottles.
■ One food and one drink system. Please order at least one food item and one drink per person. ■ Drink system: First drink at set price / Second drink and beyond: regular price. ■ Set drink discount information: First drink of the set is 200 yen off the regular price. Second drink and beyond will be at regular price.
Popular No.1, a wonderful start to your day, featuring a dish packed with the chef's dedication. Enjoy a perfectly cooked fried egg, flavorful homemade sausage as the main, with warm and cold dishes in exquisite balance. Please take your time to savor this luxurious experience with homemade country bread. *Due to the use of seasonal selected ingredients, the actual items may differ from the photos depending on availability. Creamy mushroom stew, homemade country bread, green salad, summer vegetable ratatouille, fried egg, herb potatoes, marinated purple cabbage, carrot salad, homemade sausage and mustard.
Recommended with salad
Healthy
Daily special with salad
Carrot potage with homemade country bread
All hamburgers come with fries! *Fries can be substituted for a salad. ■ One food and one drink policy: Please order at least one food item and one drink per person. ■ During busy times, a 1 hour and 30 minute limit applies. Please use your seat for about 1 hour and 30 minutes during busy times. ■ Lunch set drink: 200 yen discount / dessert: 200 yen discount.
The name 'Ultimate' suggests that reason seeks a pleasant betrayal at times. A rich ensemble of two layers of Wagyu patties and thick cheese. The chef's playful sauce deepens that forbidden flavor even further. With each bite, you simply drown in its irresistible charm. Such a luxurious sense of indulgence is for you.
The star is the juicy Wagyu patty that locks in the flavor of the meat. Complementing it are the chef's carefully crafted red and white sauces. This is the classic burger that embodies everything our restaurant has to offer.
Fluffy fried white fish with plenty of original sour cream onion sauce. The aroma of homemade tapenade spread on the bun adds an accent, tightening the overall flavor of this carefully crafted dish.
Juicy wagyu patty with plenty of fragrant homemade teriyaki sauce. A rich egg yolk that blends together, creating an enticing sense of indulgence. A dish that makes you want to devour it eagerly.
Parmesan, mozzarella, gorgonzola, and gruyere, each personality melts together, enveloping the flavor of the wagyu patty. A forbidden sweet and salty harmony woven with low-temperature roasted nuts and honey.
Juicy Basque-style chicken grill marinated with four types of spices and grilled to a fragrant finish. Crunchy purple cabbage and refreshing yogurt sauce add texture and aroma accents.
Rich cheese that oozes and juicy wagyu patty. Just thinking about it makes my stomach growl, the best combination. Two types of sauces add texture and flavor, keeping it interesting until the last bite.
The fresh salsa's spiciness and the creaminess of avocado adorn the Wagyu patty. This cheerful Mexican burger creates an irresistible contrast with its two sauces.
The answer for days when you crave meat is this. We lavishly stacked two juicy, proud wagyu patties. Generously topped with two special sauces. This dish promises overwhelming satisfaction.
(With Sour Cream)
(from Bayonne, France)
(Spanish Iberian Pork)
A firm pudding with a rich and dense texture, reminiscent of cake. The richness of the eggs and the slightly bitter homemade caramel create a sophisticated flavor. An exquisite dessert that can surprisingly be enjoyed even after a burger. *200 yen discount with lunch set.
Take a bite and a refined aroma wafts through. We used tonka beans, a classic in French pastries, for a delicate flavoring. Enjoy the rich taste that melts smoothly on your tongue. *200 yen off with the lunch set.
A light and fluffy tiramisu that melts in your mouth the moment you take a bite. It features rich mascarpone cream and a sophisticated flavor infused with aromatic homemade espresso. *200 yen discount with lunch set.
Not included in the lunch set. A refreshing and light gelato is available for a palate cleanser after your meal. You can choose from 1 to 3 scoops. Double Berry, Mango, Lychee. 1 scoop... 385 yen, 2 scoops... 748 yen, 3 scoops... 1,236 yen.
The Kids Plate is available for order throughout the day, from morning to cafe time. The homemade pancakes made by the chef have a gentle flavor that is safe for children. Enjoy a wonderful time with your family. Homemade fluffy pancakes, maple syrup, fried potatoes, pack juice.
Authentic Spanish prosciutto with concentrated umami and saltiness.
A fragrant salami made from Iberico pigs that are raised on acorns.
A traditional homemade Italian roast pork rolled with herbs.
A small selection of prosciutto, salami, and porchetta. A delightful platter for tasting comparisons.
A selection of various olives that pairs well with wine.
A selection of recommended appetizers served in small portions. Easy to share according to your preference.
A dish that simply tastes the fresh fish sourced that day with olive oil and salt.
The melting stracciatella cheese pairs well with the sweetness of seasonal fruits.
A hearty salad topped with homemade porchetta and a creamy soft-boiled egg.
Crispy on the outside, chewy on the inside. A Neapolitan-style fried bread with the aroma of fresh seaweed.
A rice croquette from Sicily that melts cheese from the inside.
A quiche baked with plenty of ingredients in an egg crust, made for that day.
A chef-prepared soup featuring seasonal ingredients.
A pasta dish with the flavor of seafood and olives, made with an oil base without tomatoes.
Tagliatelle with a rich meat sauce made from slowly simmered domestic beef.
A sauce with the rich flavors of traditional Neapolitan cuisine, slowly simmered with pork and onions in white wine.
A rich tomato cream infused with the flavors of shrimp and red snow crab.
A classic Roman pasta made with only Pecorino cheese and black pepper.
A fragrant cream infused with rich pancetta and porcini.
Charcoal grilled Takechiyo pork, a brand pork from Aichi, roasted to a fragrant finish.
Carefully grilled shoulder meat from Aichi Prefecture San-shu Beef with rich flavor.
The photo is an example. A pan-seared fish with fresh quality sourced that day, grilled to a crispy skin.
A cool semi-frozen dessert with fragrant nuts and slightly bitter caramel.
A classic Italian dessert with the aroma of mascarpone and slightly bitter coffee.
A rich terrine made with concentrated chocolate, smooth and melts in your mouth.
For anniversaries and celebrations.
