파티 로티

■Includes 1 drink with each plate. You can choose any drink. ■Upgrade to cappuccino or cafe latte for an additional 110 yen. ■Subsequent drinks will be charged at regular price.

Popular No.1, a wonderful start to your day with a dish filled with the chef's dedication. Featuring a perfectly cooked fried egg and flavorful homemade sausage as the main, complemented by a harmonious balance of warm and cold dishes. Enjoy a luxurious time savoring it with homemade country bread. *Due to the use of seasonal carefully selected ingredients, the actual items may differ from the photo depending on availability. Creamy mushroom stew, homemade country bread, green salad, summer vegetable ratatouille, fried egg, herb potatoes, marinated purple cabbage, carrot salad, homemade sausage and mustard.

Recommended

Healthy

Daily Special

Burger + Fries + Drink ■ Basic Burger: Included in course price / Premium: +200 yen / Special: +550 yen and up

Burger + Potato + Drink + Half Cake ■ Basic Burger: Included in course price / Premium: +200 yen / Special: +550 yen and up

Burger + Potato + Drink + Salad + Half Cake ■ Basic Burger: Included in course price / Premium: +200 yen / Special: +550 yen and up

All hamburgers come with fries! *Fries can be substituted for a salad. ■ One food and one drink system: Each person must order at least one food item and one drink. ■ During busy times, please limit your seating to about 1 hour and 30 minutes.

The name itself means 'ultimate.' At times, reason seeks a pleasurable betrayal. A rich ensemble of two layers of Wagyu patties and thick cheese. The chef's playful sauce deepens that forbidden flavor even further. With each bite, you simply drown in its irresistible charm. Such a luxurious sense of indulgence is for you.

The star is the juicy Wagyu patty that locks in the flavor of the meat. Complementing it are the chef's carefully crafted red and white sauces. This is the classic burger that embodies everything our restaurant has to offer.

Fluffy fried white fish with plenty of original sour cream onion sauce. The aroma of homemade tapenade spread on the bun adds an accent, tightening the overall flavor of this carefully crafted dish.

A luxurious burger stacked with juicy coarsely ground patty and crunchy onion rings. The sweet and spicy flavor of the special BBQ sauce and smoky aroma enhance the deliciousness of the meat.

Juicy wagyu patty with plenty of fragrant homemade teriyaki sauce. A rich egg yolk that blends together, creating an enticing sense of indulgence. A dish that makes you want to devour it eagerly.

Parmesan, mozzarella, gorgonzola, and gruyere, each personality melts together, enveloping the flavor of the wagyu patty. A forbidden sweet and salty harmony woven with low-temperature roasted nuts and honey.

Juicy Basque-style chicken grill marinated with four types of spices and roasted to a fragrant finish. Crunchy purple cabbage and refreshing yogurt sauce add texture and aroma accents.

Rich cheese that oozes and juicy wagyu patty. Just thinking about it makes my stomach growl, the perfect combination. Two types of sauces add texture and flavor, keeping it interesting until the last bite.

The fresh salsa's spiciness and the creaminess of avocado adorn the Wagyu patty. This cheerful Mexican burger creates an irresistible contrast with its two sauces.

The answer for days when you crave meat is this. We lavishly stacked two juicy, proud Wagyu patties. Generously topped with two special sauces. This dish promises overwhelming satisfaction.

Roast pork wrapped in herbs

Prosciutto, Salami, Porchetta

Rice croquettes with mozzarella

Neapolitan fried bread with fresh seaweed and anchovies

(from Bayonne, France)

(Spanish Iberico Pork)

This is a kids plate that can be ordered throughout the day from morning to cafe time. The homemade pancakes made by the chef have a gentle flavor that is safe for children. Enjoy a wonderful time with your family. Homemade fluffy pancakes, maple syrup, fried potatoes, pack juice.

Authentic Spanish prosciutto with concentrated umami and saltiness.

A fragrant salami.

A traditional homemade Italian roast pork rolled with herbs.

A small selection of prosciutto, salami, and porchetta. A delightful assortment for tasting.

A selection of various olives that pairs well with wine.

A selection of recommended appetizers served in small portions. Easy to share according to your preference.

A dish featuring fresh fish sourced that day, simply enjoyed with olive oil and salt.

The melting stracciatella cheese pairs well with the sweetness of seasonal fruits.

A hearty salad topped with homemade porchetta and a creamy soft-boiled egg.

Crispy on the outside, chewy on the inside. A Neapolitan-style fried bread with the aroma of fresh seaweed.

A rice croquette from Sicily that melts cheese from the inside.

A quiche baked with plenty of ingredients in an egg crust, made for that day.

A chef-prepared soup featuring seasonal ingredients.

A pasta dish with the flavor of seafood and olives, made with an oil base without tomatoes.

Tagliatelle with a rich meat sauce made from slowly simmered domestic beef.

A sauce with the rich flavors of traditional Neapolitan cuisine, slowly simmered with pork and onions in white wine.

A rich tomato cream infused with the flavors of shrimp and red snow crab.

A classic Roman pasta made with only Pecorino cheese and black pepper.

A fragrant cream infused with rich pancetta and porcini.

Charcoal grilled Takechiyo Pork, a brand pork from Aichi, grilled to a fragrant finish.

Carefully grilled shoulder meat from Aichi Prefecture San-shu Beef with rich flavor.

The photo is an example. A pan-seared fish with fresh quality sourced that day, grilled to a crispy skin.

A cool semi-frozen dessert with fragrant nuts and slightly bitter caramel.

A classic Italian dessert with the aroma of mascarpone and slightly bitter coffee.

A rich terrine made with concentrated chocolate, smooth and melting in the mouth.

For anniversaries and celebrations.