Terracotta Red Bistro
Terracotta Red
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Modern Asian Cuisine in a Relaxed Setting
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Recensioni
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Prawns, pork belly, fresh herbs, nuoc cham dipping sauce
Wood mushroom, chestnut, spiced tofu
Famous street snack, spicy sweet soy dip
Pan fried or steamed, black vinegar dip
Marinated in spices, coconut milk, peanut sauce
Chef's choice featuring seasonal ingredients
Mushrooms, galangal, grape tomatoes, spices
Field greens, crispy yam chips, miso-ginger vinaigrette
Summer vegetables, peanuts, sesame honey vinaigrette
Breaded pork tenderloin, Japanese curry, over rice with fried egg
Classic Cantonese dish, with lychee and pineapple
Vermicelli noodles, herb salad, nuoc cham
Chef Dylan's spice blend, pickled vegetables
Sirloin steak, string beans, bell peppers, lotus root, mushroom
Tender flank steak, scallion, chili spicy soy
Modern take on a classic dish, Chef Ma's signature sauce
Grilled Korean style, ginger-soy marinade
Braised shitake mushrooms, sweet onions, rau ram
Sauteed spinach, tender chicken slices, creamy peanut sauce
Chicken, kobacha squash, toasted peanuts
Free range chicken breast cubes, sesame, honey
Chicken breast cubes, peanuts, scallion, chili, spicy soy
Basil, bell peppers, Chinese broccoli
Free range chicken breast, spicy yuzu (Japanese citrus)
Garlic, sweet onions, string beans, chili sambal
Fresh seasonal vegetables, cellophane noodles, five spice tofu
Gulf prawns, fresh roasted pineapple, fresh herbs, sesame soy
Prawns, roast duck, BBQ pork, basil, fried shallot
Sirloin steak, lemongrass, chili herbs
Prawns, BBQ pork, Shanghai bok choy
Prawns, peanuts, basil, mint, tamarind lime sauce
Chili sambal, yakisoba noodles, flank steak, fresh herbs
Roast duck, prawns, spinach, spicy black bean sauce
Coconut Soup with Prawns
(choice of) Caramelized Tiger Prawns, Crispy Drunken, Chicken or Wok Tossed Beef Medallions
Chocolate Panna Cotta
Prawns, pork belly, fresh herbs, nuoc cham dipping sauce
Wood ear mushroom, water chestnut, spiced tofu
Korean style grilled short ribs, ginger-soy marinade
Pan fried or steamed, black vinegar dip
Famous street snack, spicy sweet soy
Rubbed w/ Chef Dylan's spice blend, pickled vegetables, yam chips
Sichuan pepper salt, onions, lime dipping sauce
Spicy ground chicken, potatoes, cilantro yogurt dip
Fennel, coriander, coconut milk, spicy peanut sauce
Scallion, garlic, chili, house-made five spice salt, Sichuan pepper
Steak, buckwheat noodles, pickled veggies, spinach, sesame seeds
Shitake, galangal, organic cherry tomatoes
Seasonal vegetables, toasted peanuts, sesame honey vinaigrette
Field greens, crispy yam chips, miso-ginger vinaigrette
Braised shitake mushrooms, sweet onions, rau ram
Long beans, lotus, shitake, bell pepper, sweet basil, chili
Tender flank steak slices, string beans, chili spicy soy
Crispy flank steak slices, fresh citrus peels, Chef Ma's signature sauce
Sliced flank steak with ginger oysters sauce over a bed of sauteed broccoli
Chicken breast slices, gai lon, house-made black bean sauce
Chicken breast pieces, wok tossed with spicy yuzu (japanese citrus)
Free range chicken breast, peanuts, scallion, chili soy
Chicken, home-made curry, kabocha squash, toasted peanuts
Chicken breast cubes, seasame honey sauce, seasame seeds
Lavender crusted, truffle yam mash, rhubarb-sour cherry compote
Classic Cantonese dish, with lychee and pineapple
Yukon Golds, roasted peanuts, cherry tomatoes, coconut milk
Wokked gulf prawns, chicken, roast pork, sugar snap peas
Garlic, sweet onions, string bean, chili sambal
Honey peach sauce, house-made candied walnuts
Sauteed spinach, tender chicken slices, creamy peanut sauce
Thinly sliced boneless lamb leg, cumin, cilantro, Sichuan sauce
Prawns, BBQ Pork, chicken, basil, fried shallots
Sirloin steak, lemongrass, chili, herbs
Gulf prawns, fresh roasted pineapple, fresh herbs, sesame soy
Prawns, BBQ Pork, chicken, Shanghai bok choy
Chili sambal, yakisoba noodles, flank steak, fresh herbs
Tiger prawns, peanuts, basil, mint, tamarind lime sauce
Roast duck, prawns, spinach, spicy black bean sauce
Fresh vegetables, cellophane noodles, five spice tofu, garlic wine sauce
Crispy fritter rolled in sugar & cinnamon, passionfruit curl
with marionberry & passion fruit compote
With golden raisins, amaretto caramel sauce
With house-made whipped cream, seasonal fruit
Single Silo Chai Vodka, organic chai tea, cream, served hot or cold
Halcyon organic gin (WA), rosemary syrup, lime, club soda, Prosecco
Absolut Hibiscus & Pomegranate vodka, fresh lime, POM juice
Pineapple, ginger infused Yazi vodka & fresh lime, pineapple juice
Absolut Pear, Sake, elderflower liqueur, pear puree, pineapple juice
Prosecco, peach schnapps, passion fruit puree
Absolut Vodka, lychee fruit
Belvedere Grapefruit, hibiscus syrup, elderflower liqueur, grapefruit
