Yakitori Hana Toyocho
やきとり はな 東陽町店
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Ultime informazioni
A rare gem where you can enjoy exquisite yakitori
valutazione
Recensioni
fotografia
menù
All-you-can-drink for 2.5 hours! This course includes 5 pieces of Yakitori and a total of 4 a la carte dishes such as "Tuna Nakafoshi", a rare part of tuna. Yakitori... We grill each and every yakitori, focusing on brand-name chicken Michinoku liver, plump hearts, and Daisen thigh meat! Tuna... A professional connoisseur for 50 years in Tsukiji is also active in the Toyosu market! Tuna Rare Club Member Brain Nakayoshi Asparagus Rice with ... Extreme foil rice scented with butter! This is "our original" specialty with Canadian pork!
All-you-can-drink for 3 hours! This course includes 5 pieces of yakitori and a total of 4 a la carte dishes including a rare piece of tuna "Tuna Nakafoshi". Yakitori... We grill each and every yakitori, focusing on brand-name chicken Michinoku liver, plump hearts, and Daisen thigh meat! Tuna... A professional connoisseur for 50 years in Tsukiji is also active in the Toyosu market! Tuna Rare Club Member Brain Nakayoshi Asparagus Rice with ... Extreme foil rice scented with butter! This is "our original" specialty with Canadian pork!
All-you-can-drink for 2 hours! This course includes 3 pieces of Yakitori and a total of 4 a la carte dishes such as "Tuna Nakafoshi", a rare part of tuna. Yakitori... We grill each and every yakitori, focusing on brand-name chicken Michinoku liver, plump hearts, and Daisen thigh meat! Tuna... A professional connoisseur for 50 years in Tsukiji is also active in the Toyosu market! Tuna Rare Club Member Brain Nakayoshi Asparagus Rice with ... Extreme foil rice scented with butter! This is "our original" specialty with Canadian pork!
This is our specialty horse meat, used even in 3-star French restaurants. *Half size 880 yen
Our original menu! You can only taste this flavor at 'Hana'. Be sure to try the exquisite foil-grilled dish with the aroma of butter and soy sauce!
Using rare parts of tuna head meat sourced from Toyosu by a professional with 50 years of experience in Tsukiji. Only 200g can be obtained from a tuna weighing over 100 kilograms.
An extremely rare cut that can only be obtained from a cow weighing over 700 kilograms, yielding just 100 grams! The fat content is excellent! *The photo is for two servings.
Carefully selected by a professional with 50 years of experience in Tsukiji!
Using Canadian pork belly
Uses Canadian pork belly
Carefully grilled domestic A5 rank black Wagyu beef over charcoal. *The image is for two servings.
A rare part used between the liver and the heart
Ishikawa Michinoku Clear Stream Chicken Liver
Using our store's NO2 heart. Seasoned with garlic flavor.
Thigh meat made from Daisen chicken produced in Tottori Prefecture
This is a rare cut that uses the part with the bones of the seseri.
Domestic knee cartilage used
Domestic Knee Cartilage Used
Chige Style / Ponzu Vinegar / Salt Flavor
Uses domestic knee cartilage
Mild Spicy / Medium Spicy / Extra Spicy
Chuhai
Squeezed
Kishu Large Round Red Plum Pickle
The ultimate sour with added male plum to the plum sour
+50 yen for fruit Calpis
Zanpa use
Corn Tea High
Type A Shochu
A shochu with a mellow taste that brings out the unique flavor from being brewed in a clay pot.
Sweetness of sweet potatoes, crisp finish
With the aroma of sweet potatoes, it has a subtly sweet taste with a firm texture and a clean aftertaste, making it enjoyable to drink without getting tired of it.
With the aroma of sweet potatoes, it has a subtly sweet taste with a firm texture and a clean finish, making it enjoyable to drink without getting tired of it.
This is a genuine shochu with the rich flavor of gyokuro tea. It is carefully extracted from the famous gyokuro tea of Uji.
A genuine shochu characterized by a non-intrusive fruity aroma and a light drinking experience.
A genuine shochu characterized by a non-intrusive fruity aroma and a light drinking experience.
The deliciousness of rice is incorporated, with a gorgeous ginjo aroma and a mellow taste.
This is a genuine sesame shochu with flavor, richness, and a subtle aroma, featuring a smoothness without any strong aftertaste.
Carefully selected black sesame seeds are roasted whole and ground, then combined with our proud rice and rice malt to create a rich flavor.
Rich aroma. This awamori is smooth and refreshing, making it very easy to drink. Please enjoy it on the rocks.
While it has a faintly sweet aroma, it contains absolutely zero sugar. It is a healthy drink that can be enjoyed with peace of mind by those who are health-conscious.
This shochu is made using shiso, a specialty of Hakutou Town, and is characterized by the spread of shiso aroma in the mouth despite being 20 degrees.
This shochu is made using shiso, a specialty of Hakutou Town, and is characterized by the spread of shiso aroma in the mouth despite being 20 degrees.
This is a plum wine blended with red shiso extract, offering a fragrant red shiso flavor and the refreshing taste of plum wine.
This is a plum wine blended with red shiso extract, offering a fragrant red shiso flavor and the refreshing taste of plum wine.
Tandakatam Umeshu bottle 3080 yen
1 glass
1 glass
We also handle various wines starting from 2800 yen.
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