We used the restaurant for lunch as a treat for the project members, with 8 gentlemen attending. The atmosphere of the shop was nice, the food was delicious, and the service was attentive, allowing us to have a great time. I'm glad we made a reservation. Highly recommended!♪
Ichirin in Tsukiji is a restaurant opened by the owner who served as the head chef at TexturA in Yurakucho. They use good ingredients and seasonings, and every dish is made with care and thoughtfulness. The cost performance is also excellent, and I am definitely going to return.
The shop's appearance is not like a craft beer place; it has a downtown izakaya style, or rather, it is an izakaya that serves craft beer. In addition to beer, there is also sake, shochu, and whiskey.
The service is very pleasant, making you want to stay longer and order more.
As for the beer, it is not suitable for those seeking the rich flavor typical of craft beer. Overall, it has a light and refreshing taste.
The snacks are also delicious. There is sashimi, but since the focus this time is on beer, I didn't order it. The seasonal vegetables that were deep-fried and the tempura were delicious. However, the prices are generally on the higher side.
Rojiura is a hidden gem restaurant that exudes a calm, adult ambiance. Known for its Italian cuisine, it is particularly praised for its exquisite marinated sea bream and peperoncino. The open kitchen inside allows for casual conversations with the chef, making for a pleasant dining experience.
A modern Japanese diner to enjoy seasonal dishes and local sake
Taishu Sakaba Takumi is a diner set in a modern Japanese space where you can enjoy seasonal dishes made with fresh fish delivered directly from the market, along with local sake. With a constantly changing menu, you can savor ingredients that reflect the seasons. The carefully selected fresh fish and daily-changing local sake or craft beer make it suitable for various occasions, from solo dining to banquets. Conveniently located near Toyocho Station, it's a place worth visiting.
A casual restaurant with an appealing diverse salad bar
Volks East 21 is a casual restaurant known for its fresh and varied salad bar. Enjoying it alongside freshly baked bread enhances the dining experience. The especially juicy hamburgers and steaks are delicious enough to satisfy everyone. It's an ideal place to enjoy a relaxed meal with family and friends.
The view spreads out from the large window, and seeing the Skytree right in front of me lifts my spirits. The skillful preparation right before my eyes is lively and enjoyable to watch. The scallops, live shrimp, sea bream, and clams are cooked to perfection, and the deliciousness of the ingredients is clearly conveyed. The misuji and fillet are tender, and I can be satisfied just tasting them without any sauce. They also accommodate changes to garlic rice or foie gras rice bowl, showing their thoughtful service. Finally, a tangy sorbet refreshes my palate.
Ono-ya is a hidden gem in Kiba where you can enjoy delicious yakitori in a relaxed atmosphere. Using Kishu-produced binchotan charcoal and natural salt, the carefully crafted yakitori is tender and juicy, allowing you to fully appreciate the flavors of the local chicken. The interior is clean and exudes a friendly, warm ambiance, with the owner Kazuchan welcoming you with a smile. This is a beloved spot for food enthusiasts to fully enjoy the charm of yakitori alongside drinks.
The Chinese restaurant inside the hotel has a calm atmosphere that is pleasant. The courses are served individually rather than on large plates, and the attentive service is delightful. The abalone in cream sauce has a wonderfully rich sauce that leaves a lasting impression of deliciousness. The dan dan noodles have just the right amount of spiciness and depth, while the fried rice has a nice pop in texture that adds an accent. Even the baked sweets and almond tofu are not skimped on, ensuring satisfaction until the end. Overall, the flavors are delicate and refined, and the portions are substantial, leaving you feeling happy.
A hidden gem where you can enjoy a variety of chicken dishes and Japanese wine
AYATORI is a unique downtown hideaway where you can indulge in various chicken dishes and carefully selected Japanese wines. The particularly fragrant chicken wings and crispy, juicy karaage are house specialties, beloved by many regulars. Additionally, a wide selection of wines sourced from across Japan is available, allowing for delightful pairings with the dishes.
Enjoy seasonal delicacies and the night view of Tokyo
Japanese Cuisine Sazanka is located on the top floor of a hotel, allowing you to fully enjoy authentic Japanese food alongside the beautiful scenery of central Tokyo. The dishes feature seasonal ingredients, characterized by delicate flavors that maximize their essence. The sushi and a la carte dishes prepared by skilled chefs are renowned for being exquisite. This restaurant offers a calm atmosphere, perfect for spending a luxurious time on special occasions.
A Chinese restaurant famous for handmade dumplings and a variety of Chinese dishes
Hao Hao Toyocho is a beloved local establishment known for its handmade dumplings and diverse Chinese cuisine. The signature dumplings are characterized by their juicy filling that bursts with flavor and their chewy skin, making them unforgettable once tasted. The extensive menu is appealing, allowing you to enjoy popular dishes like mapo tofu and fried rice. It's recommended for those who want to savor heartwarming Chinese dishes in a calm atmosphere.
Brasserie Harmony is a continental restaurant primarily serving French cuisine, located in Hotel East21 Tokyo. It offers exquisite dishes crafted by experienced chefs, as well as casual lunch sets. In a graceful and serene setting, it is suitable for various occasions, from celebratory meals for special days to business gatherings.
Located just a minute from Toyocho Station, this izakaya boasts fresh sashimi made from locally sourced fish. The eye-catching red lanterns make this place a friendly and budget-conscious choice for salarymen. With dishes like yakisoba and fried horse mackerel that burst with rich flavors, the food pairs perfectly with drinks. This establishment is ideal for everyday meals, parties, or solo dining, offering a wide variety of dishes to enjoy.
Enjoy a wide selection of drinks and exquisite cuisine at this hidden bar
Cor is an adult's hideaway where you can enjoy exquisite dishes alongside a rich variety of drinks. In a calm atmosphere primarily featuring counter seating, you can savor carefully crafted beers and original cocktails. With a selection of whiskeys and unique cocktails, you can easily engage in conversation with neighboring guests and staff. The menu ranges from simple snacks to hearty meals, ensuring a relaxing time is guaranteed.
Enjoy delicious seafood in a relaxing private room
Gyoro Gyoro Toyocho offers a spacious private setting where you can enjoy fresh seafood dishes. Each dish is made with high-quality seafood, and the tuna-based menu items are particularly popular. It's a place to escape the hustle and bustle of the city and spend a pleasant time.
Tengu Sushi is a charming hidden gem in Toyocho. The interior has a calm atmosphere, and it boasts delicious nigiri sushi and sashimi made with fresh seafood, especially the toro nigiri, which is exquisite. You can also enjoy fresh ingredients sourced from Toyosu Market, along with a selection of sake and shochu from across the country.
Located just a 5-minute walk from Toyocho Station, Nikubaru x Wine Jikabiya is a lovely restaurant featuring a stylish and clean atmosphere. The signature meat dishes and authentic pizzas are all exquisite, providing surprise and happiness to those who visit. In the spacious interior, you can enjoy a pleasant time with craft beer or wine in hand.
25 Hudson is a restaurant where you can experience unique Fukagawa French cuisine crafted by a chef with experience in New York. The dishes, featuring a variety of global cuisines with unique twists, offer new surprises with each visit and maximize the potential of the ingredients. In a warm, house-like atmosphere, you can enjoy each dish made with carefully selected ingredients sourced from across Japan. With the chef's heartfelt service, you can indulge in a luxurious dining experience.
A city hideaway where you can enjoy sake and charcoal-grilled chicken
Yadokari Honten is a refined izakaya loved by local regulars. You can enjoy charcoal-grilled chicken made from Tokushima's 'Awa Sudachi Chicken' and fresh seafood sourced from various regions. The smoke-free interior exudes a stylish atmosphere, making it an appealing place to spend a relaxing time. The extensive selection of sake is also well-regarded, adding a touch of elegance to your meal.