333 Pacific
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31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
Upscale Steak and Seafood Dining
valutazione
Recensioni
fotografia
menù
(6) apple serrano mignonette, horseradish, cocktail sauce (gf)
mango "aguachile", cucumber, radish, tomato, shallot, avocado, cilantro, taro chips (gf*)
avocado puree, cucumber, yuzu kosho, sesame ginger marinade, seabean, taro chips (gf*)
5 poached shrimp, citrus cocktail sauce (gf)
6 oysters, 6 jumbo shrimp, 1/2 lobster, yuzu seafood salad, ahi tartare
12 oysters, 10 jumbo shrimp, 1 lobster, yuzu seafood salad, ahi tartare, ceviche
citrus chipotle glaze, apple & jalapeno slaw, scallion, queso fresco (gf)
four cheese blend: fontina, gouda, gruyere, parmesan, with shredded short rib, crispy onions
sweet chili-citrus glaze, valencia orange aioli, sesame
andouille sausage, sweet peppers, watercress, shaved fennel, local citrus, romesco sauce (gf)
vegan herb aioli, charred lemon
sesame ginger glaze, apple & jalapeño slaw, black garlic & gochujang aioli, scallion, sesame seed (gf)
applewood smoked bacon, grape tomato, crispy onions, avocado vinaigrette, bleu cheese dressing, chives (gf*, v*)
spinach, arugula, strawberry, goat cheese, caramelized red onion, pistachio brittle, guava vinaigrette (gf)
sherry crème fraiche, butter poached lobster, chive
sunflower seed pesto, shaved shallot, basil, sunflower seeds, blueberry, white balsamic syrup (gf, v)
crisp romaine hearts, creamy caesar dressing, artisan croutons, grana padano aged parmesan, california olive oil (gf*)
vegan herb aioli, fine herbs, marcona almond (gf, v)
roasted summer squash, garlic smashed potatoes, bordelaise sweet pepper chimichurri (gf*)
roasted corn, asparagus, roasted tomato, jalapeno, piquillo pepper, manchego cheese (gf)
1/2 lb. house ground filet, brioche bun, gruyere, peppadew jam, caramelized onion, roasted garlic aioli, arugula, herb frites
marinated tomato, creamy polenta, broccolini, herb pistou (gf)
8 oz. nebraska, usda prime, great balance of texture & flavor, excellent marbling (gf)
8 oz. our most tender cut (gf)
10 oz. usda prime, lean, juicy and tender (gf)
14 oz. tasmanian wagyu, 100% grass fed, 20-day dry aged, robust nutty flavor (gf)
18 oz. 28-day aged, usda choice, tender with rich nutty flavor (gf)
20 oz. bone-in angus beef, rich marbling, tender, imperial valley, california (gf)
20 oz. 28-day dry aged, usda choice, marbled, robust earthy flavor (gf)
(gf)
(gf)
(gf)
drawn butter (gf)
(gf*)
(gf)
(gf)
(gf, v)
(gf)
(gf)
(gf)
(gf, v)
trio of chef curated cuts and accompaniments of the day
trio of chef curated cuts and accompaniments of the day
filet medallions roasted smashed redskin potatoes, crab, asparagus & bearnaise, bleu cheese & peppadew jam, green peppercorn sauce & crispy onions (gf*)
american wagyu, pork, roasted smashed red potatoes, green beans, bordelaise, peppadew jam
20 oz. cowboy ribeye, two 7 oz. Maine lobster tails, roasted garlic & herb potatoes, caramelized cipollini onions, roasted exotic mushrooms
antibiotic & hormone free, pineapple and bourbon glaze, shishito peppers, sweet potato fries
black mussels, salmon belly, shrimp, scallops, marble potato, tomato seafood broth, crostini (gf*)
sweet corn risotto, crispy prosciutto, local citrus, chive oil (gf)
sesame vegetables, furikake rice cake, carrot reduction, pickled ginger (gf*)
black lentils, marinated artichokes and tomatoes, red wine shallot butter (gf)
wilted greens, gnocchi, blood orange gastrique (gf*)
1.5 lb. split lobster, roasted garlic and herb potatoes, chili miso butter (gf)
california red potatoes (gf, v)
garlic, marcona almonds (gf, v)
herbs, garlic (gf, v)
jalapeño, piquillo pepper, manchego cheese (gf, v)
sauce bearnaise (gf, v)
with herb pistou (gf, v)
4 cheese blend: fontina, gouda, gruyere, parmesan (v)
blood orange, bleu cheese, horseradish, almond, balsamic, micro cilantro (gf*, v*)
housemade bloody mary mix (contains alcohol), fresh oysters, grated horseradish (gf)
sherry crème fraîche, chives, lobster claw
micro cilantro, marcona almonds, bleu cheese crumble, balsamic reduction, horseradish aioli (v*)
sweet chili-orange glaze, valencia orange aioli, radish, cilantro, sesame
romaine hearts, caesar dressing, croutons, aged parmesan, olive oil (gf)
mango aguachile, cucumber, radish, tomato, shallot, avocado, cilantro, taro chips (gf)
fried potatoes, kosher salt, truffle aioli, fresh herb mix (v)
chardonnay, pinot grigio, cabernet sauvignon
seasonal selection; Ask your server
tito's, pineapple juice, chipotle pineapple syrup, lime juice, jalapeño
absolut vanilla vodka, key lime syrup, lime juice, lime foam
cutwater hibiscus vodka, passion syrup, yuzuri, lime juice
effen green apple vodka, lime juice spiced cranberry syrup, ginger beer, cranberry bitters, cinnamon stick
sipsmith gin, fiorente elderflower, house lotus tea syrup, lime juice, cucumber
diplomatico planas rum, pineapple juice, orgeat, triple sec, lime juice, meyers dark rum
del maguey vida mezcal, yellow chartreuse, lime juice, demarara, charred orange
mi campo blanco, yuzu liqueur, lime, strawberry, jalapeño, tajin rim
elijah craig bourbon, spiced brown sugar, vanilla syrup, aztec chocolate bitters, graham cracker rim, toasted marshmallow
tito's vodka, pineapple juice, chipotle pineapple syrup, lime juice, jalapeño
absolut vanilla vodka, key lime syrup, lime juice, lime foam
maker's mark whiskey, demerara syrup, lemon juice, blackberries, mint
sipsmith gin, crème de violet, empress gin, simple syrup, lemon juice, egg white
deep eddy peach, strawberry monin, elderflower liquor, lime juice
cutwater three sheets rum, pineapple juice, orange juice, vanilla simple, angostura bitters
don fulano anejo, madre mezcal, triple sec, lemon juice, agave syrup, stirred with cinnamon stick
high west american prairie, lemon juice, demerara syrup, egg white, pinot noir float
hanson's mandarin vodka , pomegranate juice, pineapple juice, peychaud bitters
codigo blanco tequila, coco-lopez, lime juice, muddled jalapeños
ask your server
orange juice, lemonade, cantaloupe syrup, mint soda, orange twist
strawberry syrup, lemonade
cranberry juice, passion syrup, lemon juice, soda
grapefruit juice, grenadine, soda
pineapple juice, coconut, lime
made fresh daily (gf, v)
homemade brownie, homemade blondie, vanilla ice cream, caramel sauce, whipped cream, salted peanuts
meringue, chocolate mousse, graham cracker streusel, hazelnut feuilletine crust
butter oat crust, vanilla ice cream
raspberry & blueberry puree, chantilly cream, berry dust
vanilla, chocolate, strawberry
oat butte crumble, vanilla ice cream, candied ginger, chantilly, salted caramel
iceberg, cheddar, tomato, ranch
carrot, celery, ranch
fingerling potatoes, steak sauce
french fries, ketchup
choice of buttered, mac & cheese, or primavera
vanilla ice cream, caramel drizzle
housemade bloody mary mix (contains alcohol), fresh oysters, grated horseradish (gf)
sherry crème fraîche, chives, lobster claw
micro cilantro, marcona almonds, bleu cheese crumble, balsamic reduction, horseradish aioli (v*)
sweet chili-orange glaze, valencia orange aioli, radish, cilantro, sesame
romaine hearts, caesar dressing, croutons, aged parmesan, olive oil (gf)
mango aguachile, cucumber, radish, tomato, shallot, avocado, cilantro, taro chips (gf)
fried potatoes, kosher salt, truffle aioli, fresh herb mix (v)
chardonnay, pinot grigio, cabernet sauvignon
seasonal selection; Ask your server
tito's, pineapple juice, chipotle pineapple syrup, lime juice, jalapeño
absolut vanilla vodka, key lime syrup, lime juice, lime foam
cutwater hibiscus vodka, passion syrup, yuzuri, lime juice
effen green apple vodka, lime juice spiced cranberry syrup, ginger beer, cranberry bitters, cinnamon stick
sipsmith gin, fiorente elderflower, house lotus tea syrup, lime juice, cucumber
diplomatico planas rum, pineapple juice, orgeat, triple sec, lime juice, meyers dark rum
del maguey vida mezcal, yellow chartreuse, lime juice, demarara, charred orange
mi campo blanco, yuzu liqueur, lime, strawberry, jalapeño, tajin rim
elijah craig bourbon, spiced brown sugar, vanilla syrup, aztec chocolate bitters, graham cracker rim, toasted marshmallow
(6) apple serrano mignonette, horseradish, cocktail sauce (gf)
mango "aguachile", cucumber, radish, tomato, shallot, avocado, cilantro, taro chips (gf*)
avocado puree, cucumber, yuzu kosho, sesame ginger marinade, seabean, taro chips (gf*)
5 poached shrimp, citrus cocktail sauce (gf)
6 oysters, 6 jumbo shrimp, 1/2 lobster, yuzu seafood salad, ahi tartare
12 oysters, 10 jumbo shrimp, 1 lobster, yuzu seafood salad, ahi tartare, ceviche
citrus chipotle glaze, apple jalapeno slaw, scallion, queso fresco (gf)
four cheese blend: fontina, gouda, gruyere, parmesan, with shredded short rib, crispy onions
sweet chili-citrus glaze, valencia orange aioli, sesame
andouille sausage, sweet peppers, watercress, shaved fennel, local citrus, romesco sauce (gf)
vegan herb aioli, charred lemon
sesame ginger glaze, apple jalapeño slaw, black garlic gochujang aioli, scallion, sesame seed (gf)
applewood smoked bacon, grape tomato, crispy onions, avocado vinaigrette, bleu cheese dressing, chives (gf*, v*)
spinach, arugula, strawberry, goat cheese, caramelized red onion, pistachio brittle, guava vinaigrette (gf)
sherry crème fraiche, butter poached lobster, chive
sunflower seed pesto, shaved shallot, basil, sunflower seeds, blueberry, white balsamic syrup (gf, v)
crisp romaine hearts, creamy caesar dressing, artisan croutons, grana padano aged parmesan, california olive oil (gf*)
vegan herb aioli, fine herbs, marcona almond (gf, v)
roasted summer squash, garlic smashed potatoes, bordelaise sweet pepper chimichurri (gf*)
roasted corn, asparagus, roasted tomato, jalapeno, piquillo pepper, manchego cheese (gf)
1/2 lb. house ground filet, brioche bun, gruyere, peppadew jam, caramelized onion, roasted garlic aioli, arugula, herb frites
marinated tomato, creamy polenta, broccolini, herb pistou (gf)
8 oz. nebraska, usda prime, great balance of texture flavor, excellent marbling (gf)
8 oz. our most tender cut (gf)
10 oz. usda prime, lean, juicy and tender (gf)
14 oz. tasmanian wagyu, 100% grass fed, 20-day dry aged, robust nutty flavor (gf)
18 oz. 28-day aged, usda choice, tender with rich nutty flavor (gf)
20 oz. bone-in angus beef, rich marbling, tender, imperial valley, california (gf)
20 oz. 28-day dry aged, usda choice, marbled, robust earthy flavor (gf)
(gf)
(gf)
(gf)
drawn butter (gf)
(gf*)
(gf)
(gf)
(gf, v)
(gf)
(gf)
(gf)
(gf, v)
trio of chef curated cuts and accompaniments of the day
trio of chef curated cuts and accompaniments of the day
filet medallions roasted smashed redskin potatoes, crab, asparagus bearnaise, bleu cheese peppadew jam, green peppercorn sauce crispy onions (gf*)
american wagyu, pork, roasted smashed red potatoes, green beans, bordelaise, peppadew jam
20 oz. cowboy ribeye, two 7 oz. Maine lobster tails, roasted garlic herb potatoes, caramelized cipollini onions, roasted exotic mushrooms
antibiotic hormone free, pineapple and bourbon glaze, shishito peppers, sweet potato fries
black mussels, salmon belly, shrimp, scallops, marble potato, tomato seafood broth, crostini (gf*)
sweet corn risotto, crispy prosciutto, local citrus, chive oil (gf)
sesame vegetables, furikake rice cake, carrot reduction, pickled ginger (gf*)
black lentils, marinated artichokes and tomatoes, red wine shallot butter (gf)
wilted greens, gnocchi, blood orange gastrique (gf*)
1.5 lb. split lobster, roasted garlic and herb potatoes, chili miso butter (gf)
california red potatoes (gf, v)
garlic, marcona almonds (gf, v)
herbs, garlic (gf, v)
jalapeño, piquillo pepper, manchego cheese (gf, v)
sauce bearnaise (gf, v)
with herb pistou (gf, v)
4 cheese blend: fontina, gouda, gruyere, parmesan (v)
blood orange, bleu cheese, horseradish, almond, balsamic, micro cilantro (gf*, v*)
tito's vodka, pineapple juice, chipotle pineapple syrup, lime juice, jalapeño
absolut vanilla vodka, key lime syrup, lime juice, lime foam
maker's mark whiskey, demerara syrup, lemon juice, blackberries, mint
sipsmith gin, crème de violet, empress gin, simple syrup, lemon juice, egg white
deep eddy peach, strawberry monin, elderflower liquor, lime juice
cutwater three sheets rum, pineapple juice, orange juice, vanilla simple, angostura bitters
don fulano anejo, madre mezcal, triple sec, lemon juice, agave syrup, stirred with cinnamon stick
high west american prairie, lemon juice, demerara syrup, egg white, pinot noir float
hanson's mandarin vodka , pomegranate juice, pineapple juice, peychaud bitters
codigo blanco tequila, coco-lopez, lime juice, muddled jalapeños
ask your server
orange juice, lemonade, cantaloupe syrup, mint soda, orange twist
strawberry syrup, lemonade
cranberry juice, passion syrup, lemon juice, soda
grapefruit juice, grenadine, soda
pineapple juice, coconut, lime
made fresh daily (gf, v)
homemade brownie, homemade blondie, vanilla ice cream, caramel sauce, whipped cream, salted peanuts
meringue, chocolate mousse, graham cracker streusel, hazelnut feuilletine crust
butter oat crust, vanilla ice cream
raspberry blueberry puree, chantilly cream, berry dust
vanilla, chocolate, strawberry
oat butte crumble, vanilla ice cream, candied ginger, chantilly, salted caramel
iceberg, cheddar, tomato, ranch
carrot, celery, ranch
fingerling potatoes, steak sauce
french fries, ketchup
choice of buttered, mac cheese, or primavera
vanilla ice cream, caramel drizzle
housemade bloody mary mix (contains alcohol), fresh oysters, grated horseradish (gf)
sherry crème fraîche, chives, lobster claw
micro cilantro, marcona almonds, bleu cheese crumble, balsamic reduction, horseradish aioli (v*)
sweet chili-orange glaze, valencia orange aioli, radish, cilantro, sesame
romaine hearts, caesar dressing, croutons, aged parmesan, olive oil (gf)
mango aguachile, cucumber, radish, tomato, shallot, avocado, cilantro, taro chips (gf)
fried potatoes, kosher salt, truffle aioli, fresh herb mix (v)
chardonnay, pinot grigio, cabernet sauvignon
seasonal selection; Ask your server
tito's, pineapple juice, chipotle pineapple syrup, lime juice, jalapeño
absolut vanilla vodka, key lime syrup, lime juice, lime foam
cutwater hibiscus vodka, passion syrup, yuzuri, lime juice
effen green apple vodka, lime juice spiced cranberry syrup, ginger beer, cranberry bitters, cinnamon stick
sipsmith gin, fiorente elderflower, house lotus tea syrup, lime juice, cucumber
diplomatico planas rum, pineapple juice, orgeat, triple sec, lime juice, meyers dark rum
del maguey vida mezcal, yellow chartreuse, lime juice, demarara, charred orange
mi campo blanco, yuzu liqueur, lime, strawberry, jalapeño, tajin rim
elijah craig bourbon, spiced brown sugar, vanilla syrup, aztec chocolate bitters, graham cracker rim, toasted marshmallow
(6) apple serrano mignonette, horseradish, cocktail sauce (gf)
mango "aguachile", cucumber, radish, tomato, shallot, avocado, cilantro, taro chips (gf*)
avocado puree, cucumber, yuzu kosho, sesame ginger marinade, seabean, taro chips (gf*)
5 poached shrimp, citrus cocktail sauce (gf)
6 oysters, 6 jumbo shrimp, 1/2 lobster, yuzu seafood salad, ahi tartare
12 oysters, 10 jumbo shrimp, 1 lobster, yuzu seafood salad, ahi tartare, ceviche
citrus chipotle glaze, apple & jalapeno slaw, scallion, queso fresco (gf)
four cheese blend: fontina, gouda, gruyere, parmesan, with shredded short rib, crispy onions
sweet chili-citrus glaze, valencia orange aioli, sesame
andouille sausage, sweet peppers, watercress, shaved fennel, local citrus, romesco sauce (gf)
vegan herb aioli, charred lemon
sesame ginger glaze, apple & jalapeño slaw, black garlic & gochujang aioli, scallion, sesame seed (gf)
applewood smoked bacon, grape tomato, crispy onions, avocado vinaigrette, bleu cheese dressing, chives (gf*, v*)
spinach, arugula, strawberry, goat cheese, caramelized red onion, pistachio brittle, guava vinaigrette (gf)
sherry crème fraiche, butter poached lobster, chive
sunflower seed pesto, shaved shallot, basil, sunflower seeds, blueberry, white balsamic syrup (gf, v)
crisp romaine hearts, creamy caesar dressing, artisan croutons, grana padano aged parmesan, california olive oil (gf*)
vegan herb aioli, fine herbs, marcona almond (gf, v)
roasted summer squash, garlic smashed potatoes, bordelaise sweet pepper chimichurri (gf*)
roasted corn, asparagus, roasted tomato, jalapeno, piquillo pepper, manchego cheese (gf)
1/2 lb. house ground filet, brioche bun, gruyere, peppadew jam, caramelized onion, roasted garlic aioli, arugula, herb frites
marinated tomato, creamy polenta, broccolini, herb pistou (gf)
8 oz. nebraska, usda prime, great balance of texture & flavor, excellent marbling (gf)
8 oz. our most tender cut (gf)
10 oz. usda prime, lean, juicy and tender (gf)
14 oz. tasmanian wagyu, 100% grass fed, 20-day dry aged, robust nutty flavor (gf)
18 oz. 28-day aged, usda choice, tender with rich nutty flavor (gf)
20 oz. bone-in angus beef, rich marbling, tender, imperial valley, california (gf)
20 oz. 28-day dry aged, usda choice, marbled, robust earthy flavor (gf)
(gf)
(gf)
(gf)
drawn butter (gf)
(gf*)
(gf)
(gf)
(gf, v)
(gf)
(gf)
(gf)
(gf, v)
trio of chef curated cuts and accompaniments of the day
trio of chef curated cuts and accompaniments of the day
filet medallions roasted smashed redskin potatoes, crab, asparagus & bearnaise, bleu cheese & peppadew jam, green peppercorn sauce & crispy onions (gf*)
american wagyu, pork, roasted smashed red potatoes, green beans, bordelaise, peppadew jam
20 oz. cowboy ribeye, two 7 oz. Maine lobster tails, roasted garlic & herb potatoes, caramelized cipollini onions, roasted exotic mushrooms
antibiotic & hormone free, pineapple and bourbon glaze, shishito peppers, sweet potato fries
black mussels, salmon belly, shrimp, scallops, marble potato, tomato seafood broth, crostini (gf*)
sweet corn risotto, crispy prosciutto, local citrus, chive oil (gf)
sesame vegetables, furikake rice cake, carrot reduction, pickled ginger (gf*)
black lentils, marinated artichokes and tomatoes, red wine shallot butter (gf)
wilted greens, gnocchi, blood orange gastrique (gf*)
1.5 lb. split lobster, roasted garlic and herb potatoes, chili miso butter (gf)
california red potatoes (gf, v)
garlic, marcona almonds (gf, v)
herbs, garlic (gf, v)
jalapeño, piquillo pepper, manchego cheese (gf, v)
sauce bearnaise (gf, v)
with herb pistou (gf, v)
4 cheese blend: fontina, gouda, gruyere, parmesan (v)
blood orange, bleu cheese, horseradish, almond, balsamic, micro cilantro (gf*, v*)
tito's vodka, pineapple juice, chipotle pineapple syrup, lime juice, jalapeño
absolut vanilla vodka, key lime syrup, lime juice, lime foam
maker's mark whiskey, demerara syrup, lemon juice, blackberries, mint
sipsmith gin, crème de violet, empress gin, simple syrup, lemon juice, egg white
deep eddy peach, strawberry monin, elderflower liquor, lime juice
cutwater three sheets rum, pineapple juice, orange juice, vanilla simple, angostura bitters
don fulano anejo, madre mezcal, triple sec, lemon juice, agave syrup, stirred with cinnamon stick
high west american prairie, lemon juice, demerara syrup, egg white, pinot noir float
hanson's mandarin vodka , pomegranate juice, pineapple juice, peychaud bitters
codigo blanco tequila, coco-lopez, lime juice, muddled jalapeños
ask your server
orange juice, lemonade, cantaloupe syrup, mint soda, orange twist
strawberry syrup, lemonade
cranberry juice, passion syrup, lemon juice, soda
grapefruit juice, grenadine, soda
pineapple juice, coconut, lime
made fresh daily (gf, v)
homemade brownie, homemade blondie, vanilla ice cream, caramel sauce, whipped cream, salted peanuts
meringue, chocolate mousse, graham cracker streusel, hazelnut feuilletine crust
butter oat crust, vanilla ice cream
raspberry & blueberry puree, chantilly cream, berry dust
vanilla, chocolate, strawberry
oat butte crumble, vanilla ice cream, candied ginger, chantilly, salted caramel
iceberg, cheddar, tomato, ranch
carrot, celery, ranch
fingerling potatoes, steak sauce
french fries, ketchup
choice of buttered, mac & cheese, or primavera
vanilla ice cream, caramel drizzle