Yu Giapponese Ristorante
Yu Japonais Restaurant / You Japanese Restaurant
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Authentic Japanese Sushi and Sashimi
valutazione
Recensioni
fotografia
menù
Edamame Japanese green soybeans
Small salad
Japanese style potato salad
Japanese salad with wakame and cucumber
Salad of avocado and tofu with yuzu pepper paste
Assortment of homemade marinated vegetables
Raw cuttlefish marinated with cod eggs
Wasabi marinated tuna and octopus
Assortment of marinated fishes
Fried Tuna with Wasabi sauce
Chicken meatball on bamboo stick, yakitori sauce
Fried eggplant, miso sauce
Fried organic tofu in homemade sauce
Tempura of bamboo roots
Japanese salty steamed egg flan (require some cooking time ~ 15-20 min)
Thick noodles cooked in broth with tempura of shrimp
Small bowl of udon
Small bowl of udon with tempura of shrimp
Assortment of lightly battered deep fried prawn, vegetables
Vegetable tempura
Breaded fried pork
Fried chicken and tartare sauce
Tempura of shrimp (1P)
Grilled Salmon
Grilled Mackerel
Grilled Sea Bream (includes some cooking time +15-20min)
Rice bowl
Rice bowl (Sushi Vinegar)
Miso soup with tofu and seaweed
Rice bowl
Rice bowl (Sushi Vinegar)
Miso soup with tofu and seaweed
Assortment of sushi (9P sushi, 6P maki)
Superior Red Tuna
Superior Fat Red Tuna
Red Tuna
Fat Red Tuna
Salmon
Sea Bass
Sea Bream
Salmon Eggs
Mackerel
Prawn
Sweet Raw Shrimp
Octopus
Raw Red Shrimp
Squid
Surf Clam
Yellowtail
Scallop
Omelet
Aburi Sushi of Beef Wagyu
Eel
Snow Crab
Sea Urchin
Assortment of sashimi on vinegared rice
Slices of salmon on vinegared rice
Marinated slices of fish on vinegared rice
Red tuna
Salmon
Avocado, salmon
Natto
Pickled plum and shiso leaf
Fat red tuna
Eel
Cucumber
Omelet
Avocado
Miso soup with tofu and seaweed
Assortment of Sashimi, sliced raw fishes
Superior Red Tuna (5 tranches)
Red Tuna (5 tranches)
Salmon (5 tranches)
Sea Bream (5 tranches)
Octopus
Yellowtail (5 tranches)
Scallops
Superior Fat Red Tuna (5 tranches)
Fat Red Tuna (5 tranches)
Sea Bass (5 tranches)
Cuttlefish
Mackerel (5 tranches)
Raw Shrimp
Sea Urchin
7 pièces de sushi et 6 pièces de maki
Bol de riz vinaigré avec assortiment de lamelles de poissons crus
Bol de riz vinaigré avec lamelles de saumon cru
Poissons crus marinés sur lit de riz vinaigré
Marmite de nouilles avec légumes, œuf poché, poulet et tempura de crevette
Assortiment de lamelles de poissons crus
Assortiment de légumes et crevettes frits
Au choix: Saumon - Maquereau
Steak de porc pané accompagné de salade de pomme de terre
Steak de poulet pané accompagné de salade et sauce tartare
Au choix: sashimi ou poisson grillé, marinade d'algues et concombre. Accompagné de salade et légumes marinés
Grand cru brut
AEGERTER
Louis Latour
Frey Sohler
Bader Mimeur
Bader Mimeur
Frey Sohler
Frey Sohler
Domaine Vincent Bouzereau
Bouchard Aine et fils
Cuvée Guillaume II
Les Volesyes
Château du Barry
Château Haut Marbuzet
Château d'Aquéria