Cucina Cinese Karyu (Hotel Intercontinental Grand Yokohama)

Overlooking the sea and sky of Yokohama Minato Mirai, the Chinese restaurant "Karyu" on the top floor of the hotel offers a lunch course [Shunsai] featuring sumptuous seasonal ingredients. The course consists of 7 dishes, starting with a colorful appetizer platter and including seafood dishes such as prawns and shark's fin, and fried rice with 5 kinds of ingredients. To start off your meal, you can enjoy a toast drink of your choice. Please enjoy a fine lunch time with a beautiful view of Minato Mirai. *Photographs of dishes, seating, options, etc. are for reference only.

Overlooking the sea and sky of Yokohama Minato Mirai, the Chinese restaurant "Karyu" on the top floor of the hotel offers a sumptuous lunch course [soraku] featuring the bounty of the season. The course consists of seven dishes, starting with a colorful six-course appetizer platter, followed by dim sum dishes individually handmade by a dim sum master, seafood dishes, meat dishes, fried rice with five different ingredients, and dessert. To start off the meal, you can enjoy a toast drink of your choice. Please enjoy a fine lunch time with a beautiful view of Minato Mirai. *Photographs of dishes, seating, options, etc. are for reference only.

The Afternoon Dim Sum Tea offers a variety of seasonal dishes and sweets. The dim sum afternoon tea is also recommended for a late lunch. Enjoy the view from the hotel's 31st floor as you savor a new Afternoon Tea course. The photos of dishes, seating, and options are for reference only.

The Afternoon Dim Sum Tea is served on the 31st floor, the hotel's top floor, and offers a variety of dishes and desserts to suit each season and event. The dim sum afternoon tea is recommended for a late lunch as well, offering steamed and deep-fried dim sum, stir-fried vegetables of the day, fried rice with five different ingredients, and more. Nine types of Chinese tea, including crafted tea that blooms in a pot, are available in different varieties for you to enjoy as much as you like. The photos of food, seating, and options are for reference only.

The Afternoon Dim Sum Tea is served on the 31st floor, the hotel's top floor, and offers a variety of dishes and desserts to suit each season and event. The dim sum afternoon tea is recommended for a late lunch as well, offering steamed and deep-fried dim sum, stir-fried vegetables of the day, fried rice with five different ingredients, and more. Nine types of Chinese tea, including crafted tea that blooms in a pot, are available in different varieties for you to enjoy as much as you like. The photos of food, seating, and options are for reference only.

Overlooking the sea and sky of Yokohama Minato Mirai, the Chinese restaurant "Karyu" on the top floor of the hotel offers a dinner course [Fuki], a sumptuous dinner course incorporating the bounty of the season. The course opens with a colorful assortment of six kinds of appetizers. Following this, you will enjoy a total of six dishes that skillfully utilize seasonal ingredients, such as stir-fried prawns with fish sauce, steamed soup with garikasa mushrooms and wax gourd, and fried rice with starchy sauce that concentrates the flavor of the season. Enjoy a fine dinner with your loved ones or a special anniversary in a sophisticated space overlooking the night view of Minato Mirai. The photos of dishes, seats, options, etc. are for reference only.