Basil Seasonal Dining Italian Restaurant
Seasonal Italian Cuisine in Carmel
valutazione
Recensioni
fotografia
menù
ask your server, changes daily
Palermo bakery brioche toast, avocado, mozzarella, peppadew, black truffle, balsamic glaze, organic poached egg
Brioche bun, garlic aioli, tomato, lettuce, Monterey Jack cheese, caramelized onions, organic fried egg, apple wood smoked-bacon. Choice of salad or fries
Basil pesto, sauté mix wild mushrooms, tomatoes, zucchini, spinach, parmesan cheese | country roasted potatoes
Parmesan cheese, crispy Pancetta/guanciale (Italian bacon), organic eggs, black pepper
Organic maple syrup, California Giant berry, powdered sugar, wiped cream
parmesan cheese, rosemary
fine grain, Parmesan cheese
Ciabatta bread organic cherry tomatoes, basil pesto (no pine nuts) Parmesan cheese, black truffle, buffalo mozzarella, Monterey sea salt, olive oil, balsamic glaze
wild shrimp, Spanish octopus, white wine garlic, peperoncino, cherry tomatoes, parsley
Cannellini bean puree, fennel, red onions, cherry tomatoes, shaved carrots, lemon zest, basil-infused extra virgin olive oil, lemon dressing, arugula, mint
marinated and roasted pork belly, arugula, lemon dressing, pomo confit, balsamic glaze
San Marzano tomato sauce, Parmesan cheese
selection of cured meats, cheese, olives, marinated vegetables, crostini olives
lemon zest, olive oil, bread crumbs, ricotta cheese, balsamic glaze
selections of imported cheeses, honey and balsamic glaze, crostini
organic butter, Parmesan cheese, fresh basil
chopped romaine, anchovies, parmesan, croutons, cherry tomatoes
arugula, lemon dressing, honey, balsamic, raspberry, taralli crostini
arugula, lemon dressing, thinly sliced of San Daniele Prosciutto, Basil olive oil
buffalo mozzarella, toasted pistachios, basil, cucumber, avocado, artichokes, sea salt, raspberry balsamic
wild arugula, Belgian endive, fresh organic strawberries, red and golden beets, sweet gorgonzola, sweet peppadew, caramelized pecan, Aperol lemon dressing, balsamic glaze
Lettuce, cherry tomatoes, red onions, black olives, yellow corn, fresh ricotta, hard boiled egg, extra virgin olive oil, onion chips
mixed baby greens, freshly shaved vegetables, balsamic vinaigrette
arugula, tomato, caramelized onions, Monterey jack cheese, basil aioli
pesto mayo, chickpeas, quinoa, carrot patty, walnuts, braised onions, Monterey jack cheese
roasted pork belly arugula, lemon dressing, Asiago cheese, sea salt, peppadew
burrata distefano, arugula, lemon dressing, black truffle, olive oil, sea salt
basil pesto mayo, avocado, Baker's bacon, arugula, tomato
mayo, lettuce, tomato, caper berry, bacon
Basil pesto, buffalo mozzarella, fresh tomatoes, balsamic, sea salt. Add prosciutto $5
Buffalo mozzarella, San Marzano tomato sauce, fresh basil, oregano
fresh organic basil pesto, mild Italian salami, wild arugula, lemon dressing, could diStefano burrata (no tomato sauce)
No tomato sauce. Provolone cheese, Speck (Italian smoked ham) crispy potatoes, rosemary sea salt
No tomato sauce. Parmesan cheese, mozzarella, Asiago, speck (Italian smoked ham), black truffle
Monterey Bay squid, shrimp, fresh local/imported fish of the day, San Marzano tomatoes, white wine, Gilroy garlic
Beef Bolognese, bechamel, Parmesan cheese, San Marzano marinara sauce, basil
light basil cream sauce, king salmon, sautéed zucchini, fresh basil
Green peas gnocchi, potatoes dumpling, San Marzano tomato sauce, Parmesan cream sauce, black truffle caviar
spinach pasta, organic brown butter sage, Parmesan cheese
Cheese-filled pasta & pears, light gorgonzola dolce & speck (Italian smoked ham)
Saffron cream sauce, cherry tomatoes, fresh basil
Vegan butter (olive oil if requested) mixed vegetables, cherry tomatoes, fresh basil
traditional ground beef, San Marzano tomato sauce, parsley
Porcini mushrooms, Italian pork sausage, Parmesan cheese, white wine, garlic, shallots, parsley
San Marzano tomato sauce, smoked mozzarella cheese
egg yolk, Parmesan cheese, black pepper, crispy Pancetta/guanciale (Italian bacon)
home-made pasta, basil pesto, burrata, kalamata olives, cherry tomatoes (no pine nuts)
San Marzano tomato sauce & fresh basil, extra virgin olive oil
San Marzano tomato sauce & fresh basil, extra virgin olive oil
caramelized onions, crispy pancetta, San Marzano tomato sauce & fresh basil, extra virgin olive oil
San Marzano tomato sauce, caramelized shallots, capers berry, anchovies, black olives, white wine, peproncino, Italian parsley
cherry tomatoes, green imported Castel Vetrano olives, lemon capers berry white wine sauce, organic Swank Farms baby carrots, rainbow cauliflowers
oven roasted, Mediterranean Sea bass fillet, basil pesto, baby red pomo confit
beet raviolis, mixed mushrooms, Gilroy garlic, carrot puree
creamy polenta, seasonal vegetables
Celery root puree, roasted farmer's market vegetables, Meyer lemon, white wine, capers berry. Approximately 30 minutes cooking time
local beer
local beer
similar to root beer
non-alcoholic
Chinotto (is a type of carbonated soft drink produced from the juice of the fruit of the myrtle-leaved orange tree . The beverage is dark in color. Its appearance is similar to that of cola, but not as sweet, having a bittersweet taste
splash of Aperol, fresh basil, lemon, a floater of Prosecco
fresh basil, lemon, a floater of Prosecco
Italian bitter aperitif, herbs & artichoke, tonic water, slice of lemon and orange
sparkling wine, peach nectar
sparkling wine, orange juice
Myers platinum rum, passion fruit, fresh basil (our signature cocktail)
peach puree, El Jimador tequila, fresh lime juice, muddle basil, splash of Aperol, fresh raspberries
Pearl cucumber vodka, fresh basil lime juice, fever-tree ginger beer
Templeton rye whiskey on the rocks with fever-tree ginger beer, lime juice, orange bitters
Whiskey, sweet vermouth, orange, Amarena Fabbrie
Botanist gin, sweet vermouth, Campari on the rocks, slice of orange
Titos Vodka, spicy tomato juice, celery sea salt, green olives, fresh lime
Drambuie, Johnnie Walker Black, on the rocks
ladyfingers, mascarpone cheese, egg yolks cocoa powder
sweetened cooked cream, vanilla beans, mix berries, basil extract
custard, bourbon caramel sauce, vanilla bean gelato
salted caramel & chocolate chunk gelato
Creamy custard topped with caramelized sugar, mix berries
vanilla bean gelato
whipped cream, amaretto cookies
cover chocolate strawberry, pistachio and chocolate gelato
Zabaglione cream center, surrounded by chocolate gelato and caramelized hazelnut, cocoa powder
Traditional Italian biscotti with almonds (gluten free available)
Italian traditional Gelato: Vanilla or Salty Caramel "gelato served with drizzle of basil oil upon request"
Rum, Passion Fruit, Fresh Basil. Our Signature Cocktail
Peach Puree, Tequila, Fresh Lime Juice, Muddle Basil, Splash of Aperol, Fresh Raspberry
Grapefruit Vodka, Splash of Aperol, Fresh Basil & Lemon. A Floater of Sparkling Wine
House Made Limoncello, Vodka, Blood Orange-Pomegranate Puree
Re: Find Cucumber Organic Vodka, Fresh Basil, Lime and Fever-Tree Ginger Beer
Jim Beam Rye Whiskey on the Rocks With Fever-Tree Ginger Beer, Lime, Orange Bre: Itters
Re: Find Gin on the Rocks, Sweet Vermouth, Gran Classic (Campari)
Ciabatta Bread, basil pesto, cherry tomatoes, Parmesan Cheese, Black truffle, buffalo mozzarella, Monterey sea salt, balsamic glaze
Changes daily - ask your server
Wild arugula, Belgian endive, caramelized bosc Pear, red and golden beet, shaved sharp, Provolone, sweet peppadew, caramelized pecan, Aperol lemon dressing, balsamic glaze. Add chicken $7 or shrimp $8
Jumbo Swank farm grilled asparagus, fried organic eggs, parmesan cheese, black truffle
Spinach pasta, organic brown butter sage, parmesan cheese, arugula
Filled egg pasta with cheese & pear, light gorgonzola dolce & speck (Italian smoked ham)
Filled egg pasta with Porcini mushrooms, creamy & black truffle sauce, parsley
Light Basil cream sauce, king salmon, sautéed zucchini, fresh basil
Traditional ground beef, San Marzano tomato, Parsley
House-made spaghetti, basil pesto, buffalo mozzarella, cherry tomato
Aquarello risotto, basil pesto, jumbo asparagus, sautéed shrimps, ricotta cheese, peppadew, house-made balsamic glaze
Pan seared, pinot grigio & garlic white wine sauce, sautéed mushrooms, organic swank farm cauliflower, sun-dried tomatoes, black olives
Mulino Sobrino creamy polenta, broccolini, fresh horseradish
Selection Italian cookies or Affogato, vanilla gelato, espresso, whipped cream amaretto cookies or sorbet
Ciabatta bread, organic basil pesto, cherry tomatoes, Parmesan cheese, black truffle sauce buffalo mozzarella, Monterey sea salt, olive oil, balsamic glaze
lemon dressing, black pepper, thinly sliced bresaola, Basil olive oil
Arugula, lemon dressing, honey, balsamic, raspberry, taralli
wild shrimp, Spanish octopus, white wine garlic, peperoncino, cherry tomatoes, parsley
Cannellini bean puree, fennel, red onions, cherry tomatoes, shaved carrots, lemon zest, basil-infused extra virgin olive oil, lemon dressing, arugula, mint
marinated and roasted pork belly, arugula, lemon dressing, pomo confit, balsamic glaze
San Marzano tomato sauce, Parmesan cheese
selection of cured meats, cheese, olives, marinated vegetables, crostini olives
selections of imported cheeses, honey and balsamic glaze, crostini
organic butter, Parmesan cheese, fresh basil
chopped romaine, anchovies, parmesan, croutons, cherry tomatoes
buffalo mozzarella, toasted pistachios, basil, cucumber, avocado, sea salt, raspberry balsamic
wild arugula, Belgian endive, fresh organic strawberries, red and golden beets, sweet gorgonzola, sweet peppadew, caramelized pecan, Aperol lemon dressing, balsamic glaze
mixed baby greens, freshly shaved vegetables, balsamic vinaigrette
arugula, tomato, caramelized onions, Monterey jack cheese, basil aioli
pesto mayo, chickpeas, quinoa, carrot patty, walnuts, braised onions, Monterey jack cheese
arugula, lemon dressing, Honeybee goat gouda cheese, sea salt, peppadew
basil pesto mayo, avocado, Baker's bacon, arugula, tomato
basil pesto, buffalo mozzarella, fresh tomatoes, balsamic, sea salt
honey mustard, burrata, artichokes, arugula, lemon dressing
Buffalo mozzarella, San Marzano tomato sauce, fresh basil, oregano
fresh organic basil pesto, mild Italian salami, wild arugula, lemon dressing, could diStefano burrata (no tomato sauce)
basil pesto, Asiago, Peppa dew, Porcini mushrooms, crispy potatoes, wild arugula with lemon dressing (no tomato sauce)
Monterey Bay squid, shrimp, fresh local / imported fish of the day, San Marzano tomatoes, white wine, Gilroy garlic
Beef Bolognese, bechamel, Parmesan cheese, San Marzano marinara sauce, basil
Red beet, potatoes, spinach, Gorgonzola cream sauce, poppyseeds
spinach pasta, organic brown butter sage, Parmesan cheese
Cheese-filled pasta & pears, light gorgonzola dolce & speck (Italian smoked ham)
Buffalo mozzarella, roasted shallots, white wine, cherry tomatoes, fresh basil, balsamic
light basil cream sauce, king salmon, sautéed zucchini, fresh basil
traditional ground beef, San Marzano tomato sauce, parsley
San Marzano tomato sauce, smoked mozzarella cheese
egg yolk, Parmesan cheese, black pepper, crispy Pancetta / guanciale (Italian bacon)
home-made pasta, basil pesto, burrata, kalamata olives, cherry tomatoes (no pine nuts)
San Marzano tomato sauce & fresh basil, extra virgin olive oil
spicy San Marzano tomato sauce & fresh basil, extra virgin olive oil
caramelized onions, crispy pancetta, San Marzano tomato sauce & fresh basil, extra virgin olive oil
Saffron Aquarello creamy risotto, shallots, green asparagus, fresh main Lobster chunks, porcini mushrooms
cherry tomatoes, green imported Castel Vetrano olives, lemon capers berry white wine sauce, organic Swank Farms baby carrots, rainbow cauliflowers
oven roasted, Mediterranean Sea bass, basil pesto, baby red pomo confit
beet raviolis, mixed mushrooms, Gilroy garlic, carrot puree
creamy polenta, seasonal vegetables
Ask Your Server
celery root puree, roasted farmer's market vegetables, Meyer lemon, white wine, capers berry (approximately 30 minutes cooking time)
parmesan cheese, rosemary
fine grain, Parmesan cheese
splash of Aperol, fresh basil, lemon, a floater of sparkling wine
sparkling wine, peach nectar
sparkling wine, orange juice
Myers platinum rum, passion fruit, fresh basil (our signature cocktail)
peach puree, El Jimador tequila, fresh lime juice, muddle basil, splash of Aperol, fresh raspberries
Pearl cucumber vodka, fresh basil lime juice, fever-tree ginger beer
Templeton rye whiskey on the rocks with fever-tree ginger beer, lime juice, orange bitters
Whiskey, sweet vermouth, orange, Amarena Fabbrie
Botanist gin, sweet vermouth, Campari on the rocks, slice of orange
Titos Vodka, spicy tomato juice, celery sea salt, green olives, fresh lime