Undercurrent Restaurant
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Seasonal American Dining in a Refined Setting
valutazione
Recensioni
fotografia
menù
Candied Walnuts, Goat Cheese, Bacon, Honey-Thyme Vinaigrette
Avocado Green Goddess Dressing, Black Beans, Hominy, Pickled Red Onion, Sumac Wontons
Mustard Seed Oil, House Made Pretzels
Toasted Coconut, UC Chile Crunch, Cilantro
Soy-Ginger Dipping Sauce, Shoyu Reduction
Flatbread And Seasonal Accompaniments
Arugula, Pistachio, Honeysuckle Aioli, Freeze-dried Strawberry, Cherry Blossom Gastrique
Tzatziki, Feta, Pistachio, Olive Tapenade, Extra Virgin Olive Oil
Zaatar Spiced Grilled Vegetables, Mushrooms, Quinoa Tabouli, Halloumi, Chimichurri
Puff Pastry, Boursin, Chive, Saffron Crema
Togarashi Mayo, Calamansi Ponzu, Cucumber-Sesame Salad
Linguini, Sun-Dried Tomato, Baby Spinach, Cremini, Sunflower Seed Pesto, Grilled Crostini, Shaved Grana Padano
Roasted Cauliflower-Orzo Gratin, Grilled Broccolini, Lemon-Caper Cream, Pickled Red Onion, Arugula
Wild Rice Pilaf, Spring Onion Nage, Haricot Verts, Roasted Mushroom & Fennel
Joyce Farms Duck Leg Quarter, Smoked-Black Tea Carolina Gold Rice, Grilled Broccolini, Mirabelle Plum Duck Sauce, Pickled Shiitake
Caramelized Onion-Thyme Polenta Bread, French Beans, Arugula Salad, Radish, Brown Butter Vinaigrette, Mustard BBQ Sauce
Cold Daikon Soba Salad, Spring Onion, Nori, Yuzu Tobiko
Ancho Lyonnaise Potatoes, French Beans, Mezcal Steak Sauce, Piquillo Pepper-Sweet Onion Jam
Cardamom-Espresso Rub, Basil Farro Salad, Apricot-Pistachio Agrodolce, Honey-Saffron Whipped Feta, French Bean-Shallot Salad
Whipped Cream, Caramel Sauce
Toasted Pecan Chocolate Brownie, Salted Caramel-Chocolate Swirl Ice Cream, Candied Pecans, Chocolate Sauce
GF Almond Crust, Blueberry Compote, Lavender Honey Glace, Almond-Ruby Chocolate Bark, Whip Cream
Sliced Mango, Ube Whipped Cream, Mojito Syrup, Macadamia-Banana Crumble
Zaatar Spiced Grilled Vegetables, Mushrooms, Quinoa Tabouli, Halloumi, Chimichurri
Togarashi Mayo, Calamansi-Soy Sauce, Cucumber-Sesame Salad
Mustard Seed Oil, House Made Pretzels
Toasted Coconut, UC Chile Crunch, Cilantro
Candied Walnuts, Goat Cheese, Bacon, Honey-Thyme Vinaigrette
Avocado Green Goddess Dressing, Black Beans, Hominy, Pickled Red Onion, Sumac Wontons
Romaine Lettuce, UC Caesar Dressing, Shaved Radish, Pickled Red Onion, Shaved Grana Padano, Ciabatta Croutons
Organic Greens, Cherry Blossom Gastrique, Honeysuckle Aioli, Freeze-Dried Strawberries, Peppercorn Goat Cheese, Tobacco Onions
Local Farm beef, lettuce, tomato, Ashe County Cheddar, bacon, on a Challah bun
Joyce Farms Chicken, Bacon, Marinated Feta, Cucumber Tzatziki, Arugula, on a Challah Bun
Curry Slaw, Tobacco Onions on a Potato Bun
Local Farm Beef, House Cured Bacon, Chile Cheddar, Bibb Lettuce, Pickled Avocado, Red Onion, on a Challah Bun
with Beef Pastrami, Swiss Cheese, Sauerkraut, Caraway Mayonnaise, on Multi Grain
UC Almond Chicken Salad, Arugula, Honeysuckle Aioli, Peppercorn Goat Cheese, Bacon, on Multi Grain
Linguini, Sun-Dried Tomato, Baby Spinach, Cremini, Sunflower Seed Pesto, Grilled Crostini, Shaved Grana Padano
Roasted Cauliflower-Orzo Gratin, Grilled Broccolini, Lemon-Caper Cream, Pickled Red Onion, Arugula
Wild Rice Pilaf, Spring Onion Nage, Haricot Verts, Roasted Mushroom & Fennel
Whipped Cream, Caramel Sauce
Toasted Pecan Chocolate Brownie, Salted Caramel-Chocolate Swirl Ice Cream, Candied Pecans, Chocolate Sauce
GF Almond Crust, Blueberry Compote, Lavender Honey Glace, Almond-Ruby Chocolate Bark, Whip Cream
Sliced Mango, Ube Whipped Cream, Mojito Syrup, Macadamia-Banana Crumble
Whipped Cream, Caramel Sauce
Toasted Pecan Chocolate Brownie, Salted Caramel-Chocolate Swirl Ice Cream, Candied Pecans, Chocolate Sauce
GF Almond Crust, Blueberry Compote, Lavender Honey Glace, Almond-Ruby Chocolate Bark, Whip Cream
Sliced Mango, Ube Whipped Cream, Mojito Syrup, Macadamia-Banana Crumble
Mustard Seed Oil, House Made Pretzels
Candied Walnuts, Goat Cheese, Bacon, Honey-Thyme Vinaigrette; Add grilled chicken breast $11, add grilled salmon* $13, add fried oysters $9add crab cake MP
Romaine Lettuce, UC Caesar Dressing, Shaved Radish, Pickled Red Onion, Shaved Grana Padano, Ciabatta Croutons
Local Farm Beef, Chile Cheddar, House Cured Bacon, Bibb, Pickled Avocado, Red Onion, Fried Egg*
Joyce Farms Chicken, Bacon, Marinated Feta, Cucumber Tzatziki, Arugula, Fried Egg
Pulled Pork, Hatch Chile Cheddar, Salsa Verde, Potato Hash, Scrambled Egg
Seared Halloumi, Cherry Tomatoes, Spinach, Chimichurri, Brown Butter Vinaigrette, Arugula-Pickled Red Onion Salad
Stone Ground Grits, Spring Onion Nage, Blackened French Beans, Piquillo Pepper-Sweet Onion Jam
House Made Brioche, Maple Syrup, Seasonal Accompaniments
Soy Glazed Salmon Filet, Massey Creek Rolled Omelette, Onigiri, Cucumber-Sesame Salad, Miso Soup
2 Massey Creek Eggs*, Bacon, Sausage, Hash Browns
Sausage, Bacon, Hash Browns, Guilford Mill Yellow Grits, Fruit, Potato Salad, Fries
Linguini, Sun-Dried Tomato, Baby Spinach, Cremini, Sunflower Seed Pesto, Grilled Crostini, Shaved Grana Padano
Roasted Cauliflower-Orzo Gratin, Grilled Broccolini, Lemon-Caper Cream, Pickled Red Onion, Arugula
Candied Walnuts, Goat Cheese, Bacon, Honey-Thyme Vinaigrette
Pesto Aioli, Peas, Feta, Herb-Roasted Carrots, Toasted Pine Nuts, Lemon Vinaigrette
Seasonal Vegetables, Tempura Crisps
Thyme Oil, Tobacco Onions
Soy-Ginger Dipping Sauce, Shoyu Reduction
Flatbread, Seasonal Accompaniments
Pink-Peppercorn Remoulade, Frisée, Crispy Country Ham
Blackberry Ponzu, Wasabi Aioli
Lusty Monk Dijonnaise, Peppadew Pickle Relish
Horseradish Crema
Strawberry BBQ Sauce, Chow-Chow
Wild Mushroom and Pea Risotto, Balsamic Gastrique, Arugula, Country Ham
Chive Mashed Potatoes, Mustard-Caper Cream, Asparagus, Fried Leeks
Lemon-Tarragon Orzo, Herb Roasted Carrots, Pistachio Vinaigrette, Blueberry-Green Goddess Slaw
Lo Mein, Peas, Mushrooms, Pickled Vegetables, UC Chili Crunch
Ube-Coconut Rice, French Beans, Cucumber-Crab Salad, Mandarin Sweet and Sour
Guilford Mill Grits, French Beans, Strawberry Balsamic, Habanero-Apricot Salsa
Peppercorn Rub, Dijon-Herb Roasted Red Potatoes, Asparagus, Chipotle-Cointreau Steak Sauce, Ancho Apricot Compote
Jasmine Rice Pilaf, Harissa Chickpeas, Seasonal Vegetables, Mint Pistou, Caraway Yogurt
Blackberry Ponzu, Wasabi Aioli
Horseradish Crema
Thyme Oil, Tobacco Onions
Seasonal Vegetables, Tempura Crisps
Candied Walnuts, Goat Cheese, Bacon, Honey-Thyme Vinaigrette
Pesto Aioli, Peas, Feta, Herb-Roasted Carrots, Toasted Pine Nuts, Lemon Vinaigrette
Romaine, Tomato, Bleu Cheese, Avocado, Hard Boiled Egg, Crisp Country Ham, Peppadew Ranch
Arugula, Bulgur Wheat Tabbouleh, Balsamic Reduction
Lettuce, Tomato, Tillamook Cheddar, Bacon on a Challah Bun
Joyce Farms Chicken, Feta, Pickled Red Onions, Tzatziki, Lettuce, Tomato
Curry Slaw, Tobacco Onions, on a Challah Bun
Hatch Chili Cheddar, Avocado, Romesco, Lettuce, Tomato
Pesto, Provolone, Lettuce, Tomato
UC Almond Chicken Salad, Arugula, Balsamic Reduction, Tomato on Multi Grain
Wild Mushroom and Pea Risotto, Balsamic Gastrique, Arugula, Country Ham
Chive Mashed Potatoes, Mustard-Caper Cream, Asparagus, Fried Leeks
Lemon-Tarragon Orzo, Herb Roasted Carrots, Pistachio Vinaigrette, Blueberry-Green Goddess Slaw
Whipped Cream, Caramel Sauce
GF Almond Crust, Mint Glace, Freeze Dried Strawberries, Whipped Cream
Kahlua Anglaise, Peanut Brittle, Whipped Cream
Grand Marnier-Raspberry Coulis, Fresh Berries, Whipped Cream, Mint
Seasonal Vegetables, Tempura Crisps
Candied Walnuts, Goat Cheese, Bacon, Honey-Thyme Vinaigrette; Add grilled chicken breast $11, add grilled salmon* $13, add fried oysters $9add crab cake MP
Pesto Aioli, Peas, Feta, Herb-Roasted Carrots, Toasted Pine Nuts, Lemon Vinaigrette
Hatch Chili Cheddar, Avocado, Romesco, Lettuce, Tomato, Fried Egg*
Peppadew Ranch, Pickles, Fried Egg*
Turkey, Bacon, Tomato, Provolone, Pesto with choice of side
Crawfish Étoufée, French Beans, Chow-Chow
Maple Syrup, Seasonal Accompaniments
Avocado Mousse, Pickled Red Onion, Arugula, Fried Egg* with choice of side
2 Massey Creek Eggs*, Bacon, Sausage, Hash Browns
Sausage, Bacon, Hash Browns, Garlic-Herb Grits, Fries, Fresh Fruit and Potato Salad
Chicken Bulgogi, Seasonal Vegetables, Nori, Maple-Gochujang Drizzle, Fried Egg*
Wild Mushroom and Pea Risotto, Balsamic Gastrique, Arugula, Country Ham
Chive Mashed Potatoes, Mustard-Caper Cream, Asparagus, Fried Leeks
Candied Walnuts, Goat Cheese, Bacon, Honey-Thyme Vinaigrette
Steeped Apricots, Roasted Beets, Grana Padano, Mimosa Vinaigrette
Pumpkin Seeds, Cardamom Mascarpone
Black Beans, Cornbread Croutons, Lime Crema
Soy-Ginger Dipping Sauce, Shoyu Reduction
Flatbread, Seasonal Accompaniments
Hazelnut Romesco, Agrodolce
Crostini, Fried Capers, Fresh Dill
Poblano Guasacacas, Queso Fresco, Pickled Red Onions
Mozzarella, Pomodoro Sauce, Fried Basil
Brie, Prosciutto, Caramelized Onions, Arugula, Hot Honey
Lyonnaise Potatoes, Grilled Asparagus, Mushroom-Madeira Velouté, Crisp Prosciutto
Lemon-Caper Risotto, Dijon-Dill Cream, Almond-Arugula Salad, Tarragon Olive Oil
Miso Butter Fettucine, Shiitake, Bok Choy
Cannellini Bean Ragout, Andouille, Kale, Herbes de Provence Chicharron
Spiced Sweet Potatoes, Kale, Bulleit Bourbon Candied Pecans, Blackberry-Chipotle Coulis
Scallops, Shrimp, Mussels, Grilled Ciabatta, Peppadew Rouille
Garlic-Herb Mashed Potatoes, Grilled Asparagus, Sauce au Poivre, Crisp Parsnips
Carolina Gold Rice, Bok Choy, Five Spice Reduction, Scallions
Crostini, Fried Capers, Fresh Dill
Soy-Ginger Dipping Sauce, Shoyu Reduction
Pumpkin Seeds, Cardamom Mascarpone
Black Beans, Cornbread Croutons, Lime Crema
Candied Walnuts, Goat Cheese, Bacon, Honey-Thyme Vinaigrette
Steeped Apricots, Roasted Beets, Grana Padano, Mimosa Vinaigrette
Grilled Artichokes, Roasted Tomatoes, Olives, Brioche Croutons, Parmesan
Kale, Barley, Pickled Red Onion, Blood Orange Vinaigrette
Lettuce, Tomato, Tillamook Cheddar, Bacon on a Challah Bun
Lettuce, Tomato, Smoked Gouda, Hazelnut Romesco, Pepperoncini on a Challah Bun
Pulled Pork, Ham, Slaw, Pickles, Swiss, Dijon
Pomodoro Sauce, Andouille, Mozzarella, Provolone, Basil Aioli on a Challah Bun
Bibb Lettuce, Bacon, Brie, Apple Butter Mostarda
Romaine, Pickled Red Onion, Blood Orange Vinaigrette on Multigrain
Lyonnaise Potatoes, Grilled Asparagus, Mushroom-Madeira Velouté, Crisp Prosciutto
Lemon-Caper Risotto, Dijon-Dill Cream, Almond-Arugula Salad, Tarragon Olive Oil
Miso Butter Fettucine, Shiitake, Bok Choy
Whipped Cream, Caramel Sauce
GF Pistachio Crust, Blood Orange Marmalade, Pistachio-Ruby Chocolate Bark, Whipped Cream
Cherry Jam, Chocolate Crown Royal Anglaise, Candied Hazelnuts, Whipped Cream
GF Peanut Butter Cookie, Banana Crisps
Pumpkin Seeds, Cardamom Mascarpone
Candied Walnuts, Goat Cheese, Bacon, Honey-Thyme Vinaigrette
Steeped Apricots, Roasted Beets, Grana Padano, Mimosa Vinaigrette
Bacon, Arugula, Poblano Guasacacas, Pepper Jack, Fried Egg*
Bacon, Provolone, Hot Honey, Fried Egg*
Molasses-Peppercorn Bacon, Ashe County “Mountain Gouda,” Apple Butter Mostarda, Fried Egg* on a Cathead Biscuit
Black Forest Ham, Swiss, Roasted Tomatoes, Basil Aioli with choice of side
UC Chili Crunch, Scallions, Fried Egg* on Multigrain with choice of side
Maple Syrup, Seasonal Accompaniments
White Wine-Garlic Cream Sauce, Grilled Asparagus, Grana Padano
2 Massey Creek Eggs*, Bacon, Sausage, Hash Browns
Sausage, Bacon, Hash Browns, Garlic-Herb Grits, Fries, Fresh Fruit and Potato Salad
Lyonnaise Potatoes, Grilled Asparagus, Mushroom-Madeira Velouté, Crisp Prosciutto
Lemon-Caper Risotto, Dijon-Dill Cream, Almond-Arugula Salad, Tarragon Olive Oil