Veximà

Ristorante Vexima specializes in traditional Ligurian cuisine in a simple, relaxing setting. The kitchen is known for its farinata, served in classic form and with toppings such as onions, mushrooms, or gorgonzola, appreciated for its crisp texture and light feel. Desserts feature delicate pastries with soft custards. Courteous staff and efficient service contribute to an easygoing dining experience.