Eosujilag

Various fish such as mackerel, Spanish mackerel, and hairtail are grilled in a furnace, boasting a crispy exterior and moist interior. A variety of Korean dishes, including steamed aged kimchi and hot pot, are also offered, allowing you to experience traditional Korean flavors.

A spacious and comfortable indoor area with a window table that overlooks Jahamun-ro. You can also see the fish being grilled in the oven, which adds to the anticipation.

Eosujirak is a Chinese character term meaning 'the friendship between water and fish', and it is a restaurant that values a close relationship with its customers. It is located next to Gyeongbokgung, allowing visitors to also feel its historical significance.