Prosciutteria Alcolica | Typical Specialties and Pasta

Prosciutteria Alcolica offers a cozy setting for enjoying Italian cured meats, cheeses, and classic dishes paired with well-chosen wines. An open kitchen highlights the chef’s focus on quality ingredients, from buffalo mozzarella and caprese to generous rustic boards with focaccia. The small, tidy dining room creates an informal, relaxed atmosphere suited to both couples and families, while attentive staff contribute to an inviting experience.