Onesto

parmesan crisps, truffle dust, garlic aioli

charred marinated peppers, whipped cheese, parsley

blood orange marmalade, pink peppercorn, extra virgin olive oil, thyme

puffed pastry, pear mostarda

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

smashed fingerlings, roasted tomatoes, ‘nduja butter

chef’s selection of premium artisan cheese and cured Italian meats, seasonal accoutrements

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy filets, croutons

blood orange vinaigrette, frisée, arugula, gorgonzola cheese, candied almonds

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

spaghetti, brisket, pancetta

confit duck, brown butter cream, cherry agrodolce, sage

saffron, sofrito, white wine, spaghetti

san marzano tomato, cream, basil, dehydrated fresno chili

asparagus, cremini mushrooms, truffle cream sauce

berkshire pork sausage, grass fed beef, sage, marinara

pancetta, egg, parmesan, black pepper, white wine, butter

calabrian chili, blistered tomatoes, caramelized fennel, cream, lemon

truffle salt, garlic aioli

hot honey, pistachio dukkah, goat cheese

black garlic caesar, grana padano, hazelnuts

citrus butter, grilled lemon

broccolini, gorgonzola butter

sage butter marinara, fontina, grana padano, fresh herbs

carrot puree, broccolini, puffed amaranth, orange zest

farro risotto, port wine, roasted tomatoes, microgreens

parmesan crisps, truffle dust, garlic aioli

charred marinated peppers, whipped cheese, parsley

blood orange marmalade, pink peppercorn, extra virgin olive oil, thyme

puffed pastry, pear mostarda

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

smashed fingerlings, roasted tomatoes, ‘nduja butter

chef’s selection of premium artisan cheese and cured Italian meats, seasonal accoutrements

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy filets, croutons

blood orange vinaigrette, frisée, arugula, gorgonzola cheese, candied almonds

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

spaghetti, brisket, pancetta

confit duck, brown butter cream, cherry agrodolce, sage

saffron, sofrito, white wine, spaghetti

san marzano tomato, cream, basil, dehydrated fresno chili

asparagus, cremini mushrooms, truffle cream sauce

berkshire pork sausage, grass fed beef, sage, marinara

pancetta, egg, parmesan, black pepper, white wine, butter

calabrian chili, blistered tomatoes, caramelized fennel, cream, lemon

truffle salt, garlic aioli

hot honey, pistachio dukkah, goat cheese

black garlic caesar, grana padano, hazelnuts

citrus butter, grilled lemon

sun-dried tomato, walnut pesto, arugula, provolone, focaccia

varzi salami, capicola, fontina, basil aioli, arugula tomato, piquilio pepper, red wine vinaigrette, focaccia

berkshire pork sausage, grass-fed beef, marinara, provolone, brioche

arugula pesto, burrata, fontina, roasted tomatoes, sourdough

parmesan crisps, truffle dust, garlic aioli

charred marinated peppers, whipped cheese, parsley

blood orange marmalade, pink peppercorn, extra virgin olive oil, thyme

puffed pastry, pear mostarda

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

smashed fingerlings, roasted tomatoes, ‘nduja butter

chef’s selection of premium artisan cheese and cured Italian meats, seasonal accoutrements

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy filets, croutons

blood orange vinaigrette, frisée, arugula, gorgonzola cheese, candied almonds

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

spaghetti, brisket, pancetta

confit duck, brown butter cream, cherry agrodolce, sage

saffron, sofrito, white wine, spaghetti

san marzano tomato, cream, basil, dehydrated fresno chili

asparagus, cremini mushrooms, truffle cream sauce

berkshire pork sausage, grass fed beef, sage, marinara

pancetta, egg, parmesan, black pepper, white wine, butter

calabrian chili, blistered tomatoes, caramelized fennel, cream, lemon

truffle salt, garlic aioli

hot honey, pistachio dukkah, goat cheese

black garlic caesar, grana padano, hazelnuts

citrus butter, grilled lemon

broccolini, gorgonzola butter

sage butter marinara, fontina, grana padano, fresh herbs

carrot puree, broccolini, puffed amaranth, orange zest

farro risotto, port wine, roasted tomatoes, microgreens

heirloom tomatoes, whipped Italian cheese, basil

honeycrisp apple, hot honey, basil powder

saffron aioli, fennel, honey crisp apple salad, citrus vinaigrette, grilled lemon

chef’s selection of premium artisan cheese and cured italian meats, seasonal accoutrements

orange, rosemary, juniper, garlic confit, goat cheese

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy fillets, croutons

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy fillets, croutons

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

arugula, spiced pine nuts, basil, smoked gorgonzola, burnt orange vinaigrette

varzi salami, capicola, fontina, basil aioli, arugula, tomato, piquillo pepper, red wine vinaigrette, focaccia

chicken salad, sun dried tomato, walnut pesto, arugula, pickled onion, provolone, focaccia

fontina, marinated peppers, garlic aioli

heirloom tomatoes, truffle balsamic, mozzarella, arugula pesto, focaccia

Salmon patty with basil aoli and coleslaw. Served with small house salad.

san marzano tomatoes, cream, basil, dehydrated fresno chili

asparagus, cremini mushroom, truffle cream sauce

grass-fed beef, sage marinara

spaghetti, brisket, roasted tomatoes, pancetta

braised sausage ragu

pancetta, egg, parmesan, black pepper, white wine, butter

black garlic Caesar, parmesan, hazelnuts

charred corn, red pepper romesco

amaretto caramel, hazelnut dust

nutella cream cheese, coffee gram cracker crust

matcha, mint

heirloom tomatoes, whipped Italian cheese, basil

honeycrisp apple, hot honey, basil powder

saffron aioli, fennel, honey crisp apple salad, citrus vinaigrette, grilled lemon

chef’s selection of premium artisan cheese and cured italian meats, seasonal accoutrements

orange, rosemary, juniper, garlic confit, goat cheese

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy fillets, croutons

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy fillets, croutons

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

arugula, spiced pine nuts, basil, smoked gorgonzola, burnt orange vinaigrette

charred scallion polenta, port wine demi-glace

heirloom tomato, castelvetrano olives, lemon, capers, arugula

sweet corn risotto, red pepper romesco

san marzano tomatoes, cream, basil, dehydrated fresno chili

asparagus, cremini mushroom, truffle cream sauce

grass-fed beef, sage marinara

spaghetti, brisket, roasted tomatoes, pancetta

braised sausage ragu

pancetta, egg, parmesan, black pepper, white wine, butter

black garlic Caesar, parmesan, hazelnuts

charred corn, red pepper romesco

charred corn, red pepper romesco

amaretto caramel, hazelnut dust

nutella cream cheese, coffee gram cracker crust

matcha, mint

parmesan crisps, truffle dust, garlic aioli

charred marinated peppers, whipped cheese, parsley

blood orange marmalade, pink peppercorn, extra virgin olive oil, thyme

puffed pastry, pear mostarda

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

smashed fingerlings, roasted tomatoes, ‘nduja butter

chef’s selection of premium artisan cheese and cured Italian meats, seasonal accoutrements

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy filets, croutons

blood orange vinaigrette, frisée, arugula, gorgonzola cheese, candied almonds

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

spaghetti, brisket, pancetta

confit duck, brown butter cream, cherry agrodolce, sage

saffron, sofrito, white wine, spaghetti

san marzano tomato, cream, basil, dehydrated fresno chili

asparagus, cremini mushrooms, truffle cream sauce

berkshire pork sausage, grass fed beef, sage, marinara

pancetta, egg, parmesan, black pepper, white wine, butter

calabrian chili, blistered tomatoes, caramelized fennel, cream, lemon

truffle salt, garlic aioli

hot honey, pistachio dukkah, goat cheese

black garlic caesar, grana padano, hazelnuts

citrus butter, grilled lemon

sun-dried tomato, walnut pesto, arugula, provolone, focaccia

varzi salami, capicola, fontina, basil aioli, arugula tomato, piquilio pepper, red wine vinaigrette, focaccia

berkshire pork sausage, grass-fed beef, marinara, provolone, brioche

arugula pesto, burrata, fontina, roasted tomatoes, sourdough

parmesan crisps, truffle dust, garlic aioli

charred marinated peppers, whipped cheese, parsley

blood orange marmalade, pink peppercorn, extra virgin olive oil, thyme

puffed pastry, pear mostarda

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

smashed fingerlings, roasted tomatoes, ‘nduja butter

chef’s selection of premium artisan cheese and cured Italian meats, seasonal accoutrements

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy filets, croutons

blood orange vinaigrette, frisée, arugula, gorgonzola cheese, candied almonds

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

spaghetti, brisket, pancetta

confit duck, brown butter cream, cherry agrodolce, sage

saffron, sofrito, white wine, spaghetti

san marzano tomato, cream, basil, dehydrated fresno chili

asparagus, cremini mushrooms, truffle cream sauce

berkshire pork sausage, grass fed beef, sage, marinara

pancetta, egg, parmesan, black pepper, white wine, butter

calabrian chili, blistered tomatoes, caramelized fennel, cream, lemon

truffle salt, garlic aioli

hot honey, pistachio dukkah, goat cheese

black garlic caesar, grana padano, hazelnuts

citrus butter, grilled lemon

broccolini, gorgonzola butter

sage butter marinara, fontina, grana padano, fresh herbs

carrot puree, broccolini, puffed amaranth, orange zest

farro risotto, port wine, roasted tomatoes, microgreens

heirloom tomatoes, whipped Italian cheese, basil

calabrian chili honey, fig mustarda, marcona almonds

saffron aioli, fennel, honey crisp apple salad, citrus vinaigrette, grilled lemon

chef’s selection of premium artisan cheese and cured italian meats, seasonal accoutrements

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy fillets, croutons

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy fillets, croutons

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

iceberg, smoked gorgonzola dressing, pickled tomatoes, pancetta lardon, dill

varzi salami, capicola, fontina, basil aioli, arugula, tomato, piquillo pepper, red wine vinaigrette, focaccia

chicken salad, sun dried tomato, walnut pesto, arugula, pickled onion, provolone, focaccia

fontina, marinated peppers, garlic aioli

heirloom tomatoes, truffle balsamic, mozzarella, arugula pesto, focaccia

Salmon patty with basil aoli and coleslaw. Served with small house salad.

spaghetti, brisket, roasted tomatoes, pancetta

braised sausage ragu

pancetta, egg, parmesan, black pepper, white wine, butter

asparagus, cremini mushroom, truffle cream sauce

braised lamb, port wine, sofrito

grass-fed beef, sage marinara

saffron infused ricotta, mascarpone, limone sauce

san marzano tomatoes, cream, basil, dehydrated fresno chili

caramelized onion, gruyere

black garlic Caesar, parmesan, hazelnuts

grass-fed beef, sage, marinara (gf)

amaretto caramel, hazelnut dust

marscapone, cold brew, spiced rum, spiced chocolate

white bean puree, grilled broccolini, calabrian chili oil

grilled maitake mushrooms, truffle demi, beef tallow

miso butternut squash, blood orange and carrot salad, chili oil

caramelized onion risotto, gruyere, port wine demi

san marzano tomatoes, cream, basil, dehydrated fresno chili

asparagus, cremini mushroom, truffle cream sauce

grass-fed beef, sage marinara

spaghetti, brisket, roasted tomatoes, pancetta

pancetta, egg, parmesan, black pepper, white wine, butter

port wine, sofrito

grass-fed beef, sage, marinara (gf)

black garlic Caesar, parmesan, hazelnuts

caramelized onion, gruyere

charred corn, red pepper romesco

parmesan crisps, truffle dust, garlic aioli

charred marinated peppers, whipped cheese, parsley

blood orange marmalade, pink peppercorn, extra virgin olive oil, thyme

puffed pastry, pear mostarda

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

smashed fingerlings, roasted tomatoes, ‘nduja butter

chef’s selection of premium artisan cheese and cured Italian meats, seasonal accoutrements

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy filets, croutons

blood orange vinaigrette, frisée, arugula, gorgonzola cheese, candied almonds

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

spaghetti, brisket, pancetta

confit duck, brown butter cream, cherry agrodolce, sage

saffron, sofrito, white wine, spaghetti

san marzano tomato, cream, basil, dehydrated fresno chili

asparagus, cremini mushrooms, truffle cream sauce

berkshire pork sausage, grass fed beef, sage, marinara

pancetta, egg, parmesan, black pepper, white wine, butter

calabrian chili, blistered tomatoes, caramelized fennel, cream, lemon

truffle salt, garlic aioli

hot honey, pistachio dukkah, goat cheese

black garlic caesar, grana padano, hazelnuts

citrus butter, grilled lemon

sun-dried tomato, walnut pesto, arugula, provolone, focaccia

varzi salami, capicola, fontina, basil aioli, arugula tomato, piquilio pepper, red wine vinaigrette, focaccia

berkshire pork sausage, grass-fed beef, marinara, provolone, brioche

arugula pesto, burrata, fontina, roasted tomatoes, sourdough

parmesan crisps, truffle dust, garlic aioli

charred marinated peppers, whipped cheese, parsley

blood orange marmalade, pink peppercorn, extra virgin olive oil, thyme

puffed pastry, pear mostarda

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

smashed fingerlings, roasted tomatoes, ‘nduja butter

chef’s selection of premium artisan cheese and cured Italian meats, seasonal accoutrements

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy filets, croutons

blood orange vinaigrette, frisée, arugula, gorgonzola cheese, candied almonds

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

spaghetti, brisket, pancetta

confit duck, brown butter cream, cherry agrodolce, sage

saffron, sofrito, white wine, spaghetti

san marzano tomato, cream, basil, dehydrated fresno chili

asparagus, cremini mushrooms, truffle cream sauce

berkshire pork sausage, grass fed beef, sage, marinara

pancetta, egg, parmesan, black pepper, white wine, butter

calabrian chili, blistered tomatoes, caramelized fennel, cream, lemon

truffle salt, garlic aioli

hot honey, pistachio dukkah, goat cheese

black garlic caesar, grana padano, hazelnuts

citrus butter, grilled lemon

broccolini, gorgonzola butter

sage butter marinara, fontina, grana padano, fresh herbs

carrot puree, broccolini, puffed amaranth, orange zest

farro risotto, port wine, roasted tomatoes, microgreens

heirloom tomatoes, whipped Italian cheese, basil

calabrian chili honey, fig mustarda, marcona almonds

saffron aioli, fennel, honey crisp apple salad, citrus vinaigrette, grilled lemon

chef’s selection of premium artisan cheese and cured italian meats, seasonal accoutrements

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy fillets, croutons

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy fillets, croutons

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

iceberg, smoked gorgonzola dressing, pickled tomatoes, pancetta lardon, dill

varzi salami, capicola, fontina, basil aioli, arugula, tomato, piquillo pepper, red wine vinaigrette, focaccia

chicken salad, sun dried tomato, walnut pesto, arugula, pickled onion, provolone, focaccia

fontina, marinated peppers, garlic aioli

heirloom tomatoes, truffle balsamic, mozzarella, arugula pesto, focaccia

spaghetti, brisket, roasted tomatoes, pancetta

braised sausage ragu

pancetta, egg, parmesan, black pepper, white wine, butter

asparagus, cremini mushroom, truffle cream sauce

braised lamb, port wine, sofrito

grass-fed beef, sage marinara

saffron infused ricotta, mascarpone, limone sauce

san marzano tomatoes, cream, basil, dehydrated fresno chili

caramelized onion, gruyere

black garlic Caesar, parmesan, hazelnuts

grass-fed beef, sage, marinara (gf)

amaretto caramel, hazelnut dust

marscapone, cold brew, spiced rum, spiced chocolate

white bean puree, grilled broccolini, calabrian chili oil

grilled maitake mushrooms, truffle demi, beef tallow

miso butternut squash, blood orange and carrot salad, chili oil

caramelized onion risotto, gruyere, port wine demi

san marzano tomatoes, cream, basil, dehydrated fresno chili

asparagus, cremini mushroom, truffle cream sauce

grass-fed beef, sage marinara

spaghetti, brisket, roasted tomatoes, pancetta

pancetta, egg, parmesan, black pepper, white wine, butter

port wine, sofrito

grass-fed beef, sage, marinara (gf)

black garlic Caesar, parmesan, hazelnuts

caramelized onion, gruyere

charred corn, red pepper romesco

parmesan crisps, truffle dust, garlic aioli

charred marinated peppers, whipped cheese, parsley

blood orange marmalade, pink peppercorn, extra virgin olive oil, thyme

puffed pastry, pear mostarda

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

smashed fingerlings, roasted tomatoes, ‘nduja butter

chef’s selection of premium artisan cheese and cured Italian meats, seasonal accoutrements

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy filets, croutons

blood orange vinaigrette, frisée, arugula, gorgonzola cheese, candied almonds

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

spaghetti, brisket, pancetta

confit duck, brown butter cream, cherry agrodolce, sage

saffron, sofrito, white wine, spaghetti

san marzano tomato, cream, basil, dehydrated fresno chili

asparagus, cremini mushrooms, truffle cream sauce

berkshire pork sausage, grass fed beef, sage, marinara

pancetta, egg, parmesan, black pepper, white wine, butter

calabrian chili, blistered tomatoes, caramelized fennel, cream, lemon

truffle salt, garlic aioli

hot honey, pistachio dukkah, goat cheese

black garlic caesar, grana padano, hazelnuts

citrus butter, grilled lemon

sun-dried tomato, walnut pesto, arugula, provolone, focaccia

varzi salami, capicola, fontina, basil aioli, arugula tomato, piquilio pepper, red wine vinaigrette, focaccia

berkshire pork sausage, grass-fed beef, marinara, provolone, brioche

arugula pesto, burrata, fontina, roasted tomatoes, sourdough

parmesan crisps, truffle dust, garlic aioli

charred marinated peppers, whipped cheese, parsley

blood orange marmalade, pink peppercorn, extra virgin olive oil, thyme

puffed pastry, pear mostarda

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

smashed fingerlings, roasted tomatoes, ‘nduja butter

chef’s selection of premium artisan cheese and cured Italian meats, seasonal accoutrements

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy filets, croutons

blood orange vinaigrette, frisée, arugula, gorgonzola cheese, candied almonds

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

spaghetti, brisket, pancetta

confit duck, brown butter cream, cherry agrodolce, sage

saffron, sofrito, white wine, spaghetti

san marzano tomato, cream, basil, dehydrated fresno chili

asparagus, cremini mushrooms, truffle cream sauce

berkshire pork sausage, grass fed beef, sage, marinara

pancetta, egg, parmesan, black pepper, white wine, butter

calabrian chili, blistered tomatoes, caramelized fennel, cream, lemon

truffle salt, garlic aioli

hot honey, pistachio dukkah, goat cheese

black garlic caesar, grana padano, hazelnuts

citrus butter, grilled lemon

broccolini, gorgonzola butter

sage butter marinara, fontina, grana padano, fresh herbs

carrot puree, broccolini, puffed amaranth, orange zest

farro risotto, port wine, roasted tomatoes, microgreens

heirloom tomatoes, whipped Italian cheese, basil

calabrian chili honey, fig mustarda, marcona almonds

saffron aioli, fennel, honey crisp apple salad, citrus vinaigrette, grilled lemon

chef’s selection of premium artisan cheese and cured italian meats, seasonal accoutrements

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy fillets, croutons

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy fillets, croutons

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

iceberg, smoked gorgonzola dressing, pickled tomatoes, pancetta lardon, dill

varzi salami, capicola, fontina, basil aioli, arugula, tomato, piquillo pepper, red wine vinaigrette, focaccia

chicken salad, sun dried tomato, walnut pesto, arugula, pickled onion, provolone, focaccia

fontina, marinated peppers, garlic aioli

heirloom tomatoes, truffle balsamic, mozzarella, arugula pesto, focaccia

spaghetti, brisket, roasted tomatoes, pancetta

braised sausage ragu

pancetta, egg, parmesan, black pepper, white wine, butter

asparagus, cremini mushroom, truffle cream sauce

braised lamb, port wine, sofrito

grass-fed beef, sage marinara

saffron infused ricotta, mascarpone, limone sauce

san marzano tomatoes, cream, basil, dehydrated fresno chili

caramelized onion, gruyere

black garlic Caesar, parmesan, hazelnuts

grass-fed beef, sage, marinara (gf)

amaretto caramel, hazelnut dust

marscapone, cold brew, spiced rum, spiced chocolate

san marzano tomatoes, cream, basil, dehydrated fresno chili

asparagus, cremini mushroom, truffle cream sauce

grass-fed beef, sage marinara

spaghetti, brisket, roasted tomatoes, pancetta

pancetta, egg, parmesan, black pepper, white wine, butter

port wine, sofrito

grass-fed beef, sage, marinara (gf)

black garlic Caesar, parmesan, hazelnuts

caramelized onion, gruyere

charred corn, red pepper romesco

parmesan crisps, truffle dust, garlic aioli

charred marinated peppers, whipped cheese, parsley

blood orange marmalade, pink peppercorn, extra virgin olive oil, thyme

puffed pastry, pear mostarda

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

smashed fingerlings, roasted tomatoes, ‘nduja butter

chef’s selection of premium artisan cheese and cured Italian meats, seasonal accoutrements

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy filets, croutons

blood orange vinaigrette, frisée, arugula, gorgonzola cheese, candied almonds

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

spaghetti, brisket, pancetta

confit duck, brown butter cream, cherry agrodolce, sage

saffron, sofrito, white wine, spaghetti

san marzano tomato, cream, basil, dehydrated fresno chili

asparagus, cremini mushrooms, truffle cream sauce

berkshire pork sausage, grass fed beef, sage, marinara

pancetta, egg, parmesan, black pepper, white wine, butter

calabrian chili, blistered tomatoes, caramelized fennel, cream, lemon

truffle salt, garlic aioli

hot honey, pistachio dukkah, goat cheese

black garlic caesar, grana padano, hazelnuts

citrus butter, grilled lemon

sun-dried tomato, walnut pesto, arugula, provolone, focaccia

varzi salami, capicola, fontina, basil aioli, arugula tomato, piquilio pepper, red wine vinaigrette, focaccia

berkshire pork sausage, grass-fed beef, marinara, provolone, brioche

arugula pesto, burrata, fontina, roasted tomatoes, sourdough

parmesan crisps, truffle dust, garlic aioli

charred marinated peppers, whipped cheese, parsley

blood orange marmalade, pink peppercorn, extra virgin olive oil, thyme

puffed pastry, pear mostarda

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

smashed fingerlings, roasted tomatoes, ‘nduja butter

chef’s selection of premium artisan cheese and cured Italian meats, seasonal accoutrements

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy filets, croutons

blood orange vinaigrette, frisée, arugula, gorgonzola cheese, candied almonds

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

spaghetti, brisket, pancetta

confit duck, brown butter cream, cherry agrodolce, sage

saffron, sofrito, white wine, spaghetti

san marzano tomato, cream, basil, dehydrated fresno chili

asparagus, cremini mushrooms, truffle cream sauce

berkshire pork sausage, grass fed beef, sage, marinara

pancetta, egg, parmesan, black pepper, white wine, butter

calabrian chili, blistered tomatoes, caramelized fennel, cream, lemon

truffle salt, garlic aioli

hot honey, pistachio dukkah, goat cheese

black garlic caesar, grana padano, hazelnuts

citrus butter, grilled lemon

broccolini, gorgonzola butter

sage butter marinara, fontina, grana padano, fresh herbs

carrot puree, broccolini, puffed amaranth, orange zest

farro risotto, port wine, roasted tomatoes, microgreens

heirloom tomatoes, whipped Italian cheese, basil

tomato jam, truffle balsamic, garlic oil, micro basil, smoked sea salt (v, gf)

saffron aioli, fennel, honey crisp apple salad, citrus vinaigrette, grilled lemon

chef’s selection of premium artisan cheese and cured italian meats, seasonal accoutrements

shallot, garlic, tomato, lemon, basil, fennel seed, grilled ciabatta

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy fillets, croutons

spring mix, red onion, castelvetrano olives, red wine vinaigrette

romaine, pecorino cheese, anchovy fillets, croutons

pine nuts, goat cheese, dried cherries, arugula, fresh herbs, caramelized onion vinaigrette

iceberg, smoked gorgonzola dressing, pickled tomatoes, pancetta lardon, dill

varzi salami, capicola, fontina, basil aioli, arugula, tomato, piquillo pepper, red wine vinaigrette, focaccia

chicken salad, sun dried tomato, walnut pesto, arugula, pickled onion, provolone, focaccia

fontina, marinated peppers, garlic aioli

heirloom tomatoes, truffle balsamic, mozzarella, arugula pesto, focaccia

Salmon patty with basil aoli and coleslaw. Served with small house salad.

lemon, calabrian chili, shallots, garlic, olive oil

spaghetti, brisket, roasted tomatoes, pancetta

pancetta, egg, parmesan, black pepper, white wine, butter

asparagus, cremini mushroom, truffle cream sauce

grass-fed beef, sage marinara

san marzano tomatoes, cream, basil, dehydrated fresno chili

caramelized onion, gruyere

black garlic caesar, hazelnuts, parmesan (n/gf)

garlic, shallots, chili flake marinade

grass-fed beef, sage, marinara (gf)

black garlic Caesar, parmesan, hazelnuts

amaretto caramel, hazelnut dust

marscapone, cold brew, spiced rum, spiced chocolate

lemon, calabrian chili, shallots, garlic, olive oil

spaghetti, brisket, roasted tomatoes, pancetta

pancetta, egg, parmesan, black pepper, white wine, butter

asparagus, cremini mushroom, truffle cream sauce

grass-fed beef, sage marinara

san marzano tomatoes, cream, basil, dehydrated fresno chili

grass-fed beef, sage, marinara (gf)

black garlic caesar, hazelnuts, parmesan

black garlic Caesar, parmesan, hazelnuts

garlic, shallots, chili flake marinade

caramelized onion, gruyere

charred corn, red pepper romesco