Surf Sushi
서프스시
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valutazione
Recensioni
menù
Aged sashimi made with fresh fish and seafood from Jeju
Sushi made with fresh aged fish and salmon tuna
The harmony of taco wasabi enjoyed with fresh vegetables
A dish made by marinating chicken in a special brine and frying it until crispy.
Stir-fried udon with Jeju black pork and fresh vegetables, along with sausage bread and fried egg.
Cream udon that can be enjoyed with a rich and smooth combination of octopus and pollack roe.
A dish that creates a harmony of freshness, saltiness, and nuttiness by serving grilled pollock roe with cucumber and avocado.
Pork belly from Jeju black pig served with a special sauce, accompanied by mashed potatoes and grilled vegetables.
A traditional Kansai oden soup characterized by the rich harmony of tender beef sinew and oden.
A rich broth made with pork bone, stir-fried with sweet shrimp, fresh seafood, and various vegetables, delivering a smoky flavor and deep taste.
