Bouchon Bistrot
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
Welcoming French Bistro Dining
valutazione
Recensioni
fotografia
menù
Garlic Croutons, Gruyère Cheese
with Confit Lemon, Samphire & Chorizo - Sweet Chili Sauce
with Cornichons & Onion Compote
with Autumn Vegetables & Crème Curry
with Garlic & Parsley Butter
with Saucisson, Rillons, Rillettes & Bayonne Ham
Bacon & Potatoes
with Scallop Velouté
with Gratin Dauphinois, Fine Beans & Bacon – Red Wine Sauce
with Jerusalem Artichokes & Parmentier Potatoes
with Fragrant Rice
with Rosti Potato, Olives, Feta & Tenderstem Broccoli
with Ratte Potatoes, Samphire & Wild Garlic Pistou
with Provençal Tomatoes, Confit Onions & Duck Fat Chips
with Pomme Dauphine, Truffle Leeks - Red Wine Sauce
with Pomme Anna, Wild Mushrooms & Spinach - Truffle Sauce
with Choucroute & Pomme Vapeur - Sauce Riesling
with Pistachio Ice Cream & Salted Caramel
with Pain aux Noix
with Vanilla Ice Cream
with Bitter Chocolate Sorbet
with Caramelised Pineapple - Passion Fruit Cream
with Caramelised Bananas - Passion Fruit & Banana Sorbet
with Softly Poached Egg & Bacon
with Wholegrain Mustard Pomme Purée & Braised Leeks
with Fried Egg & Wild Mushrooms
- Winter Vegetable & Chickpea Broth
with Cinnamon Beignets
with Red Wine Prunes
with Banana Sorbet – Cinnamon Madeleines
with Pain aux Noix (sup.£3.00)
Garlic Croutons, Gruyère Cheese
with Cornichons Onion Compote
with Garlic Parsley Butter
with Saucisson, Rillons, Rillettes Bayonne Ham
with Pain aux Noix
with Vanilla Ice Cream
with Pain aux Noix (sup.£3.00)
Garlic Croutons, Gruyère Cheese
with Cornichons & Onion Compote
with Garlic & Parsley Butter
with Saucisson, Rillons, Rillettes & Bayonne Ham
with Pain aux Noix
with Vanilla Ice Cream
with Pain aux Noix (sup.£3.00)