Daktongari Taekjeongro

'Dakdongari Signature Chicken' The best taste that is crispy and moist, with a nostalgic feeling (boneless +2.0)

No bones!! No need to be cautious in front of your crush!! (Original flavor/spicy flavor)

Spicy chicken feet mania is a must🌶 (Original flavor/Spicy flavor)

Full of bean sprouts! Easy to eat the bones and meat👍🏻 (Boneless +1000 won, Extra noodles +2000 won)

Try wrapping Paldang squid in a flat dumpling (regular flavor/spicy flavor) (additional noodles +2000 won)

Enhance the flavor with subtle perilla leaves, and it comes with tteok (rice cake) and roasted garlic 😋 (Regular flavor/Spicy flavor)

Enhance the flavor with subtle perilla leaves, and it even comes with rice cake and roasted garlic 😋 (Complete galbi taste)

Busan's famous rice cake is dipped in~ The taste of the odeng soup that we used to blow and eat at the street vendor just like that

It has a clean and refreshing broth with fish cakes and rice cake skewers. Try dipping it in soy sauce or vinegar sauce.

Thick rice cakes are included whole. The combination of flat dumplings and tteokbokki is absolutely irresistible (additional noodles +2.0)

Freshly fried, glistening, and available in seasoned, fried, or half-and-half options🍻 (Fried/Seasoned/Half-and-Half)

A spicy soup that calls for alcohol!

Cheese Dak Galbi reborn with chewy and tender shoulder meat

A special soy sauce braise that cannot be found anywhere else

Enhance the flavor with subtle perilla leaves, crunchy~ Odo bones and rib meat with rice cake and roasted garlic have come together (salt)