Leseuting07

Authentic Italian carbonara served with roasted whole bacon in a sauce made with Reggiano cheese and egg yolks.

Pasta served with seared steak in a smooth cream sauce. (Cooked to medium doneness)

Pasta enjoyed with seared boneless mackerel steak stir-fried with various vegetables in olive oil.

Pasta sautéed with basil pesto, garlic, and shrimp in olive oil, allowing you to experience deep flavors.

Authentic tomato pasta enhanced with bocconcini cheese

Pasta served with shrimp in a rose sauce made of smooth cream and tomato sauce. (It's slightly spicy)

Authentic vongole pasta made by sautéing fresh clams in olive oil

Pasta with homemade basil pesto cream sauce, enhanced with shrimp and bacon for added umami.

Bolognese-style tomato pasta cooked with chopped steak, vegetables, and mushrooms in homemade tomato sauce.

A steak that allows you to experience a special texture and flavor by cooking whole pork belly in the oven (reservation required 2 hours in advance)

Signature steak made with carefully selected grade beef by the chef (Cooked to medium doneness)

A plate that can be enjoyed with seared chicken thigh steak, shrimp, and sausage along with fresh vegetables and tortillas.

A special steak salad from Resting07, reinterpreting beef tataki in a Western style.

A dish made with risotto prepared with squid ink in a cream sauce and seared mackerel steak.

Risotto flavored with seared chicken thigh steak and spicy Tuumba sauce. (It's spicy)