Takekoma-no-mori CAFÉ Ichigokumabu

The 'Takekoma Inari Offering Meal' is a luxurious meal centered around the original 'Ichiryū Manbai Inari', inspired by Takekoma Shrine, and includes local specialties from Miyagi Prefecture such as simmered oysters and shiso rolls, along with a variety of colorful side dishes. Additionally, the 'Ichiryū Manbai Parfait' is limited to 20 servings per day and is a visually delightful dessert.

The interior is a stylish space that blends into the sacred atmosphere of Takekoma Shrine, allowing you to spend time slowly while feeling the changes of the seasons. Natural light streams in through large windows, enabling you to enjoy meals and tea time in a calm atmosphere. There are 38 table seats, providing a spacious area to relax.

The "Takekoma no Mori CAFÉ Ichiryū Manbai" opened on December 26, 2024, as part of the "Takekoma no Mori Project," aimed at revitalizing the community, coinciding with the 1180th anniversary of the founding of Takekoma Shrine. It offers a menu co-developed with Michelin one-star chef Minoru Ogata, featuring dishes and sweets made with ingredients from Miyagi Prefecture. Additionally, it sells local traditional crafts and aroma/cosmetic brands, valuing its connection with the community.