Indie Omori

Our popular No.1 menu, Deluxe Dry Curry, is made by simmering a secret blend of dozens of spices with ground pork until all the liquid evaporates. It stands out with a refined spiciness and aroma. The rich flavor of the spices and the savory taste of the ground meat are condensed in the roux, which pairs excellently with the fluffy texture of buttered rice. Experience a new sensation of dry curry with plenty of meat that you can't find in other restaurants.

Our original curry roux, simmered with dozens of spices as a base, has a light and soupy curry-like texture, resulting in a very healthy finish. Furthermore, our Seafood Curry, which brings out the umami of the curry to the fullest with a seafood broth, is our highly recommended menu item that we proudly present. Please indulge in the taste of Seafood Curry, which can be appreciated by the delicate Japanese palate.

Our curry, which does not use commercially available curry roux, is a curry that is close to a soup based on original spices. Among them, beef curry allows you to enjoy the richness of beef permeating the curry and enjoy a slightly adult flavor. With no unnecessary ingredients, you can fully enjoy the luxurious experience of savoring the beef rolling around in the curry. Please try our classic Indie beef curry, which is a classic among classics but with a unique twist.

This pasta, based on indie unique spices, has pioneered a new genre of pasta with a curry flavor that is spicy and delicious. The harmony of ketchup sweetness and spices creates an exquisite harmony unique to pasta that cannot be achieved with curry. Some discerning customers enjoy nibbling on Napolitan, which is 30 times spicier, as a side dish for alcohol. Please enjoy Indie's Napolitan, which is delicious even in a sweet version.