Toribura Ozone Station Front

This is a new type of grilled chicken that is likely to become the new normal. Each piece of meat is large, incredibly fluffy, and melts in your mouth. Additionally, Toribura offers not only grilled chicken but also affordable and delicious side dishes! For more details, please refer to the menu.

Naofumi Sano, who developed the 'Denbushi' with a total sales of 100 million pieces, has newly developed 'Fresh Skewered Salt Yakitori'. For more details, please refer to the menu.

A special salt created solely to enhance the flavor of grilled chicken, packed with the charm of both Japanese and Western cuisine, developed over 20 years of the founder's journey tasting grilled chicken from around the world.

Skewers of domestic raw meat that are carefully sourced, produced, distributed, skewered, and grilled without ever being frozen, ensuring freshness. The fluffiness is remarkably different.

Sano Salt

Popular No. 3 among regular customers

Popular No. 1 among regular customers

Popular No. 2 among regular customers

Cartilage

0 binder. 100% meat tsukune. Contains cartilage.

Limited! Only available for that day, rare parts around the chicken heart from 7 birds

Extraordinarily delicious sausage with exceptional flavor and juiciness

The flavor and texture are exceptional. Exquisite chicken meat.

Rare chicken sashimi

An equal amount of fish sashimi and chicken sashimi, originally priced at 1,160 yen, now 968 yen

Hormone, daikon, and onion simmered sweetly in red miso

Can be changed to salted cabbage

Unstoppable homemade spicy miso

For now, this one!!

Natural flavor using Thai miso

This is not raw. It is a health department approved product that achieves a taste indistinguishable from raw using a unique heating method.

Plenty of steamed cabbage and rich sauce

Super chewy noodles with super thick sauce

※ A charge of 330 yen will be applied. ※ A late-night fee of 10% will be applied after 10 PM.