Upside West Village

bacon, garlic aioli, sweet paprika

house made marinara sauce, aged parmesan cheese

selection of three meats & three cheeses from local purveyors, mustard, spiced nuts

roasted salsa, guacamole, poblano queso

house made apricot chutney, tzatziki

BBQ sauce, house made pickle

spicy aioli, house made pickle

ponzu sauce, green onion

blistered tomato, smoked mozzarella

smoked bacon, red neck cheddar, arugula

selection of three decadent desserts

selection of five fresh baked cookies

western son gin, lillet, pear brandy, lemon, honey syrup

rye whiskey, nonino, demerara sugar, tiki bitters

rum, lime, simple syrup, blackberries, rhubarb bitters

hibiscus vodka, lime juice, ginger syrup

gin, aperol, grapefruit juice

espolon reposado, suze, cognac, campari

gin, rhubarb liquor, lime, rhubarb bitters

old grandad, ginger syrup, blood orange juice, lime juice

gin, st. germain, blood orange juice, brut champagne

rye whiskey, cognac, sweet vermouth, green chartreuse, Benedictine, peychaud bitter's

Miller Lite, Michelob Ultra, Shiner Bock

Corona, Modelo Especial, Stella Artois, Heineken

honey-rye golden ale

hazy pale ale

busy body blonde lager

IPA

Plutonium 239

Neato Bandito

Deep Ellum Dry

Cannoneer

assorted local craft beer

assorted texas whiskey

expertly selected assortment of red wine

expertly selected assortment of white wine

A two-tiered experience featuring a curated selection of gourmet bites like Mini Beef Wellington and Roasted Duck Tarts on one plate, with decadent desserts like chocolate truffles and Holiday Sugar Cookies on the other. Vegetarian or gluten free options available upon request. Includes A Glass of Chandon Spritz. Only $46 for two.

Double the dessert with two plates of holiday-inspired sweets, including Peppermint Mini Cheesecakes and Bread Pudding Bites. Includes A Glass of Chandon Spritz. Only $35 for two

A Gin Based Spritz, Sophisticated yet authentic. Simple yet intriguing. It’s nothing more than naturally delicious. Garden Spritz takes our exceptional sparkling wine and adds a unique twist: our own bitter-orange liqueur, handcrafted with locally sourced oranges, herbs and spices. A secret artisanal recipe, ready to serve, ready to share — ideally drenched over ice with a sliver of dried orange and a sprig of rosemary.