Baboush Mediterranean Cuisine

House Greens, Pita Croutons, Cucumber, Radishes, Tomato, Feta and Sumac Lemon Dressing

Baby Arugula, Pears, Beets, Gorgonzola, Toasted Walnuts, Mejdol Dates and Pear Vinaigrette

Bulghar Wheat, Fresh Chopped Parsley, cucumber, Tomato, Mint, Lemon Juice, Olive Oil Pomegranate Seeds

Baby Spinach, Figs, Oranges, Feta, Toasted Almonds and Blood Orange Argan Vinaigrette

Grilled Eggplant Spread with Basil, Jalapenos, Lemon Juice, Fresh Garlic and Pomegranate Seeds

Silky Lebanese Blend of Chickpeas, Cumin, Tahini, Lemon Juice and Fresh Garlic

Olives Marinated in Harissa, Preserved Lemon, Cilantro Parsley

Olives Marinated in Harissa, Preserved Lemon, Cilantro and Parsley

Sweet Tomato Spread with Cinnamon, Garlic, Orange Blossom Water, Sesame Seeds and Almonds

Platter to Share All of our Spreads and Olives Served with Harissa Lebna and Pita Bread

Slow Cooked Egyptian Okra in Tomato Sauce

Grape Leaves Stuffed with Egyptian Rice, Oven Roasted Tomatoes, Parsley and Lemon Juice

Seasoned Patties of Fava Beans, Chickpeas, Cilantro, Coriander and Sesame Seeds Served with Tahini Sauce

Ground Beef, Bulgur Wheat and Lebanese Seven Spice Crust Stuffed with Ground Beef, Onions and Pine Nuts

Pickled Baby Eggplant stuffed with Walnuts, Garlic and Harissa, Served with Egyptian Feta

Dolma, Kibbeh, Moroccan Wings, Falafel and Tabouleh

Mediterranean Cured Chicken Wings with Spicy Apricot Glaze and Creamy Feta Dressing

With Olive Oil, Mint, Walnuts, Harissa and Pomegranate

Flaky Pastry Stuffed with Ground Beef, Pine Nuts and Lebanese Muhamara and Cucumber Yogurt Sauce

Flaky Pastry Stuffed with Sauteed Spinach, Olives, Garlic, Preserved Lemon and Goat Cheese, Topped with Toasted Pistachio

Flaky Pastry Stuffed with Saffron Braised Chicken, Orange Blossom Egg Sauce and Almond Paste, Topped with Powder Sugar and Cinnamon

Phyllo Platter One of each of our phyllos.

Basmati Rice Steamed with Saffron, Golden Raisins and Almonds

Served with Raisins, Chickpeas and Onions

Dates Stuffed with Mascarpone Cheese, Honey, Pistachio and Orange Blossom Water

Chocolate Marquise Ganache, Genoise and Mousse Cake Served on Vanilla Bean Sauce and Fresh Puree Raspberries

Diet Dr. Pepper, Diet Pepsi, Dr. Pepper, Pepsi, Sierra Mist

Marinated Local Chicken, Pickled Cucumber, Tomato and Garlic Sauce

Fried Seasoned Patties of Fava Beans and Chickpeas Wrapped in Lebanese Pita Bread, Hummus, Lettuce, Tomato, Pickled Cucumber and Turnip, Tahini and Harissa

Topped with Tomato, Cucumber, Green leaf Lettuce Yogurt Sauce and Muhamara Spread (Served with our Housemade Sumac Lemon French Fries)

Marinated Beef Strip Steak and Lamb Mix in Middle Eastern Spices, Sumac Red Onions, Pickled Turnips and Tahini Sauce

Marinated in Extra Virgin Olive Oil, Fresh Garlic Ginger, Turmeric and Lemon Juice

With Apricot Mint Glaze

Ground Black Angus Beef with Grated Onion, Parsley, Cilantro, Cumin and Paprika

Grilled Pomegranate Beef Kebab Black Angus Strip Steak Marinated in Pomegranate Molasses, Oregano, Cinnamon, Cumin and Garlic

With Lime Coriander Harissa Oil Glaze

Grilled 6oz. Beef Tenderloin, Almonds, and Seasonal Veggies. Topped with Sesame Seeds and Cinnamon Glaze

Braised Chicken Breast with Cinnamon, Honey golden Raisins, Chickpeas and Onions with Moroccan Couscous

Oven Baked Salmon with Saffron Shermoula, Baked Potato and Moroccan Tomato Sauce

Saffron Braised Chicken with Moroccan Olives, Flat Potatoes and Preserved Lemon

Cured with Moroccan spice, honey demi glaze and apricots. Served with goat cheese, pistachio patty and fingerling potato.

Ras el Hanout Braised Lamb with Raisins, Caramelized Onions and Seasonal Veggies

Seasonal Veggies with Steam Couscous

Grilled Beef Kebab Beef tenderloin Marinated in Pomegranate Molasses, Oregano, Cumin and Fresh Garlic, Served with Grilled Veggies

Marinated in Extra Virgin Olive Oil, Fresh Garlic Ginger, Turmeric, Lemon Juice and Grilled Veggies

Grilled Ground Black Angus Beef with Moroccan Spices and Grilled Veggies

Grilled Lamb Kebab Apricot Mint Glazed, Served with Grilled Veggies

Lime Coriander Harissa Oil Rub, Served with Grilled Veggies

6oz. Beef Tenderloin with Honey-Ginger-Saffron Glaze, Almonds and Sesame Seeds. Served with Couscous

Braised Chicken Breast with Cinnamon, Honey Golden Raisins, Chickpeas and Caramelized Onions with Moroccan Couscous

Fingerling Potatoes, Tahini Vinaigrette Tabouleh

Saffron Braised Chicken with Moroccan Green Olives, Flat Potatoes and Preserved Lemon

Seared with Moroccan Spice, Honey Demi Glaze and Apricots, Served with Goat Cheese Pistachio Patty and Flat Potato

Braised in Sharmula Tomato Sauce Topped with a Poached Egg

Cinnamon and apricot cured duck with lentils, fried cauliflower and apricot sauce

Ras el Hanout Braised Lamb with Raisins, Caramelized Onions and Seasonal Veggies

Marinated Shawarma Meat in Lebanese Spices, Lemon Juice, Garlic and Olive Oil atop Hummus. Topped with Pickles and Pine Nuts

Marinated Shawarma Meat in Lebanese Spices, Lemon Juice, Garlic and Olive Oil atop Hummus. Topped with Pickles and Pine Nuts

Brasied in Sharmula Tomato Sauce

House Greens, Pita Croutons, Cucumber, Radishes, Tomato, Feta and Sumac Lemon Dressing

Baby Arugula, Pears, Beets, Gorgonzola, Toasted Walnuts, Mejdol Dates and Pear Vinaigrette

Bulghar Wheat, Fresh Chopped Parsley, cucumber, Tomato, Mint, Lemon Juice, Olive Oil & Pomegranate Seeds

Baby Spinach, Figs, Oranges, Feta, Toasted Almonds and Blood Orange Argan Vinaigrette

Grilled Eggplant Spread with Basil, Jalapenos, Lemon Juice, Fresh Garlic and Pomegranate Seeds

Silky Lebanese Blend of Chickpeas, Cumin, Tahini, Lemon Juice and Fresh Garlic

Olives Marinated in Harissa, Preserved Lemon, Cilantro & Parsley

Olives Marinated in Harissa, Preserved Lemon, Cilantro and Parsley

Sweet Tomato Spread with Cinnamon, Garlic, Orange Blossom Water, Sesame Seeds and Almonds

Platter to Share All of our Spreads and Olives Served with Harissa Lebna and Pita Bread

Slow Cooked Egyptian Okra in Tomato Sauce

Grape Leaves Stuffed with Egyptian Rice, Oven Roasted Tomatoes, Parsley and Lemon Juice

Seasoned Patties of Fava Beans, Chickpeas, Cilantro, Coriander and Sesame Seeds Served with Tahini Sauce

Ground Beef, Bulgur Wheat and Lebanese Seven Spice Crust Stuffed with Ground Beef, Onions and Pine Nuts

Pickled Baby Eggplant stuffed with Walnuts, Garlic and Harissa, Served with Egyptian Feta

Dolma, Kibbeh, Moroccan Wings, Falafel and Tabouleh

Mediterranean Cured Chicken Wings with Spicy Apricot Glaze and Creamy Feta Dressing

With Olive Oil, Mint, Walnuts, Harissa and Pomegranate

Flaky Pastry Stuffed with Ground Beef, Pine Nuts and Lebanese Muhamara and Cucumber Yogurt Sauce

Flaky Pastry Stuffed with Sauteed Spinach, Olives, Garlic, Preserved Lemon and Goat Cheese, Topped with Toasted Pistachio

Flaky Pastry Stuffed with Saffron Braised Chicken, Orange Blossom Egg Sauce and Almond Paste, Topped with Powder Sugar and Cinnamon

Phyllo Platter One of each of our phyllos.

Basmati Rice Steamed with Saffron, Golden Raisins and Almonds

Served with Raisins, Chickpeas and Onions

Dates Stuffed with Mascarpone Cheese, Honey, Pistachio and Orange Blossom Water

Chocolate Marquise Ganache, Genoise and Mousse Cake Served on Vanilla Bean Sauce and Fresh Puree Raspberries

Diet Dr. Pepper, Diet Pepsi, Dr. Pepper, Pepsi, Sierra Mist

Marinated Local Chicken, Pickled Cucumber, Tomato and Garlic Sauce

Fried Seasoned Patties of Fava Beans and Chickpeas Wrapped in Lebanese Pita Bread, Hummus, Lettuce, Tomato, Pickled Cucumber and Turnip, Tahini and Harissa

Topped with Tomato, Cucumber, Green leaf Lettuce Yogurt Sauce and Muhamara Spread (Served with our Housemade Sumac Lemon French Fries)

Marinated Beef Strip Steak and Lamb Mix in Middle Eastern Spices, Sumac Red Onions, Pickled Turnips and Tahini Sauce

Marinated in Extra Virgin Olive Oil, Fresh Garlic Ginger, Turmeric and Lemon Juice

With Apricot Mint Glaze

Ground Black Angus Beef with Grated Onion, Parsley, Cilantro, Cumin and Paprika

Grilled Pomegranate Beef Kebab Black Angus Strip Steak Marinated in Pomegranate Molasses, Oregano, Cinnamon, Cumin and Garlic

With Lime Coriander Harissa Oil Glaze

Grilled 6oz. Beef Tenderloin, Almonds, and Seasonal Veggies. Topped with Sesame Seeds and Cinnamon Glaze

Braised Chicken Breast with Cinnamon, Honey golden Raisins, Chickpeas and Onions with Moroccan Couscous

Oven Baked Salmon with Saffron Shermoula, Baked Potato and Moroccan Tomato Sauce

Saffron Braised Chicken with Moroccan Olives, Flat Potatoes and Preserved Lemon

Cured with Moroccan spice, honey demi glaze and apricots. Served with goat cheese, pistachio patty and fingerling potato.

Ras el Hanout Braised Lamb with Raisins, Caramelized Onions and Seasonal Veggies

Seasonal Veggies with Steam Couscous

Grilled Beef Kebab Beef tenderloin Marinated in Pomegranate Molasses, Oregano, Cumin and Fresh Garlic, Served with Grilled Veggies

Marinated in Extra Virgin Olive Oil, Fresh Garlic Ginger, Turmeric, Lemon Juice and Grilled Veggies

Grilled Ground Black Angus Beef with Moroccan Spices and Grilled Veggies

Grilled Lamb Kebab Apricot Mint Glazed, Served with Grilled Veggies

Lime Coriander Harissa Oil Rub, Served with Grilled Veggies

6oz. Beef Tenderloin with Honey-Ginger-Saffron Glaze, Almonds and Sesame Seeds. Served with Couscous

Braised Chicken Breast with Cinnamon, Honey Golden Raisins, Chickpeas and Caramelized Onions with Moroccan Couscous

Fingerling Potatoes, Tahini Vinaigrette & Tabouleh

Saffron Braised Chicken with Moroccan Green Olives, Flat Potatoes and Preserved Lemon

Seared with Moroccan Spice, Honey Demi Glaze and Apricots, Served with Goat Cheese Pistachio Patty and Flat Potato

Braised in Sharmula Tomato Sauce Topped with a Poached Egg

Cinnamon and apricot cured duck with lentils, fried cauliflower and apricot sauce

Ras el Hanout Braised Lamb with Raisins, Caramelized Onions and Seasonal Veggies

Marinated Shawarma Meat in Lebanese Spices, Lemon Juice, Garlic and Olive Oil atop Hummus. Topped with Pickles and Pine Nuts

Marinated Shawarma Meat in Lebanese Spices, Lemon Juice, Garlic and Olive Oil atop Hummus. Topped with Pickles and Pine Nuts

Brasied in Sharmula Tomato Sauce