Amalfi
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
Cozy Italian Eatery with Classic Comfort Dishes
valutazione
Recensioni
fotografia
menù
Soup of the day
Italian chunky vegetable soup served with crusty Italian bread
Choose from Bolognese, Napoli (tomato) or Carbonara
King prawns sautéed in garlic, olive oil, chilli, cherry tomato and basil served on garlic bread
Homemade chicken liver pate, served with toast and homemade chutney
Pan-fried lamb chops served with salad garnish
Fresh mozzarella, beef tomato and basil leaves drizzled with extra virgin olive oil
Chargrilled bread rubbed with garlic, topped with tomato, fresh basil and finished with mozzarella
Chargrilled bread rubbed with garlic, topped with mushrooms in a creamy garlic sauce
Marinated chicken wings in a spicy tomato sauce
Selection of Italian meats served with olives and crusty bread
Deep fried mozzarella coated in breadcrumbs served with sweet chilli sauce and salad
Oven baked potato skins filled with bolognese and mozzarella
Deep fried mushrooms stuffed with cheese, coated in breadcrumbs & served with garlic mayonnaise
Fresh mussels with garlic, tomato and chilli or white wine, garlic and lemon, served with garlic bread
Deep fried squid served with garlic mayonnaise
Hot goat's cheese served on garlic bread with homemade chutney and salad
Deep fried camembert coated in breadcrumbs, served with sweet chilli sauce and salad
10" Garlic pizza bread with olive oil and herbs Also available topped with chopped tomato in fresh basil and olive oil £5.85
Crispy lettuce, slices of chicken fillet, crouton, shaved parmesan cheese
Mozzarella, tomato and oregano
Mozzarella, tomato, roast ham and mushroom
Mozzarella, tomato, anchovies, olives and capers
Mozzarella, tomato spicy chicken Cajun
Mozzarella, tomato and salami
Mozzarella, tomato and Italian sausage
Mozzarella, tomato, peppers, mushroom, red onion and jalapeno
Mozzarella, tomato and marinated chicken
Mozzarella, tomato, parma ham, raw cut salad and parmesan cheese
Mozzarella, tomato, ham and pineapple
Mozzarella, tomato, peppers, artichokes, capers, parma ham and olives
Mozzarella, tomato, hot salami, and fresh chillis
Tomato, mozzarella, king prawns, calamari, mussels and Icelandic prawn
Tomato, mozzarella, parmesan cheese, gorgonzola and baby mozzarella
Tomato, rocket salad, mozzarella and parmesan cheese
Mozzarella, tomato, tuna and sweet corn
Bolognese and mozzarella
Pizza base rolled and stuffed with ham, mozzarella, covered with tomato sauce
Italian sausage, ham, salami, pepperoni, chicken, anchovies
TRADITIONAL white wine onion garlic butter & parsley; LIVORNESE white wine tomato chilli and garlic basil; NORMANDE traditional with shot of cream and saffron; AL PORTUGAISE, Mussels tomato, chilli, chorizo, chickpeas, white wine cumin and coriander
Arborio rice cooked in garlic chilli and mixed seafood
Arborio risotto, cooked in white wine, finished with ceps puree, mascarpone, and wild mushrooms & shaved parmesan
Italian rice with Bacon, Mushrooms, Peas, fresh Parmesan and Cream
Italian sausage, onion, red wine deep red tomato sauce. Heart warming dish
A tomato and basil sauce finish with lightly melted mozzarella
Gnocchi sautéed in wild mushroom cream seasoned with mediterranean herbs
Spaghetti baked in oven with chicken, onion, peppers, mushroom, tomato, cream and topped with mozzarella cheese
Fresh venues clams, white wine, garlic, cherry tomato and chili
Homemade Italian sausage, onion, cherry tomatoes, garlic and mushrooms
Meatballs stuffed with cheese served in a Napoli sauce
Baked lasagne with minced beef and béchamel sauce
Baked vegetable lasagne
Square pasta filled with meat served with Bolognese sauce
Our very own recipe of baked pasta rolled and stuffed with an appetising mixture of ground beef spinach and herbs, topped with béchamel, tomato and bolognes sauce
Their sturdy texture makes them a perfect vehicle for a wide variety of sauces
The name means '' pens'', referring to their pointed, nib-shaped ends. They are available either smooth (lisce) or ridge (rigate) and in a variety of sizes
Bologna is the home of tagliatelle, and the Bolognese have gone as far to cast in gold the perfect tagliatelle and display it in the Chamber of Commerce
slightly wider than spaghetti and often served with seafood or pesto
Tomato, garlic extra virgin olive oil and fresh basil
A delicious sauce of ground beef, tomato and herbs
Fresh seafood sautéed in garlic and tomato
Homemade Italian sausage, red wine, onion and tomato
Bacon, white wine, onion and tomato
Smoked salmon, asparagus, onion, fresh herbs in cream and Vodka
Bacon, egg yolk, fresh cream and parmesan
Fresh chilli, onion, tomato, garlic and basil leaves
Ham, mushroom, onion, cream and tomato
Fresh mussels in garlic hint of chilli in rich Napoli sauce
Veal coated in breadcrumbs pan fried served with spaghetti Napoli
Thin slices of veal sautéed with fresh mushrooms double cream and fresh herbs
Traditional roman dish of sliced veal sautéed with sage white wine and topped with parma ham and cheese
Pan-fried lamb chops served with roast potato
Tender lamb shank cooked in with fresh herbs and garlic
Tender lamb shank in fresh rosemary and red wine
Supreme of Grampian Chicken with fresh Italian Mozzarella and Parma Ham in a Tomato Sauce
Supreme of Grampian chicken dressed in breadcrumbs, pan fried and served with pasta Napoli
Supreme of chicken in garlic, white wine and fresh rosemary
Fried haddock coated in fish butter and served with chips and peas
Pan roasted sea bass, served with gnocchi, homemade red pesto and cherry tomato
Oven baked salmon fillet with onion, peppers Icelandic prawns finish with cream
Please ask your server
Beef burger and pepper sauce
Beef burger with bacon and cheese
Italian chunky vegetable soup served with homemade bread
Fresh mussels in garlic, tomato and chilli served with garlic bread
Homemade chicken liver pate served with toast and homemade chutney
Fresh mozzarella, beef tomato and basil leaves drizzled with extra virgin olive oil
Deep fried mushrooms stuffed with cheese, coated in breadcrumbs and served with garlic mayonnaise
Chargrilled bread rubbed with garlic, tomato, fresh basil and finished with mozzarella
Icelandic prawns served on a bed of crispy lettuce with marie rose sauce
Homemade beef, chicken or vegetable lasagne
Penne pasta cooked in fresh chilli, onion, tomato, garlic and basil leaves. Also available with chicken or italian sausage
Strips of beef or chicken sauteed in onion, mushroom, french mustard and cream served with arborio rice
Traditional fish and chips - fried haddock in batter served with chips and peas
Arborio rice cooked with Scottish wild mushrooms in a white wine, mascarpone and ceps puree sauce. Also available with chicken
Supreme of Grampian chicken dressed in breadcrumbs, pan fried and served with spaghetti Napoli
Stonebaked cheese and tomato pizza with your choice of one topping
Beef or chicken burger served with chips and salad
£5 Supplement. Sirloin steak cooked to your preference, served with chips or veg & potatoes Pan fried seabass served with a tomato sauce and chips or veg & potatoes
Italian chunky vegetable soup served with homemade bread
Deep fried mushrooms stuffed with cheese, coated in breadcrumbs and served with garlic mayonnaise
Fresh mozzarella, beef tomato and basil leaves drizzled with extra virgin olive oil
Pan fried lamb chops served with salad garnish
Fresh mussels in garlic, tomato and chili served with garlic bread
Chargrilled bread rubbed with garlic, tomato, fresh basil and finished with mozzarella
Homemade chicken liver pate served with toast and homemade chutney
Icelandic prawns served on a bed of crispy lettuce with marie rose sauce
Homemade beef, chicken or vegetable [v] lasagne
Fillet of salmon baked in the oven with garlic, spinach and cream, served with veg & potatoes
Traditional fish and chips - fried haddock in batter served with chips and peas
Strips of beef or chicken sauteed in onion, mushroom, french mustard and cream served with arborio rice
Supreme of Grampian chicken dressed in breadcrumbs, pan fried and served with spaghetti Napoli
Penne pasta cooked in fresh chilli, onion, tomato, garlic and basil leaves. Also available with chicken or Italian sausage
Stonebaked cheese and tomato pizza with your choice of one topping
Arborio rice cooked with Scottish wild mushrooms in a white wine, mascarpone and ceps puree sauce. Also available with chicken or salmon
Beef or chicken burger served with chips and salad
£5 Supplement. Sirloin steak cooked to your preference, served with chips or veg & potatoes Pan fried seabass served with a tomato sauce and chips or veg & potatoes
Soup of the day
Italian chunky vegetable soup served with crusty Italian bread
Choose from Bolognese, Napoli (tomato) or Carbonara
King prawns sautéed in garlic, olive oil, chilli, cherry tomato and basil served on garlic bread
Homemade chicken liver pate, served with toast and homemade chutney
Pan-fried lamb chops served with salad garnish
Fresh mozzarella, beef tomato and basil leaves drizzled with extra virgin olive oil
Chargrilled bread rubbed with garlic, topped with tomato, fresh basil and finished with mozzarella
Chargrilled bread rubbed with garlic, topped with mushrooms in a creamy garlic sauce
Marinated chicken wings in a spicy tomato sauce
Selection of Italian meats served with olives and crusty bread
Deep fried mozzarella coated in breadcrumbs served with sweet chilli sauce and salad
Oven baked potato skins filled with bolognese and mozzarella
Deep fried mushrooms stuffed with cheese, coated in breadcrumbs & served with garlic mayonnaise
Fresh mussels with garlic, tomato and chilli or white wine, garlic and lemon, served with garlic bread
Deep fried squid served with garlic mayonnaise
Hot goat's cheese served on garlic bread with homemade chutney and salad
Deep fried camembert coated in breadcrumbs, served with sweet chilli sauce and salad
10" Garlic pizza bread with olive oil and herbs Also available topped with chopped tomato in fresh basil and olive oil £5.85
Gnocchi cooked with Italian sausage and onion in a red wine and tomato sauce
Gnocchi cooked in a tomato and basil sauce finished with lightly melted mozzarella
Gnocchi sautéed in Scottish wild mushrooms and cream, seasoned with herbs
Arborio rice cooked in garlic, tomato & chilli with fresh seafood
Aborio rice cooked with Scottish wild mushrooms in a white wine, cream, mascarpone and ceps puree sauce
Arborio rice cooked with bacon, mushroom, peas and cream, finished with parmesan
Mozzarella, tomato and oregano
Mozzarella, tomato, roast ham and mushroom
Mozzarella, tomato, anchovies, capers and olives
Mozzarella, tomato and Cajun chicken
Mozzarella, tomato and salami
Mozzarella, tomato and Italian sausage
Mozzarella, tomato, peppers, mushroom, red onion and jalapeno
Mozzarella, tomato and marinated chicken
Mozzarella, tomato, parma ham, rocket salad and parmesan cheese
Mozzarella, tomato, ham and pineapple
Mozzarella, tomato, peppers, artichokes, capers, parma ham and olives
Mozzarella, tomato, salami and fresh chilli
Mozzarella, tomato and fresh seafood
Mozzarella, tomato, parmesan, gorgonzola and baby mozzarella
Mozzarella, tomato, rocket salad and parmesan cheese
Mozzarella, tomato, tuna and sweetcorn
Bolognese sauce and mozzarella
Pizza base rolled and stuffed with ham, mozzarella and mushroom in a tomato sauce
Mushroom, onion, peppers, sweetcorn, olives, artichokes, pineapple, jalepeno, capers
Italian sausage, roast ham, salami, pepperoni, chicken, anchovies
Oven baked spaghetti with chicken, onion, peppers, mushroom, tomato and cream, topped with mozzarella cheese
Fresh clams tossed with cherry tomatoes, white wine, garlic and chilli
Penne pasta with Italian sausage, onion, cherry tomatoes, garlic and mushrooms
Homemade Italian meatballs stuffed with cheese in a rich Napoli sauce
Oven baked lasagne layered with minced beef, béchamel, and our delicious creamy tomato sauce
Oven baked vegetable lasagne layered with aubergine, courgette and peppers in our delicious creamy tomato sauce
Oven baked lasagne layered with chicken breast pieces in our delicious creamy tomato sauce topped with mozzarella
Pillows of pasta filled with meat served with Bolognese sauce
Our very own recipe of baked pasta rolled and stuffed with an appetising mixture of ground beef, spinach and herbs, topped with béchamel, tomato and bolognese sauce
Classic, rich and creamy macaroni cheese
Tomato, garlic, extra virgin olive oil and fresh basil
A delicious sauce of ground beef, tomato and herbs
Fresh seafood sautéed in a garlic and tomato sauce
Italian sausage in a red wine, onion and tomato sauce
Bacon, white wine, onion and tomato
Smoked Salmon, asparagus, onion, fresh herbs and cream
Bacon, egg yolk, fresh cream and parmesan
Fresh chilli, onion, tomato, garlic and basil leaves
Ham, mushroom, onion, cream and tomato
Fresh Scottish mussels with garlic and chilli in a rich Napoli sauce
Their sturdy texture makes them a perfect vehicle for a wide variety of sauces
The name means 'pens', referring to their pointed, nib-shaped ends
Slightly wider than spaghetti and often served with seafood
Bologna is the home of tagliatelle, and the Bolognese have gone as far to cast in gold the perfect tagliatelle and display it in the Chamber of Commerce
Italian chunky vegetable soup served with homemade bread
Chargrilled bread rubbed with garlic, tomato, fresh basil and finished with mozzarella
Deep fried mozzarella, coated in breadcrumbs and served with a homemade tomato sauce
Deep fried mushrooms stuffed with cheese, coated in breadcrumbs and served with garlic mayonnaise
Hot goat's cheese served on garlic bread with homemade chutney and salad
Homemade chicken liver pate served with toast and homemade chutney
£2 Supplement. King prawns sauteed in garlic, olive oil, chilli, cherry tomato and basil, served on garlic bread
£2 Supplement. Fresh mussels in garlic, tomato and chilli served with garlic bread
12" stonebaked pizza with tomato, mozzarella and oregano
12" stonebaked pizza with tomato, mozzarella and salami
12" stonebaked pizza with tomato, mozzarella and cajun chicken
12" stonebaked pizza with tomato, mozzarella, ham and mushroom
12" stonebaked pizza with mozzarella and bolognese sauce
12" stonebaked pizza with tomato, mozzarella, ham and pineapple
Homemade beef, chicken or vegetable lasagne
Penne pasta cooked in fresh chilli, onion, tomato, garlic and basil leaves
Penne pasta cooked with tomato, garlic, extra virgin olive oil and fresh basil
Penne pasta cooked in bacon, egg yolk, cream and parmesan
Penne pasta cooked in ham, mushroom, onion, cream and tomato
Pillows of pasta filled with meat and served in a bolognese sauce
Strips of beef or chicken sauteed in onion, mushroom, french mustard and cream served with arborio rice
Arborio rice cooked with Scottish wild mushrooms in a white wine, mascarpone and ceps puree sauce
Supreme of Grampian chicken dressed in breadcrumbs, pan fried and served with spaghetti Napoli
£5 Supplement. Spaghetti pasta cooked with fresh seafood in a tomato sauce
Homemade Italian chunky vegetable soup served with homemade bread
Chargrilled bread rubbed with garlic, topped with tomatoes, fresh mozzarella & basil OR mushrooms in a creamy sauce
Deep fried mozzarella served with salad and a spicy tomato sauce
King prawns sauteed in garlic, olive oil, chilli, cherry tomato & basil served on garlic bread
Selection of Italian meats served with olives & homemade bread
Fresh mozzarella, beef tomato and basil leaves drizzled in extra virgin olive oil
Deep fried mushrooms stuffed with cheese, coated in breadcrumbs served with salad & garlic mayonnaise
Arborio rice dish with sauteed seasonal vegetables, saffron & a touch of cream
Baked pasta rolled & stuffed with an appetising mixture of ground beef, spinach & herbs topped with bechamel, tomato & bolognese sauce
Penne pasta with bacon, chicken, egg yolk, cream & parmesan
Oven baked salmon fillet with a cream & spinach sauce, served with veg & potatoes
Homemade beef, chicken or vegetable [v] lasagne
Strips of beef or chicken sauteed in onion, mushroom, french mustard & cream served with Arborio rice
Penne pasta with bacon, mushroom, peas & cream finished with parmesan
12" stonebaked pizza topped with Napoli sauce, mozzarella & your choice of 3 toppings
£5 Supplement. 8oz Sirloin steak with a peppercorn sauce and a choice of chips or veg & potatoes. Pan fried seabass with a rich tomato sauce and a choice of chips or veg & potatoes
Pale yellow colour with a fruity aroma and characteristics of walnut & toasted almonds. Excellent with light appetizers and fish dishes
A light and crisp white with hints of apple and citrus flavours
A lightly golden wine which is an excellent accompaniment to cheese, white meats, fish & as an aperitif
Deep ruby red colour with a herbaceous aroma and hints of raspberry. Dry flavour, paired well with meat roasts and game
Deep ruby red colour with a dry & harmonious taste. Recommended accompaniment for red meat, game and strong cheeses
Deep ruby red in colour with an intense and fruity bouquet. Notes of ripe fruit and spices, this wine has a dry taste with greate depth and elegance
A juicy, vibrant & full-bodied red. Fleshy black and purple plum aromas and flavours
Vodka, Chambord & pineapple juice
Vodka, Triple Sec, cranberry juice & fresh lime
Tequila, Triple Sec and lime juice. Choose salt or sugar
Vodka, Peach Shnapps and cranberry juice
Aperol, Prosecco and a dash of soda with fresh orange slice
Vodka & Strawberry liqueur topped with Prosecco
Prosecco topped with fresh orange juice