Maison Marcel
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French-Inspired Café and Brunch Spot
valutazione
Recensioni
fotografia
menù
our wholesome and high-fiber breakfast of slow-cooked amaranth and farro in almond milk, topped with fresh fruit
layers of creamy Greek yogurt with a creative chef's topping
fresh French-style crêpes with a drizzle of homemade white chocolate sauce and salted pistachios
croissant sandwich made to perfection with roasted turkey, gruyère cheese, homemade béchamel sauce, served with a mixed greens side salad
Mushroom medley omelette atop a crispy tortilla, garnish of beet and chèvre sauce, served with a mixed greens side salad
smoked salmon served on house-baked pain de mie toast, and herbed cream cheese, sprinkled with chives and capers, served with a mixed greens side salad
gently toasted house-baked pain de mie toast smothered with creamy avocado, topped with poached eggs, olive tapenade, and a side of sweet and white potatoes sautéed with fresh herbs
traditional French duck confit, slow-cooked and pulled, served with creamy pommes purée
organic farm eggs and cubes of feta baked in a simmered red sauce made with sweet red tomatoes, and bell peppers, served with a cucumber, radish, tomato salad and fresh bread
tasty mélange of couscous, roasted red peppers, raisins, eggplant, tomato, chick peas, and tahini, served with your choice of free-range chicken OR merguez sausage
green lentils, ginger, farro, flavored with EVOO and parsley. Perfect healthy option for cold weather
our hearty seasonal soup garnished with crème fraiche and homemade croutons
roasted chicken breast, market greens, sundried tomatoes, walnuts, mustard vinaigrette
haloumi cheese baked in olive oil, market greens, candied pecans, chef's fruit of choice, balsamic vinaigrette
homemade hummus, chick peas, sautéed mushrooms, tahini, lemon juice, fresh bread
farm eggs served over creamy purple cauliflower grits, sliced beets and turnips
chilled, grilled and mashed eggplant, whole roasted red pepper, topped with firm poached egg, tahini, parsley, served with side salad of tomatoes, cucumbers, radish, and dill
strawberry, apple, mango, mint
strawberry and banana with a base of your choice
coconut milk, apple, pineapple, mint, lime, cilantro
Strawberry, apple, mango, mint
Strawberry and banana with a base of your choice
Coconut milk, apple, pineapple, mint, lime, cilantro
so simple, but a true breakfast necessity
flaky, scrumptious croissant with French chocolate
divine almond flour French tea cake prepared with brown butter
delicious croissant baked with fragrant homemade almond crème
sinfully decadent croissant baked with homemade almond crème and chocolate
sumptuous pastry with flavorful pistachio pastry cream and caramelized pistachios
sumptuous pastry with homemade pastry cream and rum soaked raisins
ever so slightly sweet, buttery French bread
Homemade pastry cream and chocolate chips gently folded into brioche dough
French apple tart with flaky pastry crust and homemade almond crème
French pear tart with flaky pastry crust, homemade almond crème, and chocolate
cute, colorful
our wholesome and high-fiber breakfast of slow-cooked amaranth and farro in almond milk, topped with fresh fruit
layers of creamy Greek yogurt with a creative chef's topping
fresh French-style crêpes with a drizzle of homemade white chocolate sauce and salted pistachios
croissant sandwich made to perfection with roasted turkey, gruyère cheese, homemade béchamel sauce, served with a mixed greens side salad
Mushroom medley omelette atop a crispy tortilla, garnish of beet and chèvre sauce, served with a mixed greens side salad
smoked salmon served on house-baked pain de mie toast, and herbed cream cheese, sprinkled with chives and capers, served with a mixed greens side salad
gently toasted house-baked pain de mie toast smothered with creamy avocado, topped with poached eggs, olive tapenade, and a side of sweet and white potatoes sautéed with fresh herbs
traditional French duck confit, slow-cooked and pulled, served with creamy pommes purée
organic farm eggs and cubes of feta baked in a simmered red sauce made with sweet red tomatoes, and bell peppers, served with a cucumber, radish, tomato salad and fresh bread
tasty mélange of couscous, roasted red peppers, raisins, eggplant, tomato, chick peas, and tahini, served with your choice of free-range chicken OR merguez sausage
green lentils, ginger, farro, flavored with EVOO and parsley. Perfect healthy option for cold weather
our hearty seasonal soup garnished with crème fraiche and homemade croutons
roasted chicken breast, market greens, sundried tomatoes, walnuts, mustard vinaigrette
haloumi cheese baked in olive oil, market greens, candied pecans, chef's fruit of choice, balsamic vinaigrette
homemade hummus, chick peas, sautéed mushrooms, tahini, lemon juice, fresh bread
farm eggs served over creamy purple cauliflower grits, sliced beets and turnips
chilled, grilled and mashed eggplant, whole roasted red pepper, topped with firm poached egg, tahini, parsley, served with side salad of tomatoes, cucumbers, radish, and dill
strawberry, apple, mango, mint
strawberry and banana with a base of your choice
coconut milk, apple, pineapple, mint, lime, cilantro
Strawberry, apple, mango, mint
Strawberry and banana with a base of your choice
Coconut milk, apple, pineapple, mint, lime, cilantro
so simple, but a true breakfast necessity
flaky, scrumptious croissant with French chocolate
divine almond flour French tea cake prepared with brown butter
delicious croissant baked with fragrant homemade almond crème
sinfully decadent croissant baked with homemade almond crème and chocolate
sumptuous pastry with flavorful pistachio pastry cream and caramelized pistachios
sumptuous pastry with homemade pastry cream and rum soaked raisins
ever so slightly sweet, buttery French bread
Homemade pastry cream and chocolate chips gently folded into brioche dough
French apple tart with flaky pastry crust and homemade almond crème
French pear tart with flaky pastry crust, homemade almond crème, and chocolate
cute, colorful