Ukiah Japanese Smokehouse
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Japanese-Inspired Smokehouse with Creative Flavors
valutazione
Recensioni
fotografia
menù
salt + black shichimi pepper
sea salt
carrot-ginger ponzu
chili butter + gorgonzola
tokyo ranch + onion ash
kewpie mayo + kyoto-carolina BBQ
white ponzu, serrano peppers + herbs
house kimchee, yuzu kosho + savory soy
sparkling sake mignonette
wasabi soy broth + scallions
sesame dressing, nashi pear + nori
wasabi cocktail sauce
house made feta, baby herbs, lemon, ginger + crispy leeks
mitsuba aioli
smoked chili aioli
sweet potato, carrot + shitake
black pepper ponzu
yakiniku
shiso chimichurri
shiso chimichurri, yuzu kosho, wasabi + sea salt
brown butter ponzu, grilled lemon + sea salt
fuji apple glaze, apple chow chow + scallions ons
tare, scallions + shichimi
smoked tare, wakame + toasted sesame seeds
yuzu shio broth, bok choy, shitake mushroom + soft boiled egg
tan tan, bok choy + soft boiled egg
Tonkotsu, black garlic oil, shitake mushroom + soft boiled egg
duck dumplings, smoked shoyu broth + mushrooms
sesame-ginger dressing + charred lemon
miso butter, brown sugar, parmesan + umami salt
pumpkin miso + umami herbs
bacon-maple-miso + crispy shallots
korean chili vinaigrette
Chef's mom's recipe + house made coconut ice cream. Perfect pairing: Shirakabegura 'Mio' Sparkling Sake 300ml bottle $26
Vanilla ice cream, toasted salted cashews + sesame caramel. Perfect pairing: Sandeman Tawny Port $8
Charcoal Cream Puff + yuzu marmalade. Perfect pairing: Our Ukiah Oldie $14
House baked sesame citrus cookies + vanilla ice cream. Perfect pairing: Lazzaroni Amaretto $10
Elijah Craig Bourbon, Sorghum, Ukiah orange bitters + Angostura bitters
Purple shiso-ube infused sweet potato Shochu, dry curacao, lemon + egg whites
Hendricks Gin, smoked green pea ginger, scallion tincture + lemon
Your choice of Haku Vodka or Roku Gin to pair with our house-made peach thyme soda
Don Q Cristal Rum, Eda Rhyne Appalachian Fernet, Rittenhouse Rye, coconut, cream + mint
Del Maguey Vida Mezcal, dry orange curacao, lemon, orange bitter + torched rosemary
Roku Gin, Joto Yuzu Sake, Eda Rhyne Amaro Oscura, lime + ginger
Olive oil washed Haku Vodka, 'Hawk in the Heavens' Junmai Sake, Salers Aperitif, shiso + lemon oil
Famous Grouse Scotch, Lazzaroni Amaretto, St Elizabeth Allspice, honey, lemon, carrot + aromatic bitters
Lunazul Blanco Tequila, togerashi, house grapefruit soda + lime
Hibiscus Infused Ozeki Junmai Sake, Tozai 'Blossom of Peace' Plum Sake, house Creme de Mure, citrus, 'High Climate' chai tea + lemon
Rittenhouse Rye, Amaro Montenegro, Cynar, Sweet Vermouth + aromatic bitters
(2oz) Kimoto Junmai - Yuho 'Rhythm of the Centuries'; (2oz) Tokubetsu Junmai - Tentaka 'Hawk in the Heavens'; (2oz) Junmai Nigori - Tozai 'Snow Maiden'
Nose: Bourbon-like vanilla, corn notes + herbal hint of chamomile. Palette: Sweet, fruity flavors of melon, grapefruit, thick syrup [Balanced by biscuits + vanilla]. Finish: The corn notes of sweet + vibrant
Nose: Sherry-soaked plums, raisins with green apple. Honey cereal, black pepper + barrel char. Palette: Espresso beans, milk chocolate, tobacco leaf + sherried fruit [Hint of smoke develops]. Finish: Elegant smoke continues, golden barley + hint of coffee
Nose: Soft orchard fruits, thyme honey + peppermint. Palette: Green apple, bright citrus notes [Bitter herbs, toasted almonds + vanilla oak linger]. Finish: White pepper + ginger add spice to the finish
Winter Selection: Blended Japanese Whisky Nobushi - Miyagi, Nagano, and Hokkaido, Japan, 80 proof; Blended Whisky Nikka 'From The Barrel' - Nikka Yoichi, Miyagikyo, Ben Nevis, Japan, 102.8 proof; Whiskey Oak & Grist 'American Malt Whiskey', Asheville, NC, 101 proof
Strawberry, Melon, Lychee, Original
Aloe, Lime, Rosemary, Wild Juniper, May Chang, Chlorophyll, Celtic Sea Salt + Fever Tree Soda Water Crisp, cooling and refreshing, this sugar-free mocktail is designed to increase hydration efficiency whilst alkalizing your body's PH. Caffeine & sugar free
Lime, Lemongrass, Butterfly Pea, Wild Lemon Balm, Wild Stinging Nettle, Oat Straw, Local Honey, Apple Cider Vinegar, Celtic Sea Salt + Fever Tree soda water Herbaceous with a zing, sink in and satiate your inner search for serenity with slow sips from this Appalachian remedy. Caffeine free. Contains local Honey
Yerba Maté, Wild Kola Nut, Ginger, Cardamom, Wild Sarsaparilla, Star Anise, Fair Trade Sugar Cane Sugar and Vanilla Bean, Celtic Sea Salt + Fever Tree soda water Chai spiced, aromatic & stimulating, this quasi-traditional Coca Cola can boost vital energy without the crash. Contains caffeine
Shot in the Dark by Bean Werks [Medium Roast, Carmel + Clean]
Shot in the Dark by Bean Werks [Medium Roast, Carmel + Clean]
Shot in the Dark by Bean Werks [Medium Roast, Carmel + Clean]
Shot in the Dark by Bean Werks [Medium Roast, Carmel + Clean]
Shot in the Dark by Bean Werks [Medium Roast, Carmel + Clean]
Black Tea [Iced, Unsweetened] Refreshing + Bold; Organic English Breakfast [Black Tea] Bold + Malty; Organic Earl Grey [Black Tea] Rich with Bergamot; Organic Orange Sencha [Green Tea] Soft + Citrus; Organic Mountain High Chai [Black Tea] Bold + Spicy; Organic Tamayokucha [Green] Bright + Earthy
Alpine Berry [Berry Blend with Hibiscus] Tart + Refreshing; Organic Peppermint [Herbal] Peppy yet Soothing; Organic Tumeric Antioxidant [Herbal] Warm + Earthy