Hanamidori
花緑 / Karoku
| L | M | M | G | V | S | D |
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8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
A hidden gem for creative cuisine
valutazione
Recensioni
menù
It is topped with creamy omelette rice.
A marinated rice bowl topped with diced seafood and yam.
(Salmon, Plum, Spicy Cod Roe, Bonito Flakes, Seaweed)
Salmon, plum, mentaiko
(On the rocks, with water, with hot water, with soda water)
(On the rocks, water dilution, hot water dilution, carbonated water)
(On the rocks, with water, with hot water, with soda water)
(On the rocks, with water, with hot water, with soda water)
(On the rocks, with water, with hot water, with soda water)
(On the rocks, with water, with hot water, with soda water)
You can make it a stronger highball for an additional 100 yen.
You can make it a strong highball for an additional 100 yen.
You can make it a stronger highball for an additional 100 yen.
You can make it a stronger highball for an additional 100 yen.
You can make it a stronger highball for an additional 100 yen.
You can make it a strong highball for an additional 100 yen.
You can make it a stronger highball for an additional 100 yen.
You can make it a stronger highball for an additional 100 yen.
You can make it a stronger highball for an additional 100 yen.
(On the rocks or soda)
(On the rocks or soda)
