Ougiya Shinsugita Ekimae

[Sauce/Salt] The absolute champion of Ogiya!

[Sauce/Salt] The addition of green onions doubles the deliciousness.

[Sauce/Salt] It's a waste not to eat it while worrying about tomorrow!

Rich and melting exquisite liver with sauce or salt

[Sauce/Salt] This is a bouncy and elastic 'kokoro'.

[Salt] The crunchy texture is irresistible

[Sauce/Salt] The fatty and elastic neck meat is a hidden rare part

[Wasabi/Salt] Wasabi is a golden combination

[Sauce/Salt] Soft but crunchy

[Sauce/Salt] Crispy and juicy, everyone loves it

[Sauce/Salt] Everyone loves it

[Sauce/Salt] Addictive green chili pepper

[Sauce/Salt] Of course, it's cheese!

[Sauce/Salt] Very juicy chicken tail part

[Salt] It's not meat, but it's popular.

It is a treasure trove of umami components!

[Sauce/Salt] Flavorful Yamagata Pork

Special spice with rich flavor and sweetness of lamb shoulder

Street food style grilled squid

Fatigue recovery and stamina enhancement

A roll wrapped in pork belly with crispy lettuce

Crispy bacon and gooey mochi cheese

Feeling like BBQ! The ultimate combination!

Pork belly and plum meat go well together!

Dynamically rolled whole!

[Sauce/Salt] Thigh, Negima, Tsukune, Skin, Ponziri

[Sauce/Salt] 5 pieces assortment + quail egg, shishito pepper

[Sauce/Salt] Coated with egg yolk for enhanced deliciousness!

The standard small size cabbage from Oogiya is 219 yen including tax

House-made curly macaroni

This is what you have as a palate cleanser.

With grilled miso

For some reason, you will want to eat it

Cabbage and corn are the best match!

Excellent crunchy texture

Once you try it, you'll definitely get hooked

Rich in flavor and irresistibly delicious

Healthy sakura meat seasoned with salt sauce! Enjoy wrapped in seaweed!

Lightly grilled mackerel with rich fat enhances the deliciousness!

Please enjoy the creamy rich liver coated in sesame oil.

A staple of izakayas! Karafuto Shishamo

Using certified Yamagata pork, this dish combines the rich fat of Yamagata pork with butter and garlic for a devilishly delicious flavor.

Thick cut beef tongue packed with the flavor of meat

Tonpeiyaki, popular in Kansai, in the Oogiya style

People often say it looks like an octopus, but here it's an alien.

A blissful dish slowly simmered with care using beef flank tendon.

Carefully breaded one by one at the restaurant using aji delivered directly from Toyosu. The crispy texture is irresistible!

Is sake steaming this calming?

We roll it with all our heart and effort

Tofu soaked in dashi is the best!

Please take a big bite of the karaage

Loved by all generations

The crispy and crunchy texture is irresistible! Delicious infinitely like a snack! Secret spices, seaweed salt, and sauce flavor.

Half size 329 yen

Crispy spring rolls with stick cheese!

The crunchy texture makes it impossible to stop eating!

Stable deliciousness

Small size is 439 yen including tax

Enjoy plump offal with a refreshing Japanese-style broth. Hot pot companion: rice porridge set / ramen set, each including tax 329 yen.

A light ramen served with chicken salt as a finishing dish

Is it now the top of Korean cuisine? The gooey cheese is irresistible.

Thick noodles yakisoba with a chewy texture

When it comes to rice from a yakitori shop, this is it! A comforting classic deliciousness.

The aroma of fresh ginger is irresistible!

Butter Topping Plus 33 Yen

Grilled to a fragrant finish with soy sauce glaze

Please contact the staff for this month's details.

Please contact the staff for this month's details.