Doya Jampong Hwajeong

A hearty meal of bulgogi cooked over high heat served with Chinese-style japchae.

A hearty meal of bulgogi cooked over high heat served with Chinese-style japchae.

Doya's special jajang sauce and chewy noodles are exceptional, representing Doya's signature jajang. We will top the jajang with fried dumplings.

Doya's special jajang sauce and chewy noodles are exceptional, making it Doya's signature jajang. We serve it topped with fried dumplings.

A signature menu of Doya, featuring a clean and rich broth made with mussels, squid, domestic pork, and fresh vegetables.

A signature menu item from Doya, featuring a clean and rich broth made with mussels, squid, domestic pork, and fresh vegetables.

Doya fried rice made by stir-frying finely chopped fresh vegetables with eggs, served with black bean sauce.

Doya fried rice made by stir-frying finely chopped fresh vegetables with eggs and served with black bean sauce.

Rich soybean broth made directly from fresh soybeans~~ A special menu of Doya Jjamppong enjoyed only in the cool and refreshing summer.

A special menu from Doya that preserves the taste of various seafood and spiciness, available only in summer~~

Jajang + Mini Sweet and Sour Pork

Jjamppong + Mini Sweet and Sour Pork

Fried Rice + Mini Sweet and Sour Pork

Bulgogi Japchae Rice + Mini Sweet and Sour Pork

2 Jajang + Mini Sweet and Sour Pork

Jajang + Jjamppong + Mini Sweet and Sour Pork

Jjamppong + Jjamppong + Mini Sweet and Sour Pork

Seafood Jajangmyeon + Mini Sweet and Sour Pork

Seafood Platter Jjamppong + Mini Sweet and Sour Pork

Seafood Jjamppong Soup + Sweet and Sour Pork (Mini)

Seafood Jjamppong Soup + [Choose one: Kkanpunggi or Chili Stir-fried Chicken or Yurin-gi]

Seafood Jjamppong Soup + [Choose 1: Kkanpung or Chili or Cream] Shrimp

Seafood Jjamppong Soup + Mini Sweet and Sour Pork + [Choose 1: Kkanpung or Chili or Cream] Shrimp

Seafood Jjamppong Soup + Mini Sweet and Sour Pork + Choose 1: [Kkanpung or Chili or Cream] Shrimp + Choose 1: [Chili Chicken or Kkanpung Chicken or Yurin Chicken]

A fantastic combination of Doya's special Jajang sauce and Cheongyang chili peppers. We serve it topped with fried dumplings.

A fantastic combination of Doya's special Jajang sauce and Cheongyang chili peppers. We serve it topped with fried dumplings.

A seafood platter jajang filled with a special jajang sauce from Doya and a generous amount of various seafood. (It contains chili oil, so it might be a bit spicy for children.)

The meeting of spicy jjamppong and cream sauce~~ Prepared with great ambition at Doya Doya's new menu New Cream Jjamppong~

The meeting of spicy jjamppong and cream sauce~~ Prepared with great ambition at Doya Doya's new menu New Cream Jjamppong~

Doya's signature jjamppong with a clean spiciness from Cheongyang chili peppers

A signature dish of Doya featuring top-quality domestic pork and Spanish pork, with an exceptional crispy batter that is crispy on the outside and tender on the inside.

A signature dish from Doya made with top-quality domestic pork and Spanish pork, featuring an exceptional crispy batter that is both crunchy on the outside and tender on the inside.

A signature dish from Doya made with top-quality domestic pork and Spanish pork, featuring a superb crispy batter that is both crunchy on the outside and tender on the inside.

A signature dish from Doya made with top-quality domestic pork and Spanish pork, featuring a superb crispy batter that is both crunchy on the outside and tender on the inside.

A superb seafood jjamppong soup that is a perfect accompaniment to drinks, featuring various seafood and a cool, spicy broth.

Doya's signature dumplings filled generously with a spicy kick to avoid greasiness.

Doya's signature dumplings filled generously with a savory filling and enhanced with a spicy kick to avoid greasiness.

Dumplings that are perfectly seasoned and easy to eat one bite at a time.

Flower bread fried made with sweet condensed milk and fluffy flower bread

Menbosha fried with finely chopped shrimp and cut into bite-sized pieces of bread