Yakiniku Takaishi
焼肉 高石
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
A yakiniku restaurant where you can savor A5-ranked Wagyu
valutazione
Recensioni
menù
This is a basic plan to enjoy the highest quality Japanese black beef at a reasonable price.
This is a recommended plan to enjoy the best quality Japanese black beef, cold noodles, etc. at a reasonable price.
This is a luxurious plan to enjoy top salt tongue, the best quality Japanese black beef, cold noodles, etc.
In addition to Wagyu beef beef filet, this satisfying course includes popular dishes such as Tongue, Harami, and Kalbi.
Three types of tongue: thick-cut tongue, upper tongue, and green onion salt tongue, two pieces each
Two pieces each of upper tongue, special upper loin, upper kalbi, and selected harami
Add egg +50 yen
Two pieces each of three types
Napa Cabbage Kimchi, Cucumber Kimchi, Cubed Radish Kimchi
Bean Sprout Namul, Spinach Namul, Fernbrake Namul
