Wolganmakju Cheongup
월간맥주 정읍점
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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valutazione
Recensioni
menù
A harmony of chewy spicy small octopus and kimchi cheese rice ball
Pepperoni pizza made with pastry dough.
A pasta where the chewy shrimp in jjamppong meets cream, allowing you to fully taste the savory flavor
Signature chicken made with tender boneless chicken and a spicy-sweet secret sauce exclusive to Monthly Beer
Spicy dakgalbi topped with savory cheese and sweet potato mousse!
Thinly sliced potatoes are crisply baked and topped with a generous amount of white snowflake cheese, a signature menu of Monthly Beer
A whole soft tofu in spicy seafood broth!
A sweet combination of bite-sized sweet melon and sweet ice cream!
A combination of soft-boiled egg and sausage in tomato sauce! A menu to be enjoyed with crispy baguette.
A dish made by sautéing shrimp and garlic in olive oil, served with crispy baguette!
Boneless chicken fried to a crispy and savory perfection, topped with onion rings and cabbage salad
Moist and tender meatballs meet spicy tomato sauce, satisfying the taste buds of adults!
Tender shrimp coated in a sweet chili sauce with the spiciness of dried red peppers, known as 'kkanpung' in Korean cuisine
A nostalgic chicken flavor with crispy fried chicken coated in a spicy-sweet seasoning sauce! Served with crispy whole green onion fries as a special treat!
Spicy and salty! The perfect combination of Cheongyang pepper and soy sauce creates a spicy and salty flavor!
