Hans' Bar & Grill

Black fig, walnuts, white balsamic

Roasted onion squash, pumpkin seed pesto, crispy onion

Braised leek, bramley apple, pickled mustard seeds

Jerusalem artichoke, confit chicken wing, red wine sauce

Crispy Shallots

Rhubarb & ginger jam, rhubarb sorbet

(E, G, M)

(E, G, M, S)

(E, G, M)

(G, M)

(E, G, M, N, P)

(G)

(G)

(G)

Cooked to preference, with sourdough toast (G, E, SD)

With a choice of ham, cheese, mushroom, peppers, spinach, tomato or onion (E, G, SD)

English muffin topped with ham, 2 poached eggs and hollandaise sauce (E, G, F, SD)

English muffin topped with oak-smoked salmon, 2 poached eggs and hollandaise sauce (E, F, G, M, SD)

English muffin topped with spinach, 2 poached eggs and hollandaise sauce (E, G, M, SD)

2 poached eggs, aged parmesan and sourdough toast (E, G, M, SD)

Butter croissant with an omelette filled with cheese and a choice of bacon, Scottish smoked salmon, or spinach (E, F, G, M, SD)

(G, M)

(M)

Porridge with fruits

With choice of milk, berry compote

Pork sausage, smoked streaky bacon, black pudding, roast plum tomato, portobello mushroom, hash brown, baked beans, toast and 2 free-range eggs (E, G, F, M, SD)

Spinach, pan-fried halloumi, portobello mushroom, smashed avocado, roast plum tomato, baked beans, hash brown, toast and 2 free-range eggs (E, G, M)

(G, S)

2 poached eggs, feta and toasted seeds (E, G, M, SD)

Berry compote, vanilla mascarpone, pistachio or banana, Nutella and caramelized walnuts (E, G, M, N)

Acai syrup and berries, or Nutella and banana, or maple syrup and bacon (E, G, M, N)

(G)

(Co, G)

(G)

Chocolate | Vanilla | Strawberry

Caramel Sauce, Vanilla Ice Cream

Iconic gin, Sweet vermouth, Coconut milk washed Campari

Nyetimber Classic Cuvee, Rhubarb puree, Sage syrup

Lime mayonnaise dip

Spicy gochujang sauce, sesame seeds, crispy shallots

Butter, cold-pressed rapeseed oil with balsamic vinegar

Hummus, whipped feta, smoked aubergine, sourdough crackers

Soured cream, pickled cucumber, dill soda bread

15 Garlic and ginger mayonnaise

Confit Shrooms, yellow split peas, curried croutons

Superstraccia, basil pesto, rocket, toasted seeds

Goat’s curd, pine nut granola, crispy black cabbage

Black garlic mayo, capers, parsley crisp onions

Shepherd’s pie, cutlets, chicory, lamb jus

Butter beans, chorizo, tomato, black olives, smoked paprika

Avocado, cucumber, green tomato, cress, chili dressing

Smokey Hoki, Pecorino Dolce, preserved lemon

Pickled carrot, romesco sauce, toasted almonds

Anchovies, parmesan, brioche croutons

Kimchi, brioche, mayo, coriander

Somerset brie, brioche, red onion chutney

Brie, brioche, caramelized red onion chutney

Peppercorn | Red Wine Jus | Blue Cheese Sauce

Caramel sauce, vanilla ice cream

Raspberries, gingerbread, raspberry torte

Calvados cream

Two scoops of preferred flavour. Please enquire for today’s flavours

Sourdough crackers, chutney

Two poached eggs, red feta, toasted seeds

Benedict, Royale or Florentine on sourdough muffin, hollandaise

Smoked cheese, pickles, sauerkraut, mustard

Cream cheese, chips

Bacon, chicken, tomato, lettuce, fried egg, chips

Brown butter

Kale, Green Apple, Mustard Dressing

Crispy shallots

(E, G, M)

(E, G, M, S)

(E, G, M)

(G, M)

(E, G, M, N, P)

(G)

(G)

(G)

Cooked to preference, with sourdough toast (G, E, SD)

With a choice of ham, cheese, mushroom, peppers, spinach, tomato or onion (E, G, SD)

English muffin topped with ham, 2 poached eggs and hollandaise sauce (E, G, F, SD)

English muffin topped with oak-smoked salmon, 2 poached eggs and hollandaise sauce (E, F, G, M, SD)

English muffin topped with spinach, 2 poached eggs and hollandaise sauce (E, G, M, SD)

2 poached eggs, aged parmesan and sourdough toast (E, G, M, SD)

Butter croissant with an omelette filled with cheese and a choice of bacon, Scottish smoked salmon, or spinach (E, F, G, M, SD)

(G, M)

(M)

Porridge with fruits

With choice of milk, berry compote

Pork sausage, smoked streaky bacon, black pudding, roast plum tomato, portobello mushroom, hash brown, baked beans, toast and 2 free-range eggs (E, G, F, M, SD)

Spinach, pan-fried halloumi, portobello mushroom, smashed avocado, roast plum tomato, baked beans, hash brown, toast and 2 free-range eggs (E, G, M)

(G, S)

2 poached eggs, feta and toasted seeds (E, G, M, SD)

Berry compote, vanilla mascarpone, pistachio or banana, Nutella and caramelized walnuts (E, G, M, N)

Acai syrup and berries, or Nutella and banana, or maple syrup and bacon (E, G, M, N)

(G)

(Co, G)

(G)

Chocolate | Vanilla | Strawberry

Caramel Sauce, Vanilla Ice Cream

Jamon Iberico, quail egg, olive oil

Mrs Bells salad cheese, flatbread, roasted pumpkin seeds

Wild garlic, pickled mushrooms, jersey royals

Roasted cauliflower, capers, parsley, brown shrimp

Crispy Shallots

Rosemary and orange syrup, marmalade ice cream, toasted almonds

Malt ice cream

Chocolate | Vanilla | Strawberry

Caramel Sauce, Vanilla Ice Cream

Iconic gin, Sweet vermouth, Coconut milk washed Campari

Nyetimber Classic Cuvee, Rhubarb puree, Sage syrup

Lime mayonnaise dip

Spicy gochujang sauce, sesame seeds, crispy shallots

Apple ketchup

Butter, cold-pressed rapeseed oil with balsamic vinegar

Hummus, whipped feta, smoked aubergine, sourdough crackers

Garlic and ginger mayonnaise

Cooked over fire, pickled red onion, coriander

Red chilli, spring onion

Avocado, seaweed cracker

Superstraccia, basil pesto, rocket, toasted seeds

Parmesan crackling, sage

Fresh peas, brown shrimps, wild garlic

Shepherd’s pie, cutlets, chicory, lamb jus

White beans puree, romesco sauce, smoked almonds

Avocado, cucumber, green tomato, cress, chili dressing

Vegan feta, dried tomato, black olives, almonds

Orange & walnut dressed endive, green apple

Anchovies, parmesan, brioche croutons

Kimchi, brioche, mayo, coriander

Somerset brie, brioche, red onion chutney

Brie, brioche, caramelized red onion chutney

Peppercorn | Red Wine Jus | Blue Cheese Sauce

Caramel sauce, vanilla ice cream

Poached Yorkshire rhubarb, rhubarb sorbet

Calvados cream

Two scoops of preferred flavour. Please enquire for today’s flavours

Sourdough crackers, chutney

Lemon sorbet

Two poached eggs, red feta, toasted seeds

Benedict, Royale or Florentine on sourdough muffin, hollandaise

Smoked cheese, pickles, sauerkraut, mustard

Cream cheese, chips

Bacon, chicken, tomato, lettuce, fried egg, chips

Soured cream

Parmesan aioli

Crispy shallots

Courgette spaghetti seasoned with brown crab mayonnaise, dill oil

Balsamic glazed watermelon, goats curd, pine nuts

Fennel kimchi, roasted carrot puree

Burnt onions, sheep rustler, rosemary

Whipped verbena cream

Coconut sorbet

(E, G, M)

(E, G, M, S)

(E, G, M)

tiptree preserves

Whipped banana, soured cream, nutmeg

Cooked to preference, with sourdough toast

With a choice of either cold smoked trout & dill crème fraiche or aged feta & spinach

English muffin topped with ham, 2 poached eggs and hollandaise sauce (E, G, F, SD)

English muffin topped with oak-smoked salmon, 2 poached eggs and hollandaise sauce (E, F, G, M, SD)

English muffin topped with spinach, 2 poached eggs and hollandaise sauce (E, G, M, SD)

Soft egg, kale, chard, spinach, chilli, coriander, pitta

Set yoghurt, cinnamon poached apples

(M)

Cashew butter, cacao nibs

Passion fruit, toasted coconut

Pork sausage, smoked streaky bacon, black pudding, roast plum tomato, portobello mushroom, hash brown, baked beans, toast and 2 free-range eggs (E, G, F, M, SD)

Grilled halloumi, plant streaky bacon, vine tomato, portobello mushroom, avocado, hash brown, baked beans, eggs of your choice

Two poached eggs, red chilli jam, goats’ cheese, pepitas

Free range streaky bacon, pure maple

Wild berries, lemon curd

(G)

(Co, G)

(G)