Kimiyà Osaka Honten
きみや 大阪本店 / Kimiya, Osaka Honten
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A premium tenderloin specialty restaurant to celebrate special occasions
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6 items, subject to 10% service charge.
6 items, subject to a 10% service charge.
Carefully selected beef cuts, including the most tender and leanest cuts of beef, the Heuret & Chateaubriand. This course comes with 10g of boxed sea urchin and caviar. 10% service charge
Special Christmas menu will be available on December 22 and 23. Please contact the restaurant directly for prices and menus.
◆Selected tender and leanest cuts of beef: Heuret & Chateaubriand For more details, please contact the restaurant directly.
This course comes with boxed sea urchin and is made from the most tender and leanest part of beef, the chateaubriand. For more details, please contact the restaurant directly.
Please call us for same-day reservations.
This course includes 150g of beef heuret, the most tender and leanest part of beef, as well as rice cooked in an earthenware pot and cold noodles.
We will prepare a whole cake for you. Please convey any messages at the time of reservation or write them in the remarks section when making an online reservation. ● 4-inch size 6,500 yen. In addition to whole cakes, cut cakes are also available for ¥2,000 with a plate. Please make your reservation by the day before for each cake. We can accommodate plates for various celebrations other than birthdays. *We cannot accept specific cake requests. *We do not provide a message plate written on a dish. We will prepare a chocolate plate for you when you order the cake. *Reservation is required by the day before.

