Bontang Dohyundae Daegu

Seasonal Menu Strawberry

A sweet corn-flavored donut topped with crunchy corn kernels and roasted corn.

A donut finished with a savory crumble and pistachio crumble on top of a pistachio glaze.

A donut topped generously with Lotus spread glaze and crumble for a textured experience.

A signature donut from Bontang made with a sweet and salty caramel sauce topped with butter.

A universally liked milk-based basic glaze donut

Apple Cinnamon Jam

Rich Earl Grey glaze

A donut topped generously with soybean powder and Injeolmi glaze °Daegu exclusive menu°

Donut topped with sugar

Churros-flavored donut with a cinnamon scent

Oreo cookie-flavored donut topped with Oreo crumble and Oreo cookies on white chocolate

Donut topped with kaya jam that tastes like coconut and butter

A soft donut with a combination of coffee and rich cream cheese

A donut that is the epitome of chocolate with almond crunch added to milk chocolate.