Won Halmeoni Bossam Jokbal Incheon Gajwa Branch
원할머니보쌈족발 인천가좌점
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
Enjoy Traditional Korean Cuisine
Punti consigliati
valutazione
Recensioni
menù
46,000 KRW
56,000 KRW
66,000 KRW
36,000 KRW
46,000 KRW
59,000 KRW
49,000 KRW
58,000 won
₩68,000
45,000 KRW
Enjoy the refreshing young radish makguksu with 49-year-old kimchi expertise and the soft bossam together.
Enjoy the refreshing Yeolmu Buckwheat Noodles with 49-year-old kimchi expertise and tender bossam together.
Enjoy the refreshing Yeolmu Buckwheat Noodles and tender Bossam together, filled with the 49-year kimchi expertise of the original grandmother during the summer season.
One Person Bossam + One Person Bibim Noodles
Bossam meat + radish kimchi + celery salad + 4 rice cakes + ssamjang + pickled cabbage + bean sprout soup
Bossam meat + radish kimchi + celery salad + 4 rice cakes + ssamjang + pickled cabbage + bean sprout soup + seasoned rice ball
Bossam meat + radish kimchi + rice cake wraps + pickled cabbage + celery salad + garlic sauce from Uiseong
Bossam meat + radish kimchi + rice cake wraps + pickled cabbage + celery salad + garlic sauce from Uiseong
Tender and chewy texture of the hind feet, the representative pig's feet of Won Halmoni Bossam Jokbal with excellent taste
Tender and chewy texture of the front feet, the representative pig's feet of Won Halmoni Bossam Jokbal with excellent taste
Tender pig's feet with Euisung garlic sauce, made with domestic native garlic variety
Garlic pig's feet with tender front feet and garlic sauce made from domestic garlic variety from Uiseong
Half tender pig's feet + half spicy fire pig's feet
Spicy fire bossam + celery salad + ssamjang
Pig's feet boiled moistly, seasoned and baked with vegetables, rice cakes, and unique seasonings
Pig's feet boiled moistly, seasoned and baked with vegetables, rice cakes, and unique seasonings
A delicious tteokgalbi lunch box filled with juicy Korean beef and pork
A healthy Korean lunch box that allows you to easily enjoy tender beef short rib stew
A premium lunch box where you can enjoy tender and soft bossam and tender beef short rib stew together
Bossam meat with additional bossam, 1.5 times the size of regular bossam lunch box
A hearty and tender boiled pork served with crunchy radish kimchi and 5 side dishes, a traditional lunch box from Wonhal Grandma
A classic spicy pork rice bowl with a perfect balance of sweet and savory flavors.
A simple rice bowl where you can enjoy Gwangreung's representative menu, Gwangreung-style bulgogi
Made with young radish water kimchi, which contains the 49-year-old kimchi know-how and the tradition of a grandmother, this dish is perfect for the summer season.
Spicy Grilled Octopus Stir-fry full of smoky flavor
A popular menu featuring fresh sprout vegetables grown in hydroponics and chewy buckwheat noodles mixed in a tangy-sweet special sauce.
A popular menu featuring fresh sprout vegetables grown in a hydroponic system and chewy buckwheat noodles coated in a tangy-sweet special sauce.
Bibim noodles with fresh sprouts and chewy buckwheat noodles mixed in a tangy sweet special sauce
Traditional sikhye made with 48 years of Korean traditional know-how by Grandma
