Black Butte Ranch - The Lodge Restaurant

Crater Lake Sweet Ginger vodka, grapefruit juice, simple syrup, fresh ginger shavings, over cubes topped with champagne

Eagle Rare whiskey, amaretto served on the rocks

Raspberry vodka, Limoncello, prosecco, mint sprig, served over cubes

Broken Top bourbon, bitters, Wild Roots Marionberry vodka, garnished with a Bordeaux cherry, served on the rocks

Laird's Apple Jack brandy, lemon and orange juice, topped with maple syrup

Cascade Distillery Potato vodka, house bloody Mary mix, beef bouillon, horseradish creme fraiche, onion & olive served over ice

North Sister vodka, Crabbie's ginger beer, lime juice, served in copper mug over ice

Vodka, gin, white rum, silver tequila, peach pucker, sweet & sour splash Sierra Mist

Bulleit Rye whiskey, Patron Citronge, sweet & sour, topped with lemon juice served over ice

Silver, coconut & spiced rums, with pineapple, orange & cranberry juices float of dark rum served over ice

Crater Lake Hazelnut Espresso vodka, coffee liqueur topped with cream and soda, served on the rocks

Lairds Apple Brandy, Tuaca liqueur, hot mulled apple cider, topped with marshmallow

Butterscotch Schnapps, amaretto, hot chocolate, whipped cream, topped with chocolate sprinkles

Vanilla vodka, Malibu rum, cream of coconut, half & half, topped with hot water and whipped cream and graham cracker sprinkles

House made butter mix, spiced rum, and hot water, topped with whipped cream

Crater Lake vodka, pimento stuffed Manzanilla olives shaken & served up chilled & dirty

South Sister gin, lemon juice, simple syrup topped with Cava brut sparkling, served up

Lemon vodka, huckleberry liqueur sweet & sour and blueberry juice, shaken & served up

Crater Lake vodka, lavender water, pomegranate liqueur, lemon juice shaken & served up with a sugared rim

Wild Roots pear infused vodka, Elderberry liqueur, sweet & sour, citrus simple syrup, shaken & served up, spritzed with brut prosecco

Mixed greens, English cucumber, grape tomato, crumbled chevre, dried fruit, candied hazelnut, house white balsamic-honey vinaigrette

Crisp iceberg, blue cheese dressing, black pepper bacon, crumbled blue, heirloom tomatoes

Shaved parmesan, heart of romaine, roasted garlic Caesar dressing, herb crouton

BBR Marionberry jam, grapes, grilled baguette

6 time Lincoln City chowder cook-off winner

Capers, smoked paprika aioli, arugula tossed in honey balsamic vinaigrette

Dill crème fraiche, English cucumbers, lavosh cracker

Charred lemon aioli, capers and poppy seed slaw

Ranch tartar sauce, poppy seed slaw, brew city fries, grilled lemon

Grilled flat-iron steak, kimchi mayonnaise, grilled green onion pesto, jack cheese On Big Ed's hoagie

Grilled ½ pound local red Angus patty, shredded iceberg lettuce, sliced tomato, red onion, pickle, mayo, Choice of cheese, toasted Brioche bun

Grilled ½ pound local red Angus, Black truffle aioli, forest mushrooms, arugula, melted gruyere, toasted brioche bun

House smoked king salmon, tarragon beurre blanc, citrus fennel slaw, grilled asparagus, whipped potatoes

Pancetta sauce, grilled green onion pesto, roasted baby carrots & chevre, fingerling potatoes

Pan-seared and roasted, Bacon-bourbon jam, hand-grated apple-horseradish cream, baby carrots, skillet cornbread

Linguine tossed with steamer clams, Oregon pink shrimp, butter, shallot, garlic confit, white wine, cream and parmesan

with crumbled chevre

with Honey

with fresh Rosemary Butter

Avocado, citrus crema, warm corn tortillas

House made tortilla chips, cheddar and jack cheese, black beans, tomato, chili verde, citrus crema, Cotija

Manilla clams, house made fennel sausage, garlic confit, fennel, white wine butter

Moroccan spiced French fries, BBQ pulled pork, roasted garlic aioli, Cotija

House made green curry broth, poblano-corn salsa

Crispy fried chicken wings with bleu cheese. Choice of sauce: House made BBQ or Sriracha Lime

½ pound local beef patty, lettuce, tomato, onion, pickle, mayo, choice of cheese, toasted brioche bun

½ pound local beef patty, Rogue River bleu cheese, pepper bacon, lettuce, tomato, onion, pickle, mayo, brioche bun

½ pound local beef patty, grilled sweet peppers, onions, mushrooms, roasted tomatoes, Havarti, black pepper parmesan aioli, toasted brioche bun

Crispy buttermilk fried chicken, pepper bacon, house made pickles, lettuce, tomato, onion, garlic aioli, toasted brioche bun

Cola braised short ribs, forest mushrooms, pickled onion, arugula, Havarti cheese, black pepper parmesan aioli, grilled Oregon nut wheat bread

BBQ rubbed roasted pulled pork, cheddar and pepper jack cheese, grilled jalapeno peppers, roasted tomatoes, grilled brioche bread

Ale braised corned beef, sauerkraut, roasted garlic Russian dressing, melted Swiss cheese, grilled marble rye bread

Mixed greens, feta, tomato, red onion, spiced pecans, choice of dressing

Chopped romaine, croutons, shaved parmesan, house garlic Caesar dressing

Mixed Greens, grilled chicken, tomato, toasted almonds, pepper bacon, feta, grapes, red wine vinaigrette

Chopped romaine, Oregon pink bay shrimp, hard-boiled egg, avocado, cucumber, pepper bacon, tomato, roasted garlic Russian dressing

3 piece beer pattered Alaskan cod, French fries, poppy seed slaw, lemon, tartar

Cavatappi pasta, roasted corn, pimento cheddar cheese sauce

House made green curry broth, carrots, mushrooms, onions, bell peppers, steamed rice, green onions

Cream cheese icing

Lodge-smoked king salmon, toasted everything bagel, whipped cream cheese, red onion, shaved fennel salad with citrus, capers, lemon

Sliced fruit and berries, Greek honey yogurt, lodge-made coconut granola, fresh baked Croissant

Maple syrup, roasted peach butter, whipped cream on request

Roasted Peach butter and maple syrup

Whipped mascarpone, caramelized bananas flamed with dark rum, thick-cut brioche, maple syrup, roasted peach butter, choice of breakfast sausage or bacon

Shredded potato hash browns stuffed with bacon, sausage, roasted pablanos, cream cheese, topped with pepper jack and avocado, 2 eggs

2 eggs, hash browns, choice of sausage or bacon, choice of toast, English muffin, or buttermilk biscuit & jam

3 egg omelet with roasted pablano peppers, pepper jack cheese, avocado, salsa verde, cotija, fresh cilantro, hash browns, choice of toast, English muffin or buttermilk biscuit & jam

House smoked free range chicken, fingerling potatoes and onions, two poached eggs, roasted red pepper sauce

Dill brioche, green onion beurre blanc, two poached eggs

2 eggs poached, thick-cut smoked pork loin Canadian bacon, on a toasted English muffin, hollandaise & fresh herbs

Grilled herb-marinated flat-iron steak, on our signature seasoned red potatoes, 2 eggs choice of toast, English muffin, or biscuit and jam

2 eggs poached, Thick-cut smoked pork loin Canadian bacon, on Oregon shrimp and crab cakes with hollandaise, capers and fresh herbs

With a Traditional Mimosa or Peach Bellini

With a Traditional "House Made" Spicy Bloody Mary

With an "Irish" or "Spanish" Coffee

With a splash of Cranberry, Pineapple or Grapefruit Juice

Mixed greens, English cucumber, grape tomato, crumbled chevre, dried fruit, candied hazelnut, house white balsamic-honey vinaigrette

Crisp iceberg, blue cheese dressing, black pepper bacon, crumbled blue, heirloom tomatoes

Shaved parmesan, heart of romaine, roasted garlic Caesar dressing, herb crouton

BBR Marionberry jam, grapes, grilled baguette

6 time Lincoln City chowder cook-off winner

Capers, charred lemon aioli, arugula tossed in honey balsamic vinaigrette

Dill crème fraiche, grilled lemons, lavosh cracker

Charred lemon aioli, capers

Ranch tartar sauce, poppy seed slaw, brew city fries, grilled lemon

Grilled flat-iron steak, kimchi mayonnaise, grilled spring onion relish, jack cheese On Big Ed's hoagie

Grilled ½ pound local red Angus patty, butter lettuce, oven roasted tomato, red onion, pickle, mayo, Choice of cheese, toasted brioche bun

Grilled ½ pound local red Angus, Black truffle aioli, forest mushrooms, arugula, melted gruyere, toasted brioche bun

House smoked king salmon, tarragon beurre blanc, citrus fennel slaw, grilled asparagus, whipped potatoes

Pancetta sauce, grilled green onion relish, roasted baby carrots & chevre, fingerling potatoes

Pan-seared and roasted, Bacon-bourbon jam, hand-grated apple-horseradish cream, chevre, baby carrots, skillet cornbread

Linguine tossed with steamer clams, butter, shallot, garlic confit, white wine, cream and parmesan. Pink shrimp on grilled baguette

Mocha ganache, berry coulis, vanilla bean ice cream

Daily flavors, served in a crispy Florentina shell

Classic vanilla cheesecake with a hint of citrus, graham cracker crust, Bordeaux cherry compote, vanilla tuile

Ask your server for today's flavors

Orange brandy almond sponge cake, candied orange peel, Chantilly cream, cardamom Marcona almonds

Mocha ganache, berry coulis, vanilla bean ice cream

Daily flavors; Served in a crispy Florentina shell

A classic vanilla cheesecake with a hint of citrus, graham cracker crust, Bordeaux cherry compote, vanilla tuile

Ask your server for today's flavors

Orange brandy almond sponge cake, candied orange peel, Chantilly cream, cardamom Marcona almonds

Avocado, citrus crema, warm corn tortillas

House made tortilla chips, cheddar and jack cheese, black beans, tomato, chili verde, citrus crema, Cotija

Manilla clams, house made fennel sausage, garlic confit, fennel, white wine butter

Moroccan spiced French fries, BBQ pulled pork, roasted garlic aioli, Cotija

House made green curry broth, poblano-corn salsa

Crispy fried chicken wings with bleu cheese. Choice of sauce: House made BBQ or Sriracha Lime

½ pound local beef patty, lettuce, tomato, onion, pickle, mayo, choice of cheese, toasted brioche bun

½ pound local beef patty, Rogue River bleu cheese, pepper bacon, lettuce, tomato, onion, pickle, mayo, brioche bun

½ pound local beef patty, grilled sweet peppers, onions, mushrooms, roasted tomatoes, Havarti, black pepper parmesan aioli, toasted brioche bun

Crispy buttermilk fried chicken, pepper bacon, house made pickles, lettuce, tomato, onion, garlic aioli, toasted brioche bun

Cola braised short ribs, forest mushrooms, pickled onion, arugula, Havarti cheese, black pepper parmesan aioli, grilled Oregon nut wheat bread

BBQ rubbed roasted pulled pork, cheddar and pepper jack cheese, grilled jalapeno peppers, roasted tomatoes, grilled brioche bread

Ale braised corned beef, sauerkraut, roasted garlic Russian dressing, melted Swiss cheese, grilled marble rye bread

Mixed greens, feta, tomato, red onion, spiced pecans, choice of dressing

Chopped romaine, croutons, shaved parmesan, house garlic Caesar dressing

Mixed Greens, grilled chicken, tomato, toasted almonds, pepper bacon, feta, grapes, red wine vinaigrette

Chopped romaine, Oregon pink bay shrimp, hard-boiled egg, avocado, cucumber, pepper bacon, tomato, roasted garlic Russian dressing

3 piece beer pattered Alaskan cod, French fries, poppy seed slaw, lemon, tartar

Cavatappi pasta, roasted corn, pimento cheddar cheese sauce

House made green curry broth, carrots, mushrooms, onions, bell peppers, steamed rice, green onions

Mocha ganache, berry coulis, vanilla bean ice cream

Daily flavors, served in a crispy Florentina shell

Classic vanilla cheesecake with a hint of citrus, graham cracker crust, Bordeaux cherry compote, vanilla tuile

Ask your server for today's flavors

Orange brandy almond sponge cake, candied orange peel, Chantilly cream, cardamom Marcona almonds

Mocha ganache, berry coulis, vanilla bean ice cream

Daily flavors; Served in a crispy Florentina shell

A classic vanilla cheesecake with a hint of citrus, graham cracker crust, Bordeaux cherry compote, vanilla tuile

Ask your server for today's flavors

Orange brandy almond sponge cake, candied orange peel, Chantilly cream, cardamom Marcona almonds

Crater Lake Sweet Ginger vodka, grapefruit juice, simple syrup, fresh ginger shavings, over cubes topped with champagne

Eagle Rare whiskey, amaretto served on the rocks

Raspberry vodka, Limoncello, prosecco, mint sprig, served over cubes

Broken Top bourbon, bitters, Wild Roots Marionberry vodka, garnished with a Bordeaux cherry, served on the rocks

Laird's Apple Jack brandy, lemon and orange juice, topped with maple syrup

Cascade Distillery Potato vodka, house bloody Mary mix, beef bouillon, horseradish creme fraiche, onion olive served over ice

North Sister vodka, Crabbie's ginger beer, lime juice, served in copper mug over ice

Vodka, gin, white rum, silver tequila, peach pucker, sweet sour splash Sierra Mist

Bulleit Rye whiskey, Patron Citronge, sweet sour, topped with lemon juice served over ice

Silver, coconut spiced rums, with pineapple, orange cranberry juices float of dark rum served over ice

Crater Lake Hazelnut Espresso vodka, coffee liqueur topped with cream and soda, served on the rocks

Lairds Apple Brandy, Tuaca liqueur, hot mulled apple cider, topped with marshmallow

Butterscotch Schnapps, amaretto, hot chocolate, whipped cream, topped with chocolate sprinkles

Vanilla vodka, Malibu rum, cream of coconut, half half, topped with hot water and whipped cream and graham cracker sprinkles

House made butter mix, spiced rum, and hot water, topped with whipped cream

Crater Lake vodka, pimento stuffed Manzanilla olives shaken served up chilled dirty

South Sister gin, lemon juice, simple syrup topped with Cava brut sparkling, served up

Lemon vodka, huckleberry liqueur sweet sour and blueberry juice, shaken served up

Crater Lake vodka, lavender water, pomegranate liqueur, lemon juice shaken served up with a sugared rim

Wild Roots pear infused vodka, Elderberry liqueur, sweet sour, citrus simple syrup, shaken served up, spritzed with brut prosecco

Mixed greens, English cucumber, grape tomato, crumbled chevre, dried fruit, candied hazelnut, house white balsamic-honey vinaigrette

Crisp iceberg, blue cheese dressing, black pepper bacon, crumbled blue, heirloom tomatoes

Shaved parmesan, heart of romaine, roasted garlic Caesar dressing, herb crouton

BBR Marionberry jam, grapes, grilled baguette

6 time Lincoln City chowder cook-off winner

Capers, smoked paprika aioli, arugula tossed in honey balsamic vinaigrette

Dill crème fraiche, English cucumbers, lavosh cracker

Charred lemon aioli, capers and poppy seed slaw

Ranch tartar sauce, poppy seed slaw, brew city fries, grilled lemon

Grilled flat-iron steak, kimchi mayonnaise, grilled green onion pesto, jack cheese On Big Ed's hoagie

Grilled ½ pound local red Angus patty, shredded iceberg lettuce, sliced tomato, red onion, pickle, mayo, Choice of cheese, toasted Brioche bun

Grilled ½ pound local red Angus, Black truffle aioli, forest mushrooms, arugula, melted gruyere, toasted brioche bun

House smoked king salmon, tarragon beurre blanc, citrus fennel slaw, grilled asparagus, whipped potatoes

Pancetta sauce, grilled green onion pesto, roasted baby carrots chevre, fingerling potatoes

Pan-seared and roasted, Bacon-bourbon jam, hand-grated apple-horseradish cream, baby carrots, skillet cornbread

Linguine tossed with steamer clams, Oregon pink shrimp, butter, shallot, garlic confit, white wine, cream and parmesan

with crumbled chevre

with Honey

with fresh Rosemary Butter

Cream cheese icing

Lodge-smoked king salmon, toasted everything bagel, whipped cream cheese, red onion, shaved fennel salad with citrus, capers, lemon

Sliced fruit and berries, Greek honey yogurt, lodge-made coconut granola, fresh baked Croissant

Maple syrup, roasted peach butter, whipped cream on request

Roasted Peach butter and maple syrup

Whipped mascarpone, caramelized bananas flamed with dark rum, thick-cut brioche, maple syrup, roasted peach butter, choice of breakfast sausage or bacon

Shredded potato hash browns stuffed with bacon, sausage, roasted pablanos, cream cheese, topped with pepper jack and avocado, 2 eggs

2 eggs, hash browns, choice of sausage or bacon, choice of toast, English muffin, or buttermilk biscuit jam

3 egg omelet with roasted pablano peppers, pepper jack cheese, avocado, salsa verde, cotija, fresh cilantro, hash browns, choice of toast, English muffin or buttermilk biscuit jam

House smoked free range chicken, fingerling potatoes and onions, two poached eggs, roasted red pepper sauce

Dill brioche, green onion beurre blanc, two poached eggs

2 eggs poached, thick-cut smoked pork loin Canadian bacon, on a toasted English muffin, hollandaise fresh herbs

Grilled herb-marinated flat-iron steak, on our signature seasoned red potatoes, 2 eggs choice of toast, English muffin, or biscuit and jam

2 eggs poached, Thick-cut smoked pork loin Canadian bacon, on Oregon shrimp and crab cakes with hollandaise, capers and fresh herbs

With a Traditional Mimosa or Peach Bellini

With a Traditional "House Made" Spicy Bloody Mary

With an "Irish" or "Spanish" Coffee

With a splash of Cranberry, Pineapple or Grapefruit Juice

Mixed greens, English cucumber, grape tomato, crumbled chevre, dried fruit, candied hazelnut, house white balsamic-honey vinaigrette

Crisp iceberg, blue cheese dressing, black pepper bacon, crumbled blue, heirloom tomatoes

Shaved parmesan, heart of romaine, roasted garlic Caesar dressing, herb crouton

BBR Marionberry jam, grapes, grilled baguette

6 time Lincoln City chowder cook-off winner

Capers, charred lemon aioli, arugula tossed in honey balsamic vinaigrette

Dill crème fraiche, grilled lemons, lavosh cracker

Charred lemon aioli, capers

Ranch tartar sauce, poppy seed slaw, brew city fries, grilled lemon

Grilled flat-iron steak, kimchi mayonnaise, grilled spring onion relish, jack cheese On Big Ed's hoagie

Grilled ½ pound local red Angus patty, butter lettuce, oven roasted tomato, red onion, pickle, mayo, Choice of cheese, toasted brioche bun

Grilled ½ pound local red Angus, Black truffle aioli, forest mushrooms, arugula, melted gruyere, toasted brioche bun

House smoked king salmon, tarragon beurre blanc, citrus fennel slaw, grilled asparagus, whipped potatoes

Pancetta sauce, grilled green onion relish, roasted baby carrots chevre, fingerling potatoes

Pan-seared and roasted, Bacon-bourbon jam, hand-grated apple-horseradish cream, chevre, baby carrots, skillet cornbread

Linguine tossed with steamer clams, butter, shallot, garlic confit, white wine, cream and parmesan. Pink shrimp on grilled baguette

Mocha ganache, berry coulis, vanilla bean ice cream

Daily flavors, served in a crispy Florentina shell

Classic vanilla cheesecake with a hint of citrus, graham cracker crust, Bordeaux cherry compote, vanilla tuile

Ask your server for today's flavors

Orange brandy almond sponge cake, candied orange peel, Chantilly cream, cardamom Marcona almonds

Mocha ganache, berry coulis, vanilla bean ice cream

Daily flavors; Served in a crispy Florentina shell

A classic vanilla cheesecake with a hint of citrus, graham cracker crust, Bordeaux cherry compote, vanilla tuile

Ask your server for today's flavors

Orange brandy almond sponge cake, candied orange peel, Chantilly cream, cardamom Marcona almonds

Avocado, citrus crema, warm corn tortillas

House made tortilla chips, cheddar and jack cheese, black beans, tomato, chili verde, citrus crema, Cotija

Manilla clams, house made fennel sausage, garlic confit, fennel, white wine butter

Moroccan spiced French fries, BBQ pulled pork, roasted garlic aioli, Cotija

House made green curry broth, poblano-corn salsa

Crispy fried chicken wings with bleu cheese. Choice of sauce: House made BBQ or Sriracha Lime

½ pound local beef patty, lettuce, tomato, onion, pickle, mayo, choice of cheese, toasted brioche bun

½ pound local beef patty, Rogue River bleu cheese, pepper bacon, lettuce, tomato, onion, pickle, mayo, brioche bun

½ pound local beef patty, grilled sweet peppers, onions, mushrooms, roasted tomatoes, Havarti, black pepper parmesan aioli, toasted brioche bun

Crispy buttermilk fried chicken, pepper bacon, house made pickles, lettuce, tomato, onion, garlic aioli, toasted brioche bun

Cola braised short ribs, forest mushrooms, pickled onion, arugula, Havarti cheese, black pepper parmesan aioli, grilled Oregon nut wheat bread

BBQ rubbed roasted pulled pork, cheddar and pepper jack cheese, grilled jalapeno peppers, roasted tomatoes, grilled brioche bread

Ale braised corned beef, sauerkraut, roasted garlic Russian dressing, melted Swiss cheese, grilled marble rye bread

Mixed greens, feta, tomato, red onion, spiced pecans, choice of dressing

Chopped romaine, croutons, shaved parmesan, house garlic Caesar dressing

Mixed Greens, grilled chicken, tomato, toasted almonds, pepper bacon, feta, grapes, red wine vinaigrette

Chopped romaine, Oregon pink bay shrimp, hard-boiled egg, avocado, cucumber, pepper bacon, tomato, roasted garlic Russian dressing

3 piece beer pattered Alaskan cod, French fries, poppy seed slaw, lemon, tartar

Cavatappi pasta, roasted corn, pimento cheddar cheese sauce

House made green curry broth, carrots, mushrooms, onions, bell peppers, steamed rice, green onions

Mocha ganache, berry coulis, vanilla bean ice cream

Daily flavors, served in a crispy Florentina shell

Classic vanilla cheesecake with a hint of citrus, graham cracker crust, Bordeaux cherry compote, vanilla tuile

Ask your server for today's flavors

Orange brandy almond sponge cake, candied orange peel, Chantilly cream, cardamom Marcona almonds

Mocha ganache, berry coulis, vanilla bean ice cream

Daily flavors; Served in a crispy Florentina shell

A classic vanilla cheesecake with a hint of citrus, graham cracker crust, Bordeaux cherry compote, vanilla tuile

Ask your server for today's flavors

Orange brandy almond sponge cake, candied orange peel, Chantilly cream, cardamom Marcona almonds

Mocha ganache, berry coulis, vanilla bean ice cream

Daily flavors, served in a crispy Florentina shell

Classic vanilla cheesecake with a hint of citrus, graham cracker crust, Bordeaux cherry compote, vanilla tuile

Ask your server for today's flavors

Orange brandy almond sponge cake, candied orange peel, Chantilly cream, cardamom Marcona almonds

Crater Lake Sweet Ginger vodka, grapefruit juice, simple syrup, fresh ginger shavings, over cubes topped with champagne

Eagle Rare whiskey, amaretto served on the rocks

Raspberry vodka, Limoncello, prosecco, mint sprig, served over cubes

Broken Top bourbon, bitters, Wild Roots Marionberry vodka, garnished with a Bordeaux cherry, served on the rocks

Laird's Apple Jack brandy, lemon and orange juice, topped with maple syrup

Cascade Distillery Potato vodka, house bloody Mary mix, beef bouillon, horseradish creme fraiche, onion & olive served over ice

North Sister vodka, Crabbie's ginger beer, lime juice, served in copper mug over ice

Vodka, gin, white rum, silver tequila, peach pucker, sweet & sour splash Sierra Mist

Bulleit Rye whiskey, Patron Citronge, sweet & sour, topped with lemon juice served over ice

Silver, coconut & spiced rums, with pineapple, orange & cranberry juices float of dark rum served over ice

Crater Lake Hazelnut Espresso vodka, coffee liqueur topped with cream and soda, served on the rocks

Lairds Apple Brandy, Tuaca liqueur, hot mulled apple cider, topped with marshmallow

Butterscotch Schnapps, amaretto, hot chocolate, whipped cream, topped with chocolate sprinkles

Vanilla vodka, Malibu rum, cream of coconut, half & half, topped with hot water and whipped cream and graham cracker sprinkles

House made butter mix, spiced rum, and hot water, topped with whipped cream

Crater Lake vodka, pimento stuffed Manzanilla olives shaken & served up chilled & dirty

South Sister gin, lemon juice, simple syrup topped with Cava brut sparkling, served up

Lemon vodka, huckleberry liqueur sweet & sour and blueberry juice, shaken & served up

Crater Lake vodka, lavender water, pomegranate liqueur, lemon juice shaken & served up with a sugared rim

Wild Roots pear infused vodka, Elderberry liqueur, sweet & sour, citrus simple syrup, shaken & served up, spritzed with brut prosecco

Mixed greens, English cucumber, grape tomato, crumbled chevre, dried fruit, candied hazelnut, house white balsamic-honey vinaigrette

Crisp iceberg, blue cheese dressing, black pepper bacon, crumbled blue, heirloom tomatoes

Shaved parmesan, heart of romaine, roasted garlic Caesar dressing, herb crouton

BBR Marionberry jam, grapes, grilled baguette

6 time Lincoln City chowder cook-off winner