Hanapara
はなぱら
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A Japanese-style family izakaya 'Hanapara' where you can enjoy the charm of Sasayama
valutazione
Recensioni
menù
Home-made Roast Beef Salad with Seasonal Rice in a Luxurious Hanakago (Flower Basket) Tanba Chicken, Special Cheese Dakkarbi, Fluffy Baked Vegetable Pizza, Strawberry Tart and Ice Cream Hanakago Contents Rice cooked in earthenware pot with bamboo shoots and sakura shrimp, Spring roll with white asparagus and uncured ham, Seasonal vegetable Tempura, Seasonal fish Carpaccio Mitsuse chicken Tsukune steamed with spring cabbage wrapped in ginger white bean sauce - Dashi-maki (Japanese soup stock roll) Aged eggplant and firefly squid with vinegared miso Meat roll If you add all-you-can-drink, the price will be +¥1,650.
Appetizer thick sea weed, umaki, bamboo shoots simmered in Tosa sauce, grilled turban shell, sashimi, tuna, sea bream, squid, hamachi, soup, simmered seasonal vegetables and flatfish, grilled Spanish mackerel with yuan-yaki sauce, steamed seafood, steamed seafood, steamed seafood, fried shrimp, lotus root, eggplant, shishito, rice, 3 nigiri and sushi roll, soup, clam and rape flower soup, sweet seasonal fruit
AppetizerTamozuku dashi maki roast beef roast duck roast eggplant deep-fried eggplant Sashimi horse yukke 40-50g soup bowl seasonal vegetables and three-way pork stew steamed in a bowl cooked in a tea bowl deep-fried beef sukishabu 80g deep-fried handmade beef croquette rice bowl beef shiguren stew in tea soup chicken tsukune and vegetable soup sweet seasonal fruit
sashimiTuna, salmon, yellowtail, yellowtail, squid, appetizer + α dashi maki Spanish mackerel grilled with saikyo sauce, deep-fried eggplant, simmered bamboo shoots, meat roll, shrimp mayo, vegetable spring roll, boiled vegetables, meat dish, seasonal vegetables and pork kakuan stew, choice of rice dish ①Special Kaisen chirashi sushi ②Thick eel stew ③Takikomi gohan with seasonal vegetables
This item can be ordered only for 4 persons. Today's sashimi assortment Dashimaki with healthy egg from Tanba, nigiri, deep-fried young chicken, fried edamame with soy sauce and butter, plump shrimp mayo, today's pizza


