raisin

Natural Yeast Bread Raisin is a bakery that prides itself on bread made with homemade yeast, baked in the rich natural surroundings of the Makita Highlands. The bread, baked in a wood-fired stone oven, is low in fats and sugars, allowing you to enjoy its softness and chewy texture. Additionally, in the café space inside the shop, you can savor house-roasted coffee, making for a heartwarming experience. This bakery allows you to fully appreciate the blessings of nature along with the pure air of the highlands.