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Yoimachi Sakuma

Name: Yoimachi Sakuma
Telephone: +819066633900
Price range: JPY 5.500
Rating: 3.42

よいまち朔真

3.42

（1risultati）

JPY 5.500

Izakaya

Osaka-shi Higashiyodogawa-ku, Osaka, Japan

0

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 5.500

Orari di apertura

domenica

12:00~15:00

(L.O.14:30)

Prenotabile

17:00~23:00

(L.O.22:30)

Prenotabile

lunedì

12:00~15:00

(L.O.14:30)

Prenotabile

17:00~23:00

(L.O.22:30)

Prenotabile

martedì

12:00~15:00

(L.O.14:30)

Prenotabile

17:00~23:00

(L.O.22:30)

Prenotabile

mercoledì

12:00~15:00

(L.O.14:30)

Prenotabile

17:00~23:00

(L.O.22:30)

Prenotabile

giovedì

12:00~15:00

(L.O.14:30)

Prenotabile

17:00~23:00

(L.O.22:30)

Prenotabile

venerdì

12:00~15:00

(L.O.14:30)

Prenotabile

17:00~23:00

(L.O.22:30)

Prenotabile

sabato

12:00~15:00

(L.O.14:30)

Prenotabile

17:00~23:00

(L.O.22:30)

Prenotabile

giorno festivo

12:00~15:00

(L.O.14:30)

Prenotabile

17:00~23:00

(L.O.22:30)

Prenotabile

indirizzo

Stazione più vicina

DaidoutoyosatoStazione Da 0.61kmKamishinnjouStazione Da 0.71kmZuikouyonnchoumeStazione Da 1.04km

attrezzatura

Parcheggio non disponibile

Washlet non disponibile

Nessuna funzionalità di accessibilità

Nessun Wi-Fi

alimentazione elettrica non disponibile

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB, AMEX, clienti e UnionPay)

Da 29 giugno a 26 luglio 2026

L	M	M	G	V	S	D
29	30	7/1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

A casual yet authentic kaiseki izakaya

Yoimachi Sakuma is a kaiseki izakaya located near Hankyu Kamishinjo Station, where the owner creatively prepares dishes using seasonal ingredients. The inviting atmosphere allows for a casual visit, while still offering the authentic flavors of Japanese cuisine. The particularly recommended clay pot rice is luxuriously made with seasonal fish sourced that day, making it a must-try when you visit. It pairs excellently with carefully selected local sake and whiskey, allowing you to enjoy a relaxed time.

valutazione

3.42（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Japan Valutazioni degli utenti3.46(1risultati)

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

mari

@mari-568443

Giappone

2025年7月31日

4.6

This Japanese izakaya is just a short walk from the station, making it conveniently accessible. The menu changes daily and features seasonal ingredients, which is exciting just to look at. Each dish is enhanced by the chef's unique cooking techniques honed in a kaiseki restaurant, bringing out wonderful aromas and textures. In particular, the clay pot rice that appears at the end is fluffy and infused with flavors and ume paste, creating a delightful experience. In addition to sake, there is also a selection of wine and whiskey, making it fun to explore pairings with the dishes. There are private rooms with sunken kotatsu tables, allowing for a relaxed atmosphere to enjoy with friends and family.

1

menù

Drink

menù fisso

[Lunch course] A variety of excellent dishes using seasonal ingredients: sashimi, grilled dish, simmered dish, deep-fried dish, earthenware pot with rice, etc.

You can enjoy the 7,700 course at night at a reasonable price.

JPY 5.000

[Evening course] ◆Selection of excellent dishes using seasonal ingredients: sashimi, grilled dish, simmered dish, a la carte, meat, earthenware pot with rice, etc.

JPY 9.900

[Evening course] ◆Selection of excellent dishes using seasonal ingredients: sashimi, grilled dish, simmered dish, a la carte, meat, earthenware pot with rice, etc.

JPY 7.700

[Evening course] ◆Selection of excellent dishes using seasonal ingredients: sashimi, grilled dish, simmered dish, a la carte, strong snacks, earthenware pot with rice, etc.

JPY 5.500

[Seasonal hot pot course] Enjoy appetizers, sashimi, hot pot, and a finish using the tastes of the season.

Contents vary depending on the type of nabe Kue nabe, crab nabe, tecchiri nabe, button nabe, yose nabe, duck nabe, etc. Please let us know your request.

JPY 8.800

BEER

Raw Beer (Sapporo Black Label)

JPY 480

Bottle Beer (Red Star)

JPY 680

Non-Alcoholic Beer

JPY 550

WHISKEY

Corner

JPY 580

Singleton

JPY 600

Smoky Whiskey

JPY 650

Yamazaki

JPY 1,380

Hakushu

JPY 1,380

Shochu [Sweet Potato]

San Yue

JPY 550

Kawagoe

JPY 550

Isami

JPY 550

Shochu [Barley]

Nakanaka

JPY 550

Kanpachi

JPY 550

Chuhai

Lemon

JPY 450

Grapefruit

JPY 450

Tomato

JPY 450

Seasonal Chuhai

JPY 550

Fruit Wine

Aragoshi Ume

JPY 600

Roughly Mashed Yuzu

JPY 600

Wine

※Bottle only

Red Wine

・Half…3,000 yen～・Full…5,000 yen～