Exquisite sushi with masterful craftsmanship and warm hospitality
Sushi Kinosuke is a conveniently located restaurant directly connected to Hankyu Kamishinjo Station, where you can enjoy exquisite sushi made with fresh natural fish and rice blended with red vinegar. They pay particular attention to the quality of sweet shrimp and tuna, maximizing the umami of the ingredients. The service is also attentive and warm, making it a place where you can enjoy a pleasant experience every time you visit.
I made a reservation for a women's gathering, and it has a calm atmosphere that makes conversation easy. Everything is delicious. The appetizers and grilled chicken are tasty, and the pizza is really delicious! The focaccia was also good. It was a place I would like to visit again.
The style allows you to order quickly with a meal ticket, making it easy to understand. The spicy Taiwanese mixed noodles have thick noodles made with whole wheat that are chewy, topped with egg yolk, diced char siu, minced meat, green onions, garlic chives, and seaweed, which is satisfying. When mixed well, it develops a rich flavor and has a moderate spiciness that makes it easy to eat. Adding homemade Hokkaido kombu vinegar and three types of seafood powder changes the flavor and makes it even more enjoyable. The follow-up rice after the noodles is also a generous portion, allowing you to enjoy it deliciously until the end. The chicken paitan bowl combines the umami of chicken with seafood broth, making it light, and since there are counter and table seats, it's easy to enter even alone.
A stylish izakaya where you can enjoy delicious hormone dishes
Adult Hormone is a chic izakaya in Kamishinjo that offers a rare selection of hormone skewers. The interior has a bar-like atmosphere, making it a cozy spot that you can easily visit alone. Dishes made with wagyu hormone are particularly exquisite, featuring delicious and plump motsunabe (beef tripe hot pot) and creative hormone dishes enjoyed in a traditional Japanese setting.
The sashimi is delicious. All the food is delicious. The restaurant is clean. There is also a recommended selection of sake. There is a small tatami room which is comfortable. I highly recommend it.
A yakiniku restaurant where you can savor carefully selected black-haired wagyu
Yakiniku Aburi is a yakiniku restaurant that offers carefully selected black-haired wagyu, with a particular focus on female lean cuts. You can enjoy high-quality meat dishes such as thick-cut tongue steak and yukkejang gukbap. The restaurant provides a calm atmosphere to fully appreciate the flavors of wagyu. Inside, trophies awarded for excellent meat are displayed, ensuring a delicious experience that lives up to expectations.
There are dishes and drinks to enjoy every time you visit. This restaurant has it all. We had the tomato braised chicken with prosciutto and a glass of wine. We were also pleased with the heshiko pepperoncino pasta. We visited previously at the entrance in the fall. We enjoyed fried chicken cartilage and awamori "Maruta". We were also very happy to receive smoked swordfish as a service.On a visit around February, we enjoyed the famous "tomato-flavored daikon oden" and New Year's sake. The fried fish was also delicious.
A dining spot with a relaxing atmosphere and a wide variety of menu options
Ishinden Kamishinjō is an appealing dining establishment featuring a relaxing private room atmosphere and an extensive menu. The private rooms with sunken kotatsu are perfect for enjoying time with friends. Dishes are served quickly, and there is a wide selection of snacks, making it ideal for when you just want to have a drink.
A superb yakitori restaurant where you can experience the atmosphere of the Showa era
Sumibi Yakitori Showaya is a yakitori shop that exudes a nostalgic Showa-era ambiance, using fresh chicken sourced directly from its own poultry butcher shop. Inside the restaurant, you can enjoy a variety of yakitori carefully grilled over Tosa Binchotan charcoal, with rare cuts being particularly exquisite. Sitting at the counter allows you to watch the cooking process up close, which is sure to whet your appetite. You can savor delicious dishes in a homely atmosphere.
A popular new okonomiyaki restaurant in Kamishinjo
Warai Kujira is a noteworthy new establishment located just a 5-minute walk from Kamishinjo Station, where you can enjoy okonomiyaki and yakisoba. The thick noodles in the yakisoba and the fluffy texture of the okonomiyaki are particularly popular, with many claiming it's their favorite yakisoba in Kamishinjo. The interior is stylish, and the self-service rice and miso soup included with lunch is a nice touch. Takeout is also a great deal, so be sure to visit for lunch or dinner.
A cozy yakiniku-style restaurant to enjoy charcoal-grilled chicken
At Shichirin Toriyaki Ichitori Kamishinjō, you can enjoy grilling carefully selected fresh brand-name chicken over charcoal while gathered around a shichirin (charcoal grill). The interior is bright and has a homely atmosphere. You can savor various parts of the chicken with house-made sauces or special salt, providing a relaxing moment suitable for any occasion.
A yakitori restaurant where you can savor the essence of charcoal grilling
At Bonzo, you can enjoy yakitori and chicken sashimi made with fresh chicken. In particular, the thigh grilled to perfection over charcoal boasts a delightful smoky aroma and pairs wonderfully with yuzu pepper. Additionally, there are carefully crafted rare grilled liver and dishes made with Miyazaki chicken, allowing you to truly appreciate the quality of the ingredients. You can spend a blissful time in a lively atmosphere.
Convenient location to enjoy authentic Chinese cuisine
Anfarou, directly connected to Joshinjo Station, is a restaurant where you can enjoy authentic Chinese cuisine. From appetizers to desserts, every dish is of high quality, with the dumplings and spring rolls being particularly exquisite. The clean and tidy interior makes it ideal for spending a pleasant time with friends or colleagues. The deliciousness and atmosphere that make you want to visit again are truly charming.
A restaurant where you can enjoy authentic yakiniku
Toraji is a place where you can savor authentic yakiniku in a calm tatami seating area. The carefully selected wagyu used for the yakiniku bursts with flavor with every bite, and the combination of harami and the secret sauce is exquisite. The generous portions of namul and yukhoe are also highly recommended, offering a taste that will impress even the most discerning foodies.