Hwagajang

A handmade pork cutlet made from our own aged pork, thick and juicy.

Korea's number one cheonggukjang made using traditional methods, made with 100% domestic soybeans

A popular menu item at Oji's, made with our own Korean pork that has been aged to perfection for a smoky flavor.

Limited quantity sold daily! A homemade pork cutlet filled with cheese that stretches and has a crispy outside and juicy inside!

Includes expensive top-quality domestic red pepper powder, all domestic ingredients, and thick pork, simmered thoroughly.

Our soybean paste made with homemade fermented soybean blocks

A fish cake udon that everyone, from children to adults, loves.

Cool~ umami flavor!

A taste that everyone loves~! Jjolmyeon

A stress-relieving taste that is spicier than Shin Ramyeon! Crispy on the outside and moist on the inside, with plump octopus pieces in the takoyaki.

Crispy on the outside! Soft on the inside! A plump takoyaki with a chewy octopus filling.