Tonton

Sundubu is a type of Korean hot pot dish with tofu as the main ingredient. It is made with tofu that is just about to solidify in soy milk, along with various ingredients such as vegetables, meat, etc., seasoned with a spicy chili-based seasoning (Tategi). It is a dish that stimulates taste, nutrition, and even appetite.

A medicinal hot pot containing garlic and ginger, sesame seeds known as pills, doubanjiang and Shaoxing wine that improve blood circulation and boost metabolism, along with wolfberries and torch ginger in the soup. The umami from Japanese pork and vegetables meld together in this anti-aging hot pot that fills the body with vitality from within. Set includes medicinal soup, Japanese pork loin, pork belly, shoulder loin, vegetables & mushroom assortment.

Soy isoflavones and collagen are strong allies for women who want to maintain their youthfulness. Collagen, which is effective against spots and wrinkles, activates metabolism and helps maintain beautiful skin. Set includes soy milk collagen soup, Yamato pork loin, pork belly, shoulder loin, vegetables & mushrooms, and your choice of finishing dish (Carbonara: linguine or cheese risotto).

Tagine pot is originally from Morocco. In Japan, there are tagine pots made of Arita ware or Banko ware, but at Tonton, we use Iga ware with a higher height to steam with latent heat. Please enjoy the collaboration of Yamato pork belly and local vegetables. The set includes Yamato pork belly, bean sprouts, cabbage, broccoli, asparagus, tomato, paprika, enoki mushrooms, onions, pumpkin (vegetables may vary depending on the season), cheese fondue, bagna cauda, yuzu pepper, ponzu, and natural salt.

Steaming plump clams in a tagine pot intensifies their umami flavor, making them even more delicious! Toss them in the clam broth for an extra tasty experience! This dish is also perfect as a snack with drinks.

Season is here! Made with lotus root from Kasumigaura (local production for local consumption)

The number one menu with the highest repeat rate. Very popular among women.

A menu for those who want to eat tonkatsu in a refreshing way. The combination of plum and pork is excellent.

Grill Camembert cheese with olive oil, wrap it in seaweed, and enjoy it like Isobeyaki

A delicacy with a strong sweetness of pork meat

Thanks to its popularity! The meat, seared to a crispy and tender texture with a base of red wine and soy sauce, has an addictive flavor.

The ultimate menu that changes the image of bacon as thin meat (a whopping 150g)

The sweetness of asparagus and the juiciness of the meat are the perfect match! It's a classic but delicious.

Enjoy crispy deep-fried pork belly with grated daikon radish and ponzu sauce for a refreshing taste!

A masterpiece by Mr. Chiba that fully showcases its gourmet excellence

Because it's your meat, it's made to your liking! We offer customizations such as salt and pepper seasoning, frying level, etc.

Hot, crispy, juicy... This set of 6 pieces will leave you completely satisfied.

Authentic homemade tofu made only with soybeans from Ibaraki. Enjoy with sesame dressing.

A healthy salad with thinly sliced raw ham of Yamato pork, served with broccoli.

Made with Parmigiano cheese, we will shave as much as you like right in front of you.