Otafuku

Please check the boards inside and outside the store for dishes made with seasonal ingredients.

Enjoy your favorite tempura such as shrimp, sausage, quail eggs, sweet potatoes, shiitake mushrooms, etc., in bite-sized pieces

We make daily side dishes such as kinpira gobou, simmered dishes, and vinegared dishes by hand.

Please make sure to get your vegetables with our daily salad

Highly recommended! Made with special Nanban sauce and plenty of tartar sauce on chicken breast.

Enjoy three large shrimp fries with homemade tartar sauce

A classic dish, cooked to be tender and juicy

Assorted tempura with 2 prawns and 6 types of vegetables

A rice ball made with shrimp tempura, added to the menu upon customer request

Potatoes with skin that go well with beer

A must-have appetizer